Royal Donuts - Menu

Bruderholzstrasse 60, Basel, Switzerland

🛍 Bier, Vegan, Donuts, Bäckerei

3.4 💬 8 Recensioni

Telefono: +41615546868

Indirizzo: Bruderholzstrasse 60, Basel, Switzerland

Città: Basel

Piatti: 35

Recensioni: 8

Sito Web: https://royal-donuts.ch

"I tried three of the donuts from their vegan section and they were perfectly fine, just not great, because of the donuts in the vegan section had no fillings. However some of the cronuts outside the the vegan section are vegan, too (blueberry, apple compote, strawberry and raspberry). I tried the apple one, which was the only one available at the time, and it was excellent the filling added what was missing from the normal donuts."

User User

I tried three of the donuts from their vegan section and they were perfect, simply not great, because the donuts in the vegan section had no fillings. However, some of the cronuts outside the vegan section are also vegan (beer, apple-compot, strawberry and raspberry). I tried the apple that was the only one at the time, and it was excellent filling added what was missing from the normal donuts.

Indirizzo

Mostra Mappa

Recensioni

User
User

I tried three of the donuts from their vegan section and they were perfect, simply not great, because the donuts in the vegan section had no fillings. some of the cronuts outside the vegan section are also vegan (blueberry, apple pieces, strawberry and celestial). I tried the apple that was the only one that was available at the time, and it was excellent the filling added what was missing from the normal donuts.


HC-Zurich
HC-Zurich

I tried three of the donuts from their vegan section and they were perfectly fine, just not great, because of the donuts in the vegan section had no fillings. However some of the cronuts outside the the vegan section are vegan, too (blueberry, apple compote, strawberry and raspberry). I tried the apple one, which was the only one available at the time, and it was excellent the filling added what was missing from the normal donuts.

Basel

Basel

Basilea, una città vibrante sul Reno, nota per i suoi musei e l'architettura, offre delizie culinarie come il Basler Läckerli, un biscotto speziato, e il sostanzioso fondue svizzero.

Categorie

  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria.
  • Vegan Deliziati con il nostro menu vegano, che offre una vibrante selezione di piatti a base vegetale realizzati con ingredienti freschi e di stagione. Gustate pasti saporiti che sono tanto nutrienti quanto deliziosi.
  • Donuts Un delizioso assortimento di ciambelle, che spaziano da quelle classiche glassate a gusti innovativi, ognuna con una consistenza morbida che si scioglie in bocca e guarnizioni irresistibili che promettono di soddisfare ogni voglia di dolce.
  • Bäckerei Abbandonati alla nostra deliziosa selezione di prodotti appena sfornati, da pasticcini ricchi a pani rustici. Ogni articolo è realizzato con cura, utilizzando ingredienti di qualità per garantire che ogni boccone sia un'esperienza deliziosa.

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"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."