"restaurant on the main avenue of corvera. a discovery, the truth. I never imagined myself finding a restaurant with so much level. the letter is very varied. it stands out for so meats to the brazie and so rice, but we must not lose sight of the incomings, which are spectacular, not only in the quality of so ingredients, but also in the fusion of flavors and the presentation of them. as it was the first time we were going, we chose to try different incomings and share them. Then we had a burrata salad with salmon very well straightened and finally an old cow chopped for 40-60 days, which was amazing. Then another thing that has left me boquiabierto is its winery, where they have a very great variety, and that unlike the rest of the restaurants I know, you can order cups of whatever you want. I mean, they open the bottle you want for loose drinks. very professional, friendly and attentive service. and finally, the price, because it is according to the high cuisine of this restaurant. So, we'll come back, and this time to try so rice, and continue to discover incoming sores."
