Lugano, una città nel sud della Svizzera, fonde la precisione svizzera con il fascino italiano; goditi risotto, polenta e pesce di lago, che riflettono la sua unica fusione culturale.
Voll • Pizza • Europäisch • Italienisch
"3.5 Punkte würde ich geben. Pasta war i. O. aber nichts besonderes. Pizza hat schöne Grösse und dünner Boden dafür etwas viel Rand. Pizzakonzept mit eigener Zusammenstellung finde ich super. Aber gesamte Pizza war leider nicht mehr als i. O. Am besten war der Preis und die Lieferzeit. Hatten trotz vollem Restaurant weniger als 15min gewartet. Würden für einen schnellen Imbiss wieder kommen aber nicht für eine top italienische Pizza."
Wein • Pasta • Cocktail • Frühstück
"A friend wanted to meet me there and I was half an hour early, so I received a very friendly welcome and was given a nice table outside. The crowd is mixed but it's a bit of see and be seen... I found it delicious to watch. In any case, I find the staff very attentive, competent and super friendly, almost collegial. We received an aperitif platter with the Franciacorta, so I was almost no longer hungry afterwards. We then ordered oysters "
Pizza • Europäisch • Restaurants • Italienisch
"Location: close to everything and accessible Staff: very friendly with positive attitude Atmosphere: sitting outside is perfect with a nice view Menu: they have a lot of options specially if you are vegan Service: the service was great Delivery...time: the wait time is around 15 minutes until the food is ready Cuisine: it was very tasty Hygiene: the facilities are super clean Uniqueness: it's not the only restaurant but the best one Prices: mid range Overall: based on the above points... 10 out of 10"
Pizza • Sushi • Fast Food • Vegetarisch
"Omg! Die Hälfte der Theke waren vegane Eiscremes. Die vegane Nuss war schon mal der Hammer. Werde die nächsten Gage noch die anderen veganen Eissorte ausprobieren. Sie Sprachen kein Deutsch dafür Englisch. Und man kann zwischen diversen Cornets oder Becher wählen. Es gibt auch Glutenfreie Eis Cornets. Und Sandwich Eis sowie Crepes mit Nutella, Kaffe Ovomaltine."
Kebab • Kaffee • Fleisch • Sandwiches
"Two of my friends and I were having a quick bite, I've bought a fish burger and as I was eating it I saw a hair in the bun. I've come to a manager Carlos to address this issue and he gave me a huge...attitude saying that I've waited until I was almost done with it to show him. He never apologized and took my whole tray with fries and a bottle of water and just threw it away. Without sayings anything he came back and started assisting other customers. We waited for 5 minutes without any response, then asked him what was going on. Again with the huge attitude, he said that he's helping other customers and told us to wait for another 5 minutes. When I asked him for what, he stated that they are making another burger for me. Initially, he never asked me whether I want another one instead and of course I didn't, I found this place unsanitary . I asked him for my money back, he held his finger up ”asking” to wait?! then gave me a refund all in coins. After all, I felt extremely disrespected. I wouldn't want to rate the whole entity based on one person but unfortunately this person made my experience extremely miserable"
Voll • Pizza • Buffet • Italienisch
"If you love Italian cuisine and you know as well how it’s really done, avoid this restaurant like hell. Food is not poisonous and if you’re hungry enough you may find nourishment to sustain yourself. But Italian cuisine is something else. My wife took spaghetti carbonara and asked before hand if they were done following the original recipe, i.e. without milk, cream or any diary, because she is intolerant to lactose. And the dish came. It wasn’t the creamy gorgeous spaghetti dish you would expect. It was rather on the side of a spaghetti omelette with carbonized stripes of meat, that was impossible to recognize as guanciale. Horrible. But she was hungry and she ate it even if it was a joke of a carbonara. And this wasn’t the only thing amiss. Half an hour later, the digestive trait gave is verdict: the dish contained in fact a lot of lactose: pre processed food? Industrial sauce? simple incompetence? Who knows. Pasta is the flag dish of this place. If this is it’s standard quality… there are certainly other options in the same price range, or even lower, because Spaghetti pomodoro is not cheap, for What it is."
Pizza • Burgers • Fast Food • Hamburger
"The food was really good. One of the staff members spoke really good English, very friendly and the burger I had was really good. Better than fast food. We wanted to eat there but no place to sit. The overall experience was good. Great place to get food from while you are on the move."
Pizza • Kaffee • Fleisch • Getränke
"I had the opportunity to try this place for both lunch and dinner and I must say that it is suitable for lunches during the midday break. Excellent pizza, appetizers and desserts. Friendly and customer-focused staff. The environment is too noisy for dinner and if you happen to be on the veranda it is also a little cold. Some dishes to review a little: Sticky cheese and pepper, clotted carbonara, less tasty bacon... in short, we need to work better on the preparations. It's a shame because the ideas proposed are good, but the expectations are not met."
Bier • Getränke • Restaurants • Italienisch
"War sehr positiv von dem Teller Tagliatelle ai Porcini überrascht. Sehr gut abgeschmeckt, so das die Porcini geschmacklich gut mundeten. Normalerweise sind solche Turirestaurants nicht das gelbe vom Ei. Meine Kids hatten Schnitzel Pommes, ihnen hat es auch geschmeckt. Freundliches Personal."
Käse • Cafés • Schweizer • Europäisch
"Strepitosa posizione con vista straordinaria. Un vero peccato che questo "ristorante" non colga l'opportunità per offrire un'esperienza di qualità ai propri clienti. Un'insalata con qualche strisciolina di pollo a 19 Franchi e una bottiglia d'acqua minerale a 8,90 Franchi vanno giù solo guardando il bel panorama. E nel conto, cosa dire del cambio Franco Svizzero alla pari con l'Euro? Ecco la risposta: "è troppo complicato aggiornare il cambio tutti i giorni nel sistema". Unico punto a favore va alla professionalità, disponibilità e correttezza di A. ma non penso lo troverete lì, tra qualche giorno torna a fare il Butler."
Pasta • Eiscreme • Desserts • Terrasse
"Das Restaurant punktet ohne Frage durch seine außergewöhnliche Lage! Fantastischer Rundumblick auf den Luganer See, weil es sich an der Spitze einer kleinen Landzunge befindet.Das war es dann aber auch leider schon mit begeisternden Aus und Einblicken.Eine gelangweilte Bedienung, 2 Krabbencocktails, die in Mayonnaise praktisch ertrunken sind, 2 Pizzen, die gschmacklich eigentlich nur von der darauf befindlichen Chorizowurst gelebt haben, 1 kleiner gemischter Salat und eine Flasche Wasser für 130 CHF stellen leider kein tragfähiges Preis Lestungsverhältnis dar. Man bezahlt definitiv die Location das sollte man wissen und das sollte es einem dann auch Wert sein.Was aber u.E. gar nicht geht, ist die Tatsache, dass bei der Zahlung mit der Kreditkarte OHNE zu fragen, automatisch die Umrechnung in Euro abgerechnet wird! Anschließend darauf angesprochen, erhielten wir diese Antwort ohne Schuldbewußtsein: Das macht die Maschine automatisch . Das ist natürlich ziemlich dreister Unsinn, denn die Einstellung muss manuell vorgenommen werden und vor Allem, der Kunde MUSS dem vorher zugestimmt haben, scheint hier aber wohl bei europäischen (vor Allem deutschen) Ausländern üblich zu sein. Daher die warnende Überschrift. Auf diese Art und Weise werden nicht unerhebliche zusätzliche Wechsel und Bearbeitungs gebühren automatisch eingetrieben."
Europäisch • Restaurants • Italienisch • Mediterrane
"Die Daten für die vorliegende Auswertung wurden im Januar 2021 auf bekannten Online-Portalen erhoben. Mit Google, Tripadvisor und TheFork wurden gängige Bewertungs-Portale für die Auswertung herangezogen. Das Restaurant wird auf Google mit 4,7 Sternen bei 6 Bewertungen präsentiert. Das Restaurant wird auf Tripadvisor im Schnitt mit 4,5 bewertet. Dieser Wert ergibt sich aus insgesamt 133 Bewertungen am Portal. Auf dem Portal wird die Küche mit 4,5 von 5 bewertet. In der Kategorie Qualität werden 3,5 Punkte vergeben. Bei Tripadvisor erlangt der Service im Lokal eine Bewertung von 4,5. Auf TheFork bekommt die Küche durchschnittlich 9,3 von möglichen 10 Punkten. Im Vergleich zu den anderen Gaststätten in Lugano, die im Durchschnitt mit 4,27 bewertet wurden, liegt dieses hier mit 4,62 Sternen klar darüber. Mit einem Gesamtergebnis von 4,62 Sternen, über alle Online-Bewertungen hinweg, kann das Ristorante LA VERANDA bei den Gästen durchaus überzeugen."
Käse • Wein • Frühstück • Sandwiches
"Nachdem wir in der Nebensaison das erste Mal hier verwöhnt wurden, waren wir diesmal zur besten Mittwochs Lunchtime hier. Laden und Terrasse waren voll aber trotzdem war der Service lieb und hat uns nichtitalienisch Sprechenden alle Fragen beantwortet und Wünsche erfüllt. Leider waren Panini und Pasta schneller verdrückt, als dass wir hätten Fotos machen können. Unbedingt den weissen Merlot aus dem Tessin bestellen!"
Ramen • Fleisch • Barbecue • Mediterrane
"The first bite of the small kitchen courtesy was crazy delicious, out of this world! But let’s go step by step, because not the whole experience was like that. This is a restaurant that privileges quality over quantity, as the waiter informs you from the beginning. Expect expensive prices, very well presented dishes, very good service and good taste. The portions are compact, without actually being really small I had the surprise menu, which disappointed me because it was not really a surprise. The surprise consists of the chef (or the personal of the restaurant) choosing for you what combination of starter, first plate, second plate and dessert you will have. But the dishes were listed in the weekly menu, so it was not an additional choice to what I had already read and that’s why I think it was disappointing. I expected something not included in the menu. The taste of the food was between good and really good in all dishes. Except for the risotto, which was prepared in octopus ink and after half of my portion the taste started to feel too intensive and somehow too salty. In this sense, the portion was too big to be part of a 4 -course menu. I found the atmosphere elegant, strict, and boring, really decadent and this does not transmit he sense of joy hat the food gives you in the mouth. I found particularly annoying that the clients didn’t seem to feel comfortable talking in a normal voice. Everybody was whispering their conversations as though they were afraid of disturbing the other people. It didn’t feel relaxed and natural, but this might have been just a matter of the clients of that particular night."
Schweizer • Mexikanisch • Italienisch • Mediterrane
"A volte i ristoratori dimenticano che i clienti, oltre a mangiare, desiderano vivere un 'Esperienza. Conosco il grotto e mi sono sempre trovato bene, per cui decido di portarci mia moglie a cena. Prenotiamo tramite il pratico servizio WhatsApp anche se, purtroppo, al nostro arrivo la nostra riservazione non c 'era..Trovato un tavolo abbiamo ordinato. Due antipasti e due primi. Il solito tartare di gamberi di Mazara del Vallo.. niente di speciale, e un tagliere di salumi, buono.I secondi, due piatti di pasta. Un raviolo ripieno ed una pasta con salsa di capriolo. Immangiabili!! Letteralmente e senza, ma,.. intrisi di esaltatori di gusto? Sapevano di detersivo x piatti. Chiamato il cameriere mi ha sostituito il piatto con una tagliata, mentre mia moglie non ha voluto nulla, anzi ha quasi terminato il piatto perché per carattere si vergogna nel lamentarsi. Il mio piatto di pasta non è stato conteggiato, anche se aspetto ancora adesso il proprietario che venisse a commentare il piatto, come mi era stato comunicato dal cameriere. Per inciso non è entrato più in sala come fa d 'abitudine) fino alla nostra partenza.Deluso perché desideravo fare bella figura con mia moglie, mentre è stata una cena senza soddisfazione e che non ricorderò. Avendo sborsato quasi 200 franchi desidero, voglio, ambisco all 'esperienza . Non mi cambia nulla il mancato conteggio di un piatto.."
Eiscreme • Frühstück • Restaurants • Italienisch
"Sono stato in questo locale per una cena con degli amici. L’accoglienza non è il piatto forte e la padrona si è mostrata fin da subito molto scontrosa. Non esiste un menù ma la signora lo racconta a voce con aria scocciata e mischiando antipasti con primi e secondi. Lista dei vini scritta a mano con prezzi esorbitanti pur essendo essendo consapevoli di essere in Svizzera 50 CHF per una bottiglia di pessimo merlot . Piatti poveri e mal cucinati e porzioni decisamente esigue. Dopo 40 min arriva l’ antipasto consistente in mezzo carciofo trifolato che navigava nell’ olio e due fette sottilissime di prosciutto. Il piatto pricipale arrivato 1 ora dopo l’ antipasto prevedeva due fettine di brasato quasi trasparenti , 4 ravioli alla barbabietola rossa, 2 bocconcini di capretto e una misera porzione di maltagliati al pomodoro e olive. Nel frattempo la cameriera continuava a versare acqua e vino nei bicchieri. Passiamo ai dolci: due coppe di gelato al cioccolato e un pizzico di vermicelles. Tutto questo per la modica cifra di quasi 70 CHF a testa!!!! Decisamente da evitare."
Wein • Vegan • Asiatisch • Mediterrane
"I didn’t like Lugano: an inflated bubble, a dummy, a parody of Monte Carlo. Noisy, bustling, full of poor people and Russians from Russia. I won’t write about the little things, I want to write about the last straw: the lie when reserving the “I Due Sud” restaurant with a Michelin star. We called in advance to reserve a table, they made an appointment for Sunday, and warned us about the strict dress code. We dressed up like fools, arrived at the appointed time, and... the restaurant was CLOSED. We thought that the entrance to the restaurant was further away, so we went looking. We came across the Veranda cafe and decided to ask their hostess about our restaurant. And the hostess answers: “What restaurant...Your reservation is with us, at the Veranda cafe.” We were stunned. We did not expect such impudence! Already on the spot, we learned from the cafe employees that the “I Due Sud” restaurant is open only 3 days a week: Thursday, Friday, Saturday. To say that they would be outraged is not enough. We felt humiliated and complete idiots. After a serious conversation with the head waiter of the Veranda cafe, it turned out that employees often do such tricks with reservations in order not to lose customers. But really, what's the difference between eating in a restaurant with a Michelin star or in a cafe? Dear Michelin employees, there is no difference! In general, it was as if we didn’t go to Lugano (Switzerland), but to Antalya (Turkey). Some kind of clownery. We’ve never been to this part of Switzerland, we came for the first time for a couple of days and managed to turn into suckers. We do not advise anyone to visit this canton of Switzerland."
Pizza • Europäisch • Italienisch • Mediterrane
"La Lanchetta enjoys a privileged location on the main highway leading out of Lugano to Castagnola, close to the Lido di Lugano and the small port and marina at Cassarate on the north shore of the lake.It combines a number of elements, lounge bar, restaurant and pinsa so we weren't too sure what to expect when our group of five plus baby walked in off the street with the pram.We now know that pinsa is a highly refined and upmarket version of pizza. Apparently, it's made from a soft wheat flour to a traditional recipe that dates back to Ancient Rome and is served as a long oval and not round like pizza. Since one of our group was until recently an executive of a UK pizza chain, we learned that this recipe is known to Brits but usually marketed as luxury pizza.Four of us chose one of the many pinsa varieties on offer, including our vegetarian who stayed faithful to her preferred Margherita style. I went for a combination of ham and brie which was full of flavour. All of us were delighted with our choices and so was my wife who opted for roast octopus from the restaurant menu.Service was attentive and friendly and I was more than happy to respond to the maitre d's parting request for a mention on Tripadvisor. I can see that they have not scored consistently well in the past but on this occasion they were just great.We washed down the pinse and the octopus with a bottle of Pinot Grigio which the waiter managed masterfully to eke out through the entire meal: a nice change from the usual hustle to sell another bottle!Overall good value for money by Swiss standards."
Kebab • Sushi • Cafés • Schweizer
"Die guten Bewertungen beziehen sich wohl auf das Vanini Piazza Riforma. Dies ist das Vanini beim Manor. In diesem Vanini wird man gar nicht bedient!! Mehrere Leute warteten schon seeehr lange. Nach über 30 Minuten (die unmotivierte Kellnerin ging mehrmals an uns vorbei, ohne auf uns zu achten) verliessen wir dieses Caffé ohne etwas zu bestellen! Miesester Service von Lugano!!! Dieses Restaurant meiden wir zukünftig."
Sushi • Essen • Betrieb • Japanisch
"(Traducido por Google) ¡Recomendado! Ambiente juvenil y agradable! ¡Excelente ubicación para una cena con sabores poco convencionales en la ciudad antes de dar un paseo por la orilla del lago! Cerca del funicular que conecta la ciudad con la estación, y del parking Motta. (Original) Consigliato! Ambiente giovanile e cordiale! Posizione ottima per fare una cena dai sapori non convenzionali in città prima di una passeggiata sul lungolago! Vicino alla funicolare che collega la città alla stazione, e al parcheggio Motta."