"We went for dinner on aMonday evening, when many good restaurants are closed, as Cote Cour was mentioned in the Michelin guide as a Bib Gourmand restaurant we made a reservation there. A somewhat big brasserie with quite nice outside dining when wheather permits (which was not the case, unfortunately). Three course dinner for € 29.- was quite good. Nice starter of poched egg, Parmesan bacon and fried bread was well presented and of excellent taste. The bacon could have been sliced thinner. Main dishes of pouitry and fish were equally very good. Nice presentations on the dishes. Excellent open white wines, especially the pinot gris (€ 18,- for 50 dcl). Mascarpone dessert was good, but somewhat large. Service was rather slow but friendly."
