"Ate dinner and breakfast here while staying overnight as we hiked the Via Alpina red trail. Dinner was the same for all of us paying for 'half pension. ' It was excellent, and we were given plenty (family style, at a shared table with other guests). First a mixed salad. Then the entree: a HUGE pork chop, with sauce, potatoes and bread. Dessert had berries, ice cream, sauce and whipped cream. The dining room is very traditional and pleasant. The server was superb. Breakfast included a few items to choose from, but was very fresh and good."
