Pepe's Bar & Grill - Piatti

Europaplatz 1, 53721 Siegburg, North Rhine-Westphalia, Germany

🛍 Käse, Pizza, Cocktail, Mexikaner

3.5 💬 19 Recensioni
Pepe's Bar & Grill

Telefono: +4917664708872,+4917666829173,+4922419161144

Indirizzo: Europaplatz 1, 53721 Siegburg, North Rhine-Westphalia, Germany

Città: Siegburg

Menu Piatti: 35

Recensioni: 19

"DIe Location ist sehr gut, direkt am Bahnhof und neben dem Kino. Die Karte ist sehr umfangreich. Von Pizza, Grillfleisch, Burger über Snacks und Salate findet jeder etwas was ihm schmeckt. Nur das Personal sollte etwas besser geschult werden und sich die Bestellungen !!!! AUFSCHREIBEN !!!! die letzten 3x wurde immer etwas vergessen. auch wenn es nur der extra Bacon auf dem Burger war. Die Preise sind für die Leistung, etwas zu teuer.. Allerdings nicht viel teurer als in anderen TexMex Restaurants. Die Getränke sind allerdings sehr gut, lecker & günstig !! Aufjedenfall besser als das Restaurant das vorher dort war."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Insalate

Wraps

Dessert

Riso

Portate Principali

Pizze Ø 26 Cm

Hamburger Artigianale

Per I Bambini

Fajita

Pollo

Sizzling Fajitas

Preparativi

Indiano

Combinazioni

Pasta

Tacos E Fajita

Enchiladas

Piatti Messicani - Piccolo

Klassiker Aus Der Insel Mühle

Menu Burger

Spuntini & Bistecche

Piatti Misti

Original Mexican Food - Enchiladas

Piatti A Base Di Bistecca

Pasta - Pasta Al Forno

Insalata

Tempo Di Gelato

Pani Pizza

Seafood Platters

Grill & Chill

Per Bambini

User User

Essen echt nicht so toll, aber Preise okay. Wahrscheinlich vor allem ein Ort für Teenies vor und nach dem Kino ... Für mich nicht noch mal ...

Indirizzo

Mostra Mappa

Recensioni

User
User

Bei Pepe's fühlt man sich immer willkommen ;) Die Cocktails sind dank der dauerhaften Happy Hour wirklich bezahlbar und trotzdem qualitativ richtig gut. Burger und andere Gerichte sind solide. Hier gehen wir gerne hin.


User
User

Immer wieder gerne, die Burger sind echt lecker . Die Cocktails kann ich auch empfehlen. Das Personal ist sehr freundlich ich komme gerne wieder denn man auch prima draußen sitzen. Direkt am Bahnhof zentrale Lage ,nach oder vor dem Kino ist gleich darüber


User
User

For dinner, nice place for an informal break, chicken wing beautiful and tasty. The staff is efficient and nice. The lonely thing I can suggest, lack of decoration for a Mexican restaurant 2 sombreros and plastic inflated Desperado 's bottles on the ceiling.... Visualizza piatti


User
User

On dinner time , nice place for an informal break, chicken wing nice and tasty. Staff is efficient and nice. The lonely thing I can reproach, lack of decoration for a "Mexican" restaurant ( 2 sombreros and plastic inflated desperado's bottles on the ceiling .....


User
User

Die Cocktail Happy hour sowie die Cocktails selber sind klasse, die Burger und die Nachos ebenso. Bisher haben wir leider nicht mehr dort probiert, da wir nach den leckeren Burgern leider süchtig geworden sind. Der Service ist gut sowie die Lage und das Ambiente. Wir kommen immer gerne wieder!


User
User

Positiv hervorzuheben sind auf jeden Fall die Cocktails zu günstigen Preisen. Rund um die Uhr kann man die Cocktailkarte für 4,90€ hoch und runter trinken.Das Essen war leider nur durchschnittlich. Die Musik ist für meinen Geschmack zu laut, so dass man an seinem Tisch die Stimme deutlich erheben muss um zu kommunizieren. Visualizza piatti


User
User

Wir besuchten das Pepe's vor einem Kinobesuch (im darüber befindlichen Kino). Das Ambiente wirkt leider durch die bauliche Konstruktion nicht wirklich gemütlich. Das Servicepersonal war sehr freundlich und zuvorkommend. Wir bestellten den Frisco Burger (mit Cheese, Bacon und Guacamole); dieser wurde mit Steak Fries und einem kleinen Salat nett angerichtet serviert. Das Essen war qualitativ sehr gut und sehr lecker. Der Burger kostet 8,70€, was ein sehr fairer Preis ist. Ich kann jedem empfehlen, vor dem Kinobesuch dort einzukehren. Es lohnt sich.


User
User

DIe Location ist sehr gut, direkt am Bahnhof und neben dem Kino. Die Karte ist sehr umfangreich. Von Pizza, Grillfleisch, Burger über Snacks und Salate findet jeder etwas was ihm schmeckt. Nur das Personal sollte etwas besser geschult werden und sich die Bestellungen !!!! AUFSCHREIBEN !!!! die letzten 3x wurde immer etwas vergessen. auch wenn es nur der extra Bacon auf dem Burger war. Die Preise sind für die Leistung, etwas zu teuer.. Allerdings nicht viel teurer als in anderen TexMex Restaurants. Die Getränke sind allerdings sehr gut, lecker & günstig !! Aufjedenfall besser als das Restaurant das vorher dort war.

Categorie

  • Käse Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta. Visualizza piatti
  • Cocktail Delizia nel nostro assortimento curato di cocktail, ciascuno realizzato alla perfezione. Dai classici senza tempo alle nuove creazioni innovative, gusta una sinfonia di sapori in ogni sorso.
  • Mexikaner Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!

Servizi

  • Reservierungen

Ristoranti Simili

Calabria

Calabria

Am Herrengarten 1, Siegburg I-53721, Deutschland, Germany

Piatti • Pizza • Europäisch • Vegetarier • Mittelmeer


"And again, we're on our way home on 12th. November the trade traffic jams on the A3 in Cologne. “Calabria in Siegburg?” I ask my wife while we roll to Frankfurt. She understands immediately and nods. After 7 p.m. we are finally in Siegburg and directly control the then fee-free parking “Mühlentorplatz”. From here it is just a few minutes walk to the Herrengarten, a residential and business area in the Siegburg pedestrian area. Here in Herrengarten 1 the Calabria advertises with “Italian specialties in the heart of Siegburg”. The Calabria stands out through an outdoor gastronomy and a winter garden-like pre-construction from a row of houses and business houses in a literal sense. The awning is actually only an extended awning, which has been fastened to glass side walls with sealing tape. In the interior, heaters provide sufficiently high temperatures, one of which ensures strong warmth during our visit. We take place here on a brown foursome table in cozy chairs with white-grey plastic mesh. From here we look into the wine bar on the ground floor of the reddish-brown-clinked building, through which we entered the pavilion. The path through the wine bar is not wide, on the one hand a modernly designed standout counter, on the other hand in front of an ocher-colored wall with a suspended Gabione a table row, to which a further table row is connected in front of a somewhat pre-built wall. The Mediterranean flair of the room is reinforced by the bright tile floor. The actual restaurant is located in the basement, which can be reached via a staircase next to the entrance door. At the walk to the toilets that are also in the basement, we get an impression of the restaurant. No one sits here, a guesthouse sits at a long table row in the wine bar, guests who still come after us take place like we in the pre-built pavilion. An impression of the restaurant is given by the pictures I have set. We evaluate the ambience as okay, so three stars. Service Quick is the service. We barely took a seat when a young man obviously gives us South European origin the menus. A young lady supports him, she's fast too. Both are attentive and friendly, clean up the used dishes in a timely manner, give and ask for our satisfaction. The service does a good job, four stars. The menu offers the Ristorante-Pizzeria usual, pasta, pizza, Mediterranean meat and fish dishes, complemented by a table with daily dishes at the transition of the wine bar to the pavilion. The level is already slightly elevated. We want a tasty, hot, at least well seasoned pizza. And a little salad may be. After we have chosen, the young man notes for my wife a – Pizza Mena with Italian Salami, Mozzarella and Champignons (10.90 € , one – Pinot Grigio (0.25 l to 5,60 €; 0.1 l to 3,50 € , one – mineral water (0.25 l to 2,30 € and for me also one – Pizza Mena and one – alcohol-free beer (2.50 € of the thirdliter). The Pizza Mena has recommended us the young man to our question, which of the pizzas is sharp. The salami on it is sharp. For caution, we order sharp oil. As I said, the service is fast. Nearly ten minutes after the order, the young man appears again with two steaming pizzas, apparently rich 30 centimeters in diameter, and a neatly loaded salad plate. The pizzas are exemplary baked, inside nicely thin, getting thicker to the outside. On the edge they are crispy, the salami slices are really sharply spiced, the oil ordered to increase the sharpness. Thick slices of Mozarrella are baked and melted. Fresh basil leaves and oregano give additional Mediterranean spices. The pizzas taste good. The mixed salad is a decent portion. It consists of leaf salads, tomato quarters, cucumber slices, corn, red onions, fresh red cabbage, ruccola, black olives, grilled zucchini and a honey melon slice. A baked dough strip lies above the salad hill, a small bowl with a scavenging, creamy dip is added. The salad is fresh and crisp, not dressed. The salt-peffer-oil-balsamico-position standing on the table is used instead of the scree-like crème for seasoning according to our Gusto. Even the salad tastes good. Both the pizzas and the salad are above average in size and quantity. We both fight with the pizzas and the salad portion and are glad that we have only taken a salad. Finally, we are pappy and highly satisfied with the consumed. The food is worth four stars, we've eaten well. Cleanliness Here we don't see any reason to mocker. Eßutensilen are clean, toilets, both men's and women's toilets, too. However, they have already come a little into the years and could make a renovation. Note good for cleanliness and four stars. The price-performance ratio service and food are good. However, the price level dampens the assessment of the price performance ratio. The amount and size of the portions does not change this. We do not value our pizzas and salads, both in the transmitted and in the word literally. Nevertheless, we think the price-performance ratio is okay, but not good, so “just” three stars. The conclusion We drive well saturated and satisfied home. We do not regret the visit to Calabria, and once again the appetite for a large, tasty pizza, we are happy to go back. A total ranking between okay and good we think is reasonable, therefore three and a half stars."

Blumenhof

Blumenhof

Mendener Straße 48, 53757 Sankt Augustin, Germany

Piatti • Käse • Fisch • Fleisch • Europäisch


"About forty years ago, I was occasionally a guest at the Blumenhof. At that time I had a bachelor's life, and the floweryard, located very close to my apartment at that time, served me as a start-up station if I wanted to go to eat delicious alone or with friends. Later, now married and sedentary at some distance to the Blumenhof, the restaurant was occasionally worth a visit. From these four decades has remained in my memory: good and tasty food, prices reasonable, service professional. One reason for my wife and me to strike again at the Blumenhof. The Blumenhof on Mendener Straße in Sankt Augustin-Mülldorf owes its name to its location. The restaurant, built on a detached house, on the corner of Mendener Strasse/Blumenstraße, is located on the entrance side of an access road to the so-called flower settlement, in which the flower road passes to the tulip path and branches off from the first of the Narzissen, Veilchen and Dahlienweg. This situation has probably inspired the Bosnian gastronomic family, now in the second generation, for naming. At the entrance to the restaurant on the Blumenstraße, parking spaces are created, which could be scarce with numerous motorized guests. Under the lettering “Restaurant Blumenhof” that spans the entrance area, we enter the dining area. Here is a friendly young gentleman who accompanies us to the previously reserved table. Our table is located in a “department” separated by table-high separations, each with two fours and two two tables at the window front of the restaurant to the Blumenstraße. On one side of the tables to the separation, a dark red primed upholstery bench with vertical black stripes offers seating for guests. On the other side of the tables are identically padded chairs. On our arrival, our “compartment” is occupied only at one of the two four tables, later at all four tables. This compartment-like division extends over the entire, quite large guest room. Summers offers a terrace additional space for guests. We feel comfortable at our table, a pleasant ambience to eat well. The friendly young gentleman from the Entrée pushes a slate table with the daily offers to our table, fills us with the menus and lets us choose. A daily offer on the slate board is very good for my wife. The menu is characterized internationally with food from beef, pig, lamb, poultry, calf and grilled specialities such as in traditional Yugoslav restaurants. Vegetarians are equally found. Prices are available in the regional area. We have time to choose. A lady, routined in appearance, friendly and hospitable, takes up our order so routined that she does not need any block, pen or digital helper to store. Her visual-spatial note block of the work memory is enough. In general, the service does a perfect job. Both the lady and the Lord are courteous, professional and make sure that the guest is to feel comfortable. They ask for further wishes whether it has tasted whether everything is right. The lady remembers: • Entenbrust with orange sauce, broccoli and rice (29,50 € from the daily menu for my loved ones, • Grilled lamb fillets in garlic sauce with seasonal vegetables and potato gratin (27,50 € for me and as an appetizer for me a • Bovine boar with vegetable julienne (4,50 €). Special gourmet medium (0.75 l for 7.50 € for my enthusiasts who declared themselves a carriage on the bock, and • a squirrel gray burgundy, QbA, dry, winery pine, oak sticks (0.2 l for 5,90 €). The oak vine drink does not remain solo during the evening. Drinks don't let them wait long. The young man serves them appropriately cooled. Little later, the lady serves us the greeting from the kitchen. Greeting from the kitchen The greeting from the kitchen remains on average. They are no longer crispy, rather saltless baguette slices, butter and a herbal cucumber with many red sprinkles, probably paprika and tomato. Well! My appetizer follows after a reasonable waiting period. The lady serves the soup, which is easily swept over the plated throat. Bovine force broth with vegetable julienne The strength broth is adorned with the cow's origin. It is plentiful with vegetable jelly, pancake strips – “Flädle” in the Swabian – are not missing either. A cattle force broth according to my gusto, hot and authentic in taste. A warm, yes hot, pleasant intro into the main dish of the already cool autumn evening. Our main foods follow. Entenbrust with orange sauce, broccoli and rice The optically beautifully presented dish makes my wife look good. The pink roasted duck breast with well-brown skin convinces by its tenderness and juice. The meat and the tasty sauce are well seasoned, as well as the broccoli, which is cooked with a light butter note. Also wonderful buttrig is the fine basmati rice, perfectly cooked, without being sticky. My dearest is more than satisfied with her choice. Grilled lamb fillets in garlic sauce with seasonal vegetables and potato gratin The lamb fillets, the three of them in the number, are super tender. They are no longer as pink as the duck breast on my wife's plate, yet soft and juicy. The garlic sauce has a note that matches its name and tastes excellent. The seasonal vegetables consist of boiled carrots, broccoli and cauliflower and are cooked and bite-resistant. The potato gratin complements the round of the lamb fillets and is unfortunately somewhat too dry. The wonderful garlic sauce makes up this deficit. Compared to past decades, our rating has changed little: good and tasty food, prices reasonable. We are very happy with our courts, yes, my wife is even delighted. As far as cleanliness is concerned, there is no reason for criticism in the guest or toilet areas. The men's toilet is very well maintained and very clean. Before paying, the lady asks from the service for a drink at the expense of the house, just as it used to be the “Croat” and also here in the Blumenhof. We choose two Sliwowitz who, due to the alcohol abstinence of my loved ones, end up eating, which I do not regret. Delicious, tasty and a matching finish. The guest at the Blumenhof can pay by cash, but also electronically by Maestro, Visa or Giro card. We pay easily via Apple Pay, the tip cash added. The prices in the Blumenhof are still as suitable as they were about forty years ago. Here you get a good kitchen and service for your money. This leads to the conclusion that I have drawn about forty years ago: The Blumenhof is worth a visit. For the prices invoked, the guest receives a kitchen of high levels, consistently reasonable price. A visit to the Blumenhof is worthwhile, so not only me, but also my wife."