Ristoranti di Argyll Bute con menu di cibo

Portsonachan

➤ Southlochaweside, PA33 1BJ, Argyll Bute, United Kingdom

Steak • Coffee • British • Scottish

"I wasn’t sure what to expect from our holiday at the Portsonachan hotel as the reviews were so mixed. We enjoyed our stay, it was good but it could easily be great. We stayed in a 2 bedroom lodge with a hot tub Pros Lodge was spacious and we loved the upside down layout Hot tub was lovely and hot The food in the restaurant is of a good standard The breakfast hamper was nicely stocked and was delivered to our door Most of the staff we encountered tried really hard Views are breathtaking Cons The lodge was looking tired in places The kitchen was not well stocked, missing items, only 2 tea spoons and 1 coffee mug in a lodge designed for up to 6 people Our lodge smelt of cigarettes (I’m a non smoker and quite sensitive to it) With the exception of the lounge common areas in the hotel were starting to look tired Waiting on staff in the restaurant were over worked and some errors were made with ordering I’m not going to hold the brown tinted water against the hotel as we were notified of that and bottled drinking water was provided. Showering is a little off putting if you aren’t used to it So overall a mixed picture, we enjoyed our stay but probably wouldn’t visit again. This place was at the upper end of the nightly rate that we would normally pay but didn’t quite have the attention to detail that you might expect. 4 review as we liked it but could easily have loved it"

The Colonsay Pantry

➤ Scalasaig, Isle Of Colonsay PA61 7YW, UK, PA61 7YP, Argyll Bute, United Kingdom

Food • Coffee • Establishment • Point Of Interest

"My partner and I were on holiday here in Colonsay and as there are only two places to eat out on the island, we wanted check out the pantry. We arrived at 2.20pm and were given a table outside that was disinfected. We sat and looked at the menu and waited for our order to be taken. Over 20 minutes has passed, nobody had come to the table to take our order. So being patient, I thought I’d order using the app suggested, Hopt. I placed our order and was told by the app it would be ready by 2.50pm. We waited, and waited whilst other people were being served, new customers arrived, were being served, had eaten and even then left before we saw our meal. My partner had to go inside to enquire as to where our order was, to which the reply was ‘that it had been done for a while’ and something about running out of paper. Out came two cold toasties, a limp and lifeless salad with a pot filled with scraps of potatoes meant to be chips. To top it off, a chocolate milkshake which was out of a carton and a rather mumbled and poor apology.A very expensive lunch, and an incredibly disappointing and annoying experience added to our holiday."

Cafe Bluebell

➤ 6 Hall Street, PA28 6DB, Argyll Bute, United Kingdom

Cafés • Kebab • Mexican • Seafood

"Cafe is easy to find right on the street opposite the harbour. Please note that during COVID-19 social distancing restrictions BOOKING is essential. The quiche was great in flavour and taste and clearly home made. The only downside was the pastry had gone soggy possibly being microwaved to heat up. The coronation chicken was one of the best I have tried. The soup was also clearly home made lentil but my personal preference would be to have it thicker. Staff were very friendly and helpful. There is plenty of free parking along the street and around the back of the cafe. The cafe was very busy and popular with both locals and tourists. Good controls and procedures are in place for the COVID-19 virus. Definitely the best cafe for lunch in the area and I would recommend if in the area."

The Wee Kelpie

➤ 82 West Clyde Street, Argyll Bute, United Kingdom

Food • Seafood • British • Scottish

"Decided on drive and dinner with my elderly Mother and opted for Helensburgh and The Ruby having been there in the past (last time about 2 years ago certainly) and found it to be excellent then. Not the case this time. Arrived just before opening and stood with a little family of 3 waiting to get in. Door opened at 5pm and we were, at that point, the only 2 occupied tables in the restaurant. We were told the window seat we took would need to be back for 7pm as it was reserved, not a problem. Orders taken just after 5pm for 1 starter, 2 mains with rice, drinks of 1 latte and 1 soda water with blackcurrant. The drinks came within minutes as did the prawn cocktail starter. Prawn cocktail was generous portion but had no flavour whole thing was watery. This was cleared from table about 5.15. Sitting at a table with no food about 5.30 a waitress asked us would we like to order anything else? Reply being we’d just like our mains please. By 5.45 still no food and other diners tucking into their main courses despite arriving after us. My Mum still hadn’t eaten a thing as she was ordering a main and planning a dessert . By 5.50 I decided to ask where food was and if it wasn’t ready we were paying for the drinks and one starter and leaving. I approached a waitress and was told the food “wouldn’t be long now” .. remember we’d to vacate table by 7pm. I honestly don’t think the order for our mains had been passed to kitchen until I asked. I returned to table and my Mum and me decided to pay for what we’d had and go so asked waitress for bill as we’d waited 55 minutes by then with no signs of the food. Before leaving I went to the bar area and asked to speak to the manager. Eventually the manager came over. I voiced my concerns about the time we’d waited and was met with complete disinterest and excuses.. “the restaurant is busy” (it was 50% full at this point) , if they struggle to cope at 50% I dread to think how they manage when it’s full. Then she said “the majority of people don’t complain” .. not really a great selling point is that ??? Apparently the lady was the owner and couldn’t have been less interested in the valid point I was making. We sat almost an hour with my mother having no food . Bad enough but the level of apathy and disinterest was surprising for what was once a gem of a restaurant (I believe it’s changed hands since my last visit) Certainly won’t be going back and I’d advise others to spend their time and money on a different restaurant in Helensburgh deserving of both of those and custom welcomed and appreciated"

Ettrick Bay Tearoom

➤ B875 Rothesay Bute, PA20 0QX, Argyll Bute, United Kingdom

Food • Soup • Salad • Coffee

"The location is amazing but the tea room is the only place serving food and drinks for miles. We waited at least 40 minutes for our baked potatoes to arrive, I think they maybe went to pick them up first... I asked to take my food outside as the restaurant was hot and stuffy not sure if the windows were open) and they complained that swapping plates for takeaway boxes increased the wait. The food was bland. A bad experience overall. I think someone should set up food trucks in the car park and serve some healthy and tasty food and coffees. Bute is a beautiful island. The people are lovely, but the food and service are not up to scratch!"

Cairndow Stagecoach Inn

➤ Cairndow, PA26 8BN, Argyll Bute, United Kingdom

Food • Steak • 3 Star • Lodging

"We came here to eat whilst holidaying nearby. Unfortunately, we were incredibly disappointed with our experience. It's important to note that the bar and service staff were incredibly friendly and can't be faulted. However, the food we received should not be served to paying customers and should definitely not be considered as pub/restaurant standard food. It was quite evident that everything on all of our plates was frozen and nothing was homemade. The burger was half the size of the cheap bun it was served on. It came with no sauce or salad inside, was incredibly dry and included a measly ration of bacon that may as well have not been there along with some frozen, tasteless chips. The fish and chips (also terrible) claimed to come with tartare sauce whilst not completely false, the tartare sauce was already on the table in small, service station packets along with the packaged mustard and ketchup (not worthy of a mention on the menu). It was so astoundingly bad, a 10 year old could have put the meals together. We were seated in a very dim, dreary and dated looking room which didn't better the experience. Local ales were also advertised but not available. Again to reiterate, the staff were lovely. However, we will not be returning and would absolutely not recommend eating here."

Taj Mahal

➤ 146 George Street, PA34 5NN, Argyll Bute, United Kingdom

Asian • Balti • Vegan • Indian

"We have been many, many times to this Taj Mahal. Not been for a wee while, what a disappointment. Decor and setting is lovely, clean , tidy and inviting. Staff were very pleasant too, although there was a bit on a language barrier. Now the food… Starters of mixed pakora platter with lemon pepper mayonnaise sauce was nice, enough to share. I’ll break down the main meals here Tandoori Chicken on the bone: NO sauce would be served as it usually is. Trying to explain that there should be a Lentil Sauce fell on deaf ears. A sauce was suggested by the Waiter, however this did not complement the meal. The chicken certainly appeared to never been in a Tandoor oven EVER. It lacked taste and disappointment in general. Launguage problem again, so rice and sauce were charged separately. Coconut Nann Bread, certainly had coconut. When we pulled a piece off, yellow dry coconut flew everywhere. Also gave the appearance of never been insisted. Tandoor Oven. Chicken Tikka Masala. The chicken had been on a skewer but at risk of repeating myself, this I would dispute if it had seen the inside of a Tandoor. The sauce was deep burgundy, no cream or almonds to at least make it look appetising. Drinks. No Draught Beers/Lagers. The lager from a can was flat. Rum coke. Can’t go wrong there. All in all this was not a nice experience and paying over £60 , we were robbed. On a positive note, the young waiter was attentive, pleasant and tried to help with menu. What a shame he has a poor grasp of English/ Scottish language."

Tarbert Tandoori

➤ 196 Harbour Street, PA29 6UD, Argyll Bute, United Kingdom

Asian • Balti • Vegan • Indian

"Had a carry out last night and dont think we will be rushing back!!!!!!!!! We are normally pleased with our food but last night was horrendous, The food was to ready for a pick up at 7pm,(I think our food had been ready way before 7pm) when we got the food home, the naan bread was stone cold and the food was luke warm, thank the lord for plates being heated up in the oven. The guy front of house was weariing a pair of jeans and a dirty tee shirt as was the guy who came out the kitchen. There was too much sauce compareed to the amount of meat, and te sauces were pretty tasteless. I'm thinking here must be new people n here and its not for te better, so very disappointing!!!!!!!!!!!!"

The West End Cafe

➤ 1-3 Gallowgate, Rothesay PA20 0HR, United Kingdom, Argyll Bute

Wine • Cakes • British • Fast Food

"Popped in for a fish supper. It was really excellent. A good-sized portion of fresh fish in lovely light crispy batter. The chips were nicely done and plenty of them. Top Tip... As with all fish and chip takeaways. If you want your fish and chips to remain crisp, then don't overly soak them in vinegar and keep them open. I have always found it best to add my own amount of salt in chippies. Servers can be rather heavy-handed. NB. If you choose to have a vinegar liquid poured all over your hot food and then ask for them to be wrapped up and sealed so that the moisture can not escape. Don't expect crispy fish and chips when you open them 10 minutes later! Good luck."

Riva

➤ 12-14 West Clyde Street, Argyll Bute, United Kingdom

Pub • Pizza • Lodging • Chicken

"This place used to be great, we would come here often but it’s really gone downhill in the past couple years. I called about a last minute lunch reservation. A nice girl on the phone said they had tables available for lunch and we said great we’d be there shortly and all seemed fine. When we arrived a very rude woman asked us if we had a booking. I said no we didn’t and she said they don’t have any tables and that we need a booking. I told her I’d just called the restaurant and explained the call I’d had and how the woman on the phone said to come down for lunch and that they had space for us. She said no they hadn't received a call (I double checked after this and I did have the correct restaurant/number when I called). She was rude and unhelpful and didn’t seem to care about our experience, and on top of that the place was absolutely empty apart from one table. This solidified our choice to not come back again. Save yourself the disappointment and go somewhere else."

Ninth Wave

➤ Bruach Mhor, PA66 6BL, Argyll Bute, United Kingdom

Fish • Vegan • Seafood • Gluten Free

"A wonderful experience, made of so many parts brought together to perfection. The food was obviously delicious, so fresh, as Johnny, the server who had also caught the fish and seafood on his boat, said oh this cod was still swimming in the ocean at noon! the colours and the presentation, the overall atmosphere, the kindness and pleasantness of the whole thing. You don 't want to miss it. A memorable night indeed. We were lucky to stay in the Captain 's Cabin just next door which was also wonderful. I hear that the establishment is changing and I am looking forward to eat here anytime in the future, under any arrangement."

The Coach House

➤ Loch Lomond Trading Company Limited, G83 8NN, Argyll Bute, United Kingdom

Cafe • Vegan • British • Scottish

"Unfortunately the cafe was very busy so service took a while and they had run out of all bread so Soup and Stokies were out for us. They did offer a large plate salad with the stokie topping which wasn’t to our taste. So we ordered some cake each, I can honestly say it was by far the best Carrot cake we have ever had, we’re left glad that they didn’t have the stokies as we wouldn’t have had the delight of that cake and a good pot of tea."

Ardencaple

➤ Gareloch Road, Argyll Bute, United Kingdom

Pub • Fish • Steak • Chicken

"I ordered a few drinks from the bar and every time I was given a large head. I didn’t really mind as it wasn’t a “Belgian” head! After I ordered and payed for my 4th pint of peroni and was about to take it back to my table I noticed the head had subsided and the level of the liquid was 2 cm below the rim of the glass. I asked for the glass to be topped. The barman got a new glass and poured my pint from the current glass into the new glass fizzing it up in the process and making the foam reach the top. By the time I got back to my seat once again the level in the glass had subsided to 2cm below the rim but now the beer was completely flat and minging. Whatever happened to good pubs just topping up glasses if someone asked for it! I also am a big fan of oversize glasses with a line at 1 pint so there can be no arguments After I had bought 4 pints I had actually only recived about 3.25 pints! In over 20 years of ordering beer this is the first time u saw a guy try to foam up a pint to make it look bigger! Awful. Never going back or recommending this place again."

Gelatoburger

➤ 14 George Street, PA34 5SB, Argyll Bute, United Kingdom

Cheese • Chicken • American • Breakfast

"the personal was really helpful and customized my lie, even helped me choose the best option. it was so worth the trip and they made my order according to my taste preference. the sunflowers are amazing and I wish I lived closer to having this more often! I wish I could try everything on the menu, but only one day."

Coriander Indian

➤ 8 Soroba Road, Argyll Bute, United Kingdom

Asian • Balti • Indian • Vegetarian

"I ordered a takeaway on a Sunday night opting for simple rice, daal and saag paneer. Never having been before I thought these were safe options. How wrong I was... I was staying at a nearby hotel where the kitchen had closed but the staff took the packages from me and plated them up. The waiter was silent when he placed the combined meal in front of me because it looked as though someone had vomited. It was a pool of watery yellow mush with, to my amazement, Brussels sprouts floating in it. Since when have sprouts been part of Indian cuisine? The paneer consisted of four diced pieces each about the size of a marble; there was no proper spinach just a trace of what looked like green slime on the plate. The mush, I can think of no other word, was tasteless; there was no evidence of cumin, coriander (despite the name of the establishment), garam masala or any Indian flavour at all. Not only that but I was charged over £16 for this rubbish. I am amazed beyond belief that this place can stay in business."

Crinan

➤ Crinan, Argyll Bute, United Kingdom, PA31 8LZ

Fish • Lunch • Seafood • Scottish

"We had a fantastic dinner at The Westward. The restaurant offers a stunning view of the loch to the north and the Inner Hebrides islands to the west, especially beautiful at sunset. For our main course, we each enjoyed 8 freshly caught langoustines that were absolutely delicious. Despite the long drive to The Crinan Hotel, the experience was well worth it. The only downside was the lack of professionalism from the waiting staff. While some were clearly inexperienced summer students, a bit of guidance on proper etiquette from management would have greatly enhanced our dining experience. The wine we ordered was brought to our table already opened and poured, without the option to taste first. Similarly, when selecting bread, the server simply picked up the bread by hand and placed it on our plates without offering tongs or allowing us to choose for ourselves. These may seem like minor issues, but they detracted from an otherwise excellent meal. Despite this, I would still return to The Westward for the superb food."

Waypoint Grill

➤ Oban Marina, Argyll Bute, United Kingdom

Wine • Steak • Coffee • Seafood

"I’ve been visiting the island for decades, and always found this restaurant welcome and good quality. But it wasn’t really consistent in service and and quality albeit never poor. The place now has a real local feel, quality of decor, cleanliness, bar, staff, food and wine is a lot better. While the costs are high ish, I’ve paid a lot more for a lot less in cities, and the fresh fish and shellfish, the hand crafted pizzas and the ability to get a reasonable glass of wine by the glass further sets it apart. The views from the restaurant increase that gap, and the staff are attentive and genuine. The grilled mackerel was delicious as was the cod. Coffee machine broken but home baking was outstanding."

The Glen Bar And Restaurant

➤ Main Street, PA28 6QG, Argyll Bute, United Kingdom

Pub • Fish • British • Scottish

"Just had the seafood platter for two and were pleasantly surprised! It’s a long time since we’ve had a good pub meal. Lots to enjoy, smoked salmon, hot smoked salmon, pickled herrings, prawns, smoked mussels, delicious langoustines, breaded scallops freshly battered fish, monkfish and a couple of other things I’ve forgotten, served with a fresh salad and three accompanying sauces we ordered chunky chips as a side but not really necessary. The only fault I could find was that I had to ask for lemon it wasn’t on the platter. Presentation and service all very good. If I were to have this again I might ask for the cold elements to be served first to have for a starter followed by the hot fish for the main. Wine menu not extensive, however our choice was a NZ white was extremely good. The place was very busy for a Tuesday however the service was not compromised, staff pleasant and competent. Not much to fault, lots to compliment which certainly makes a nice change!"

Cafe Fish

➤ Main Street, Argyll Bute, United Kingdom

Cafés • Kebab • Sushi • Seafood

"We booked this restaurant after reading the reviews while touring Scotland what a disappointment. When we arrived we were shown to a table straight behind the door and as it kept opening and shutting it blew a massive amount of cold air in. As both parents and staff allowed 2 young children to go in and out every few minutes it got a bit much. We were given the menu and told specials were on the board. No description or recommendation. Also they did not say the board also goes over the top of the fish on didplay. I had crab claws to start the mayonnaise was lovely and what I could get out of the claws was nice but I was given no instruments to get into the claws and they were not broken enough for them to just pull out. I ordered the turbut for main as did my husband it was a small fillet with the skin correctly removed but it was loaded with garlic butter sauce you couldn't taste the fish for the garlic. Also which was worse I don't know what they did to the top of it but it was yellow and like thin rubber. We had to peel it off it was not good. I didn't complain at the time because I am not used to having a fillet of turbut. When I have had it before my husband and I have shared a turbut presented whole at the table. I have only written this today after speaking to some friends who said i should put something on because there had to be something wrong for the top of the fish to be yellow and leathery. You might guess but I won't be going back."

The Henry Bell

➤ James Street, G84, Argyll Bute, United Kingdom

Food • Pubs • Steak • Pasta

"Horrible experience here, a bloke who was around 6”3 decided to have a go at someone u was with, was really rude and showed no respect after a simple question he got cheeky. Wouldn’t recommend"

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