"food blah, deplorable service not to mention a disaster ... 50 min to serve 3 mini bruschetta burnt, without oil, without salt, without flavors ... when we were asked if it was good we said, between other, that the tuna on the bruschetta was very dry, the cook then disembarked while we were eating the continuation, with the box to show us that it was fresh ... we would have ps: the restaurant is now called la forchetta. bof food, deplorable service not to mention disaster. 50 min to serve 3 mini burnt bruschetta, without oil, without salt, without flavors. When we were asked if it was good we said, among other things, that the tuna on the bruschetta was very dry, the cook then landed while we were eating the suite, with the box to show us that it was fresh. We would have preferred the entrance to our table as fast as the cook. the rest of the evening the head's attitude was disappointing, no apology, no commercial gesture or even goodbye. But it's not enough to go back. ps: the restaurant is now called the forchetta."
