"I highly recommend the meat rib. I didn’t read the menu carefully and overreacted when I saw the word "rib," so I ordered it with shiny fries instead of mashed potatoes and vegetables. However, that turned out to be a great choice rather than a mistake! It was a bit pricey, but definitely worth it. It might be the best and most expertly prepared piece of meat I have ever had. Plus, the bone kept my super-energetic terrier quiet for the rest of our meal!"
