Patisserie Madeleine

For the dessert portion of a review challenge, it seems only suiting that I update the spot that has singlehandedly expanded my waistline this past year

The berry and coffee eclair is excellent, but I did not enjoy the mango flavor. The black gold dessert was a bit too plain for my taste, simply a very sweet chocolate. The earl grey and ceylon peach tea was decent, but could have been hotter.

this is one of my favorite places to get macarons in edinburgh. no, where otherwise the price, the size and the rich and the originality of their aromes are compared. special favorites are their tees matcha and sencha praline and salted caramel. her chef is an absolute culinary shimmer. they also have a nice selection of larger patisseries that have not been tried yet, but I intend very soon! Visualizza piatti

I swore of pierre hermes eclectic aromen and ladurees classic mascarons and was convinced that no one could beat them completely. this small terrace series inspired me with their choice and quality (and great value! macarons. the other patisserie offers were also delectable. pity about the easy grim service we received, perhaps because it was a particularly annoying day and the place was very busy. I would have given them five.

I swore of pierre hermes eclectic aromen and ladurees classic mascarons and was convinced that no one could beat them completely. this small terrace series surprised me with their choice and quality (and great value macarons. the other patisserie offers were also delectable. pity about the easy grim service we received, perhaps because it was a particularly annoying day and the place was very busy. I would have given them something else!

Without a doubt, this is the best patisserie in Edinburgh. It has a great location and serves the best éclairs you'll ever taste. The service is friendly and the atmosphere is amazing. I've been a regular customer for about 18 months now, visiting at least once a week to satisfy my sweet tooth. Whenever I have guests to impress, I always get my desserts from here. It's a must-try for anyone who enjoys decadent flavors. They also have great coffee, a selection of tea, and their hot chocolate is made of dark and milk chocolate pieces that you can take home to enjoy. I absolutely adore this place! Visualizza piatti

I had heard great things about this restaurant and it did not disappoint! The dessert selection and macarons were particularly interesting. I tried the Black Gold and a Passion fruit pastry (I can't remember the name as it was in French) along with the Chocolate Maison Hot Chocolate. The desserts were delicious, especially the Passionfruit pastry. The hot chocolate was a bit on the bitter/acidic side for my taste. I was hoping for more variety, but what they had was already more than enough to satisfy our cravings. Most of the names and flavors are in French, so don't hesitate to ask the staff for explanations or recommendations.

patisserie madeline is a rather strange small French terrace in raeburn. it sells a small selection to sweet baked, with the French macaroon being the hardest motiw among the dressed. it also has a selection of coffee and tees. its decor is elegant and feminine in design, but has a very Ikea-esq feeling. it seems to run only from a dame that both makes the counter and makes the coffee. my friend and I were the only ones who decided to sit down, but while we were there, some people came in to buy desserts to take away. we ordered two coffees and one baked. my was a celestial maccaroon concoction filled with celestial cream and fresh whole celestial, the...read more

before patisserie madeleine became popular in edinburgh, there was patisserie madeleine. it was recommended by a French friend who knew about my dear macarons and I wanted to visit immediately when I belonged to the terrace. it is a small caffe, but their cake and macaron selection are extensive. the makkarone are freshly produced between one day and the next, so they do not always find the same aromes. they can choose between the more popular mango, chocolate and vanilla aromas or more exotic such as praline, rose, pistachios and passion fruit. to give them an idea of how much I love their macarons, on my birthday I asked the oh to get me a dozen sprinkle macarons and I have sworn them a lo... Visualizza piatti