Shieldaig Bar And Coastal Kitchen

Had the seafood platter can honestly say is the best I've ever had around Scotland nc 500. Top notch soup was great as well

Bangers and mash were a hit. Haggis bon bons also tasty. Seafood looked good but didn’t try (allergic unfortunately). Busy place so book a table. Nice staff. Ate here 2 nights in a row.

A nice local fisherman bar. You order at the bar, they give you the drinks and bring you the food. Fish and chips tasted good. Guinness tasted great. Feels like a cosy authentic Scottish place.

Fantastic, friendly bar, which allows dogs. Not huge, so arrive early, especially at the weekend if you want a table. You can reserve a table though. The food was fresh, cooked to our liking not outrageous in price.

Food was amazing, although not cheap, but when it's the only proper place to eat around for miles, you don't mind, do you? : Fish and chips were one of the best I tried Fish platter was excellent Fish chowder was good as well Nice little bar downstairs, but drunken local kids would always try to create troubles

What a surprise ! Passing by at sunset for a quick dinner, we ended up staying for a while to enjoy a succulent starter, main course and dessert in a village pub atmosphere in the depths of Scotland. The cuisine is simple but surprising and very warm, like the establishment. A treat that we didn't expect, for a very pleasant evening by the water.

Dropped in for a pint at the end of a very long days walk up from Applecross. It was an absolutely stunning evening so opted for some al fresco dining by the shore of the loch rather than cooking at my tent! Ordered the cheese burger and fries and it was excellent and no more pricey than your average city centre or lake district gastro pub. Staff were very friendly and the atmosphere inside the bar was nice. Enjoyed the local Strathcarron ales! I look forward to visiting again!

Ordered a table for dinner. Arrived 8 minutes late and were told in an unfriendly manner that they wouldn’t keep tables if you are 10 minutes late, then he shows us the table. Ordered some starters and the small seafood platter £40 for the platter). Image shows what we got, it was all fridge cold and the mussels were not even cooked in salty water. We asked if this was meant to be cold and they said yes. After 20 minutes the waiter red suit) asked us how the food was. For the first time in years I awkwardly admitted that I had expected more of this. He just started walking away while saying in his passing by: “it’s what’s on the menu) board, it’s the best seller, that’s all I will say…!” Als...

We love Shieldaig and have been to the restaurant before so we thought we would give it a second try. We ordered monkfish scampi and baked scallop special. The scampi was very dry and lacked flavour and the scallop dish was just unusual. No whole scallops. Instead translucent thin slices on a bed of very garlicky spinach and breadcrumbs. I eat out regularly and enjoy decent food, often ordering scallops when on the menu as I really enjoy them. I also hate complaining and avoid it at all costs. However on this occasion I simply had to mention that the scallops totally lacked flavour. The dish tasted of garlicky spinach and that is all. Very disappointing. I mentioned to the waitress who said...