None Meat - Piatti

Were on the way through when we got hungry, we took something wrapped and a mole cake for dessert. Super tasty and we were tired several times. If we're back in Lübeck we'll be back

At None Meat you get Vöner, Dürum and Co. and you can put them together as you like. Toppings such as corn or bamboo sprouts are also available. It tasted us very much and we were fed up.

Really nice place and friendly staff. We had the vöner falafel, the gerolltes falafel and the homemade fries, all was really delicious. They have a lot of options, if I lived in Lübeck I will go often. Visualizza piatti

(Review from September 2020) Got the kebab (vöner) with soy meat for take-out, and it was very good. The place is officially vegetarian, but actually almost vegan. Updated from previous review on 2021-08-28

very tasty eating, the more are super and the service extremely friendly. the prices also fit, the portions are quite large. back to everything. there are some vegetarian sauces. would of course be cooler if everything is vegan.

Hard to believe that I have been here very often and have not yet written a review The food is very delicious, the portions great. To date, the Jacky Vöner or the soy plate has always been eaten. The staff is super friendly and easy. All in all: Very recommended. Visualizza piatti

Huge vegan selection up to two sauces is all vegan here. There are diners, Turkish pizza, burgers and more of the diners was an absolute poem. Absolutely recommended! Plenty of vegan options, super friendly staff highly recommended! Updated from previous review on 2021 09 15

Update July 2021: Our second visit has convinced us. Maybe we got a bad day at the first visit. Fader preparation can no longer be mentioned. That's why five stars are full. Modern and relaxed interior, friendly service and a well-stocked menu. We had a jackfruit and a soybean, plus pommes. Ale ingredients made a very fresh and good impression, especially the freshly baked bread. We give three stars because both Vöner were very faded. Especially the Jackfruitvöner was hardly spiced. It's a shame, because it could be five stars. Maybe there's a little bit left in the spice cabinet? We will definitely return here and try the other dishes. Updated from previous review on 2020-05-23

The first time I saw Nøne Meat, I thought, it might be a steak restaurant or something like this, just because of the meat in the name. I was rather surprised when I found out it was a almost vegan kebab shop. So I gave it a try and was pleased about the warm welcome and nice atmosphere in the diner. The owner was really talkative and told me a lot about his business, his family, the ingredients and recipies of the different sauces and loafs. I had a lahmacun with soy meat and fresh salad. The bread and the stuffing were really tasty, fresh and filling. I also liked that the whole lahmacun was not over-seasoned so you could still taste the different ingredients. Updated from previous review... Visualizza piatti