"Lovely cosy restaurant, delicious starters and mains, perhaps served on a warm plate would have been even better. We booked in advance and were seated upstairs, but downstairs had a better atmosphere. We asked to be moved and were after a few mins which was brilliant. If only the upstairs seating area could have had the same feel as downstairs, we wouldn’t have minded. Calamari was crispy, prawns were seasoned perfectly, mushrooms perhaps a tad too zesty but maybe that was the aim. Both prawn spaghetti and seafood ravioli mains were generous in portion size and flavour. Wine was good, would have been better if it was kept chilled in some sort of chill sleeve. Service was very good, attentive, friendly and informative. Thank you to the chef and staff for making our visit enjoyable."
