Nueva Andrea - Piatti

Las pizzas buenísimas, masa fina con mucho relleno. La camarera muy amable

Muy buena experiencia estuvimos en terraza , buena comida , camareros atentos . Volveremos

Pizza was really weak. I guess i should never trust pizerrias without chimney and inside of 5 floor building Visualizza piatti

Cálidad buena y trato de servicio fenomenal. Los precios muy ajustados aunque los fines de semana podrían mejorar al igual que la variedad de su carta. En general, recomendable.

Sin duda uno de los mejores restaurantes del pueblo y de los que más a gusto suelo ir a comer, pizzas buenísimas, buenas raciones y precios adecuados, junto a unos excelentes gerentes. Resultado: Elección Acertada Siempre.

The staff are friendly and ensure that everyone is greeted well. Their list of food for the standard menu del dia is outstanding because they offer items that other restaurants do not with no increase in the price for more expensive items such as smoked salmon and steak. Visualizza piatti

As in the previous times, we have always received an excellent treatment of the staff, the local is very well conditioned has outdoor terrace, the details are appreciated as leaving the cups of water and adding the cups of wine (very suitable table with table of cloth and cloth napkins a complete detail. serves a very competitive and varied menu, excellent variety and quality besides the staff strives to make the dishes flow from the kitchen at the right time.

We have visited this restaurant three or four times over the last few years and each time have been more than happy with the food, drink and service. On this most recent visit there seemed different staff to those before. The food and selection was just as good, but we did feel we were being watched the whole time as if they wanted us to hurry which made us feel uncomfortable. However all in all the meal was good, a very reasonable price and the after dinner complementary liqueur was much appreciated.

We've eaten in a new andrea although we had no reservation and the manager put us in. We asked for the black rice that I didn't get much and the spring salad that was very good, and of seconds we asked for the secret, what my husband says was very good and I the entrcot with roquefort sauce, for me I didn't get the roquefort sauce, and the waitress told me to put it aside so I could put what I wanted, tried it with salsa and it wasn't bad, but without salsa it was spectacular. We ordered cheese and lemon cake, which were, I don't have another grade in my head, so I'll hear the megaspectacular. And as a colophon a rum cream, well, that was already to crown. when we went out there was a queue,... Visualizza piatti