Sen Asia Soul Kitchen

Schwabstraße 59, Stuttgart I-70197, Deutschland, Germany

🛍 Gesund, Asiatisch, Die Suppe, Chinesisch

4.6 💬 1781 Recensioni
Sen Asia Soul Kitchen

Telefono: +4971191218845

Indirizzo: Schwabstraße 59, Stuttgart I-70197, Deutschland, Germany

Città: Stuttgart

Piatti: 17

Recensioni: 1781

Sito Web: https://sensoulkitchen.de/

"In my opinion, the best Asian/Vietnamese in Stuttgart. As the name says, authenticity and taste are really great. We were there more than 10 times and there's no dish I wouldn't eat anymore. The staff is also very friendly. Only the selection of drinks could be more varied. Go!"

User User

Exzellentes Essen zu fairen Preisen, net Ambiente.

Indirizzo

Mostra Mappa

Recensioni

User
User

Simply fantastic food, also super fast and very warm!


User
User

I would say that this is the best Vietnamese in Stuttgart!


User
User

Super service! Friendly and fast. No problem. Food (vegan) very, very tasty!


User
User

SEN offers every meal vegan and gluten free to cook. I've tried the Pho and the Curry so far... they were amazing!


User
User

SEN offers to Cook every meal vegan and Gluten free. I only tried the Pho and the Curry so far- those were amazing!


User
User

I think quality has become better in the years. Beautiful selection, fine taste. Only wish: pay with the phone should be possible today and especially with Corona.


User
User

Very delicious authentic Vietnamese cuisine. Pho with beef tastes really good. Map not too big. Everything is perfect here often food. Total staff super friendly thanks soon:


User
User

In my opinion, the best Asian/Vietnamese in Stuttgart. As the name says, authenticity and taste are really great. We were there more than 10 times and there's no dish I wouldn't eat anymore. The staff is also very friendly. Only the selection of drinks could be more varied. Go!

Stuttgart

Stuttgart

Stoccarda, una vivace città tedesca, combina modernità e tradizione con rigogliosi vigneti ed è conosciuta per piatti come Maultaschen e Spätzle.

Categorie

  • Gesund Piatti sani e nutrienti realizzati con ingredienti freschi e di provenienza locale per nutrire il tuo corpo e deliziare le tue papille gustative. Goditi pranzi senza sensi di colpa con le nostre selezioni attente alla salute che non rinunciano al gusto.
  • Asiatisch
  • Die Suppe Concediti la nostra confortante selezione di zuppe, preparate quotidianamente con ingredienti freschi per riscaldare la tua anima. Dai classici preferiti ai sapori innovativi, ogni ciotola promette una deliziosa fusione di gusto e tradizione.
  • Chinesisch Assapora i sapori ricchi e autentici della Cina con la nostra selezione di piatti iconici. Dai gustosi stir-fry ai dim sum da acquolina in bocca, ogni creazione cattura l'essenza della cucina tradizionale cinese, deliziando le tue papille gustative ad ogni morso.

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."