The Claremont - Piatti

Italian Cafe 84

➤ 84 Lower Bristol Road, Bath, United Kingdom

Piatti • Full • Pizza • Dining • Brunch

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"Came in hoping for some affordable pasta and we were not disappointed! We shared a margarita pizza and the spaghetti carbonara and had to take some of the pizza away because of their generous serving sizes. Everything was delicious and very reasonably priced, and they achieved the impossible the perfect tone and volume of the music! Would definitely recommend a dinner here. Service: Dine in Meal type: Dinner Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 5"

Bath Pizza Co

➤ Green Park Station, Bath, Bath, BA11JB, BA1 1JB, United Kingdom

Piatti • Bars • Pizza • Seafood • Pizza 12"

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"I visited Bath Pizza Co last night with my partner and her family to celebrate her graduation. We decided to order the calamari because it was delicious on our previous visit. Unfortunately, about ten minutes later, we were informed that they had run out of calamari, which was disappointing as there weren't many other starter options. We opted for the wings instead, and they were fantastic. However, shortly after, they unexpectedly brought out the calamari, leaving us confused due to the lack of communication from the staff regarding the mix-up. We waited 45 minutes for olives, and just as the starters arrived, our pizzas came out as well. The food truly is amazing; however, since they operate from two different kitchens, the service and timing can be inconsistent. They also forgot to bring two dishes but still charged us for them. There needs to be better communication between the kitchens. I would suggest opting for takeaway instead; dining in may not be worth your time and money! Service: Dine-in Meal type: Dinner Price per person: £20–30 Food: 3 Service: 1 Atmosphere: 3"

Castle Farm

➤ Midford Road, Bath And North East Somerset, United Kingdom, BA2 7BU, Bath and North East Somerset

Piatti • Pizza • Cafés • Seafood • Fast Food

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"Boldly, Castle Farm collaborated with the Little Theatre's screening of "The Taste of Things" as the theme for this month's supper club. The film's exceptional portrayal of French devotion to the art of taste would have left us only dreaming of experiencing such exquisite cuisine; what a privilege it was to actually be able to indulge in it. Chef Pravin and his team at Castle Farm have crafted a explosion of flavors truly deserving of being associated with the film, which, much like apprentice Pauline, brings one to tears at the existence of such incredible tastes. Despite being seated at a table near the entrance, not my preferred spot, the location added to the evening as we could witness a culinary ballet unfolding before us. Pravin and his team moved gracefully around the small kitchen, communicating with each other with smiles and presenting each delectable dish to excited diners. There was no flashy showmanship of celebrity chefs, just a display of professionalism and tranquility."

Circus

➤ 34 Brock St, Bath BA1 2LN, United Kingdom

Piatti • Vegan • Cakes • Italian • British

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"amazing food today. Deliciously cooked and presented. We are definitely so pleased we walked past when we did and saw the reviews outside which invited us in. Definitely try the St Emillion Chocolate and Nutmeg creme brûlée...absolutely brilliant! Really inspirational menu and great wine list. thank you! it rounded off our day perfectly."

Olive Tree

➤ Russel St, Bath BA1 2QF, United Kingdom

Piatti • Italian • British • European • Contemporary

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"Shall I compare thee to a summers day or restaurant in this case. This restaurant has surpassed any dining experience I have had before. There is a six course or nine course tasting menu or a smaller four course which we went for. We also chose to have the wine tasting experience with a sample of high quality wine to complement each course. We are so glad we chose to do this. The waiting staff bring over the wine and tell you all about it. Different chefs come out and tell you where the food has been sourced and answer any questions you might have. Each dish was an explosion of amazing tastes. I feel I have been ruined for anything less. The Lobster was my favourite. My husbands favourite dish was the deer. Chris Cleghorn has just won “Chef of the year 2023”. I can totally understand why. It was a birthday treat and if you tell them beforehand they bring you out some chocolates with Happy Birthday written in chocolate on the plate. The quality of the food and wine reflects the price. We would definitely do it all again. Service: Dine in Meal type: Lunch Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5"