"There are places that remain imprinted in the memory with wonderful images as only Nature can provide. But there are places that remain imprinted in the soul and heart because they are places made by people who give you their love and passion through their art: cooking. People whose eyes shine so deeply that they involve you in every moment and make your experience a journey through the flavors of the soul. The Patron Chef of the Faro restaurant, Armando, is one of the few people to infuse all his heart, passion and mastery into what he does. He has been familiar with cooking since he was born and manages to create good gastronomic works, With every bite a fantastic journey begins through a wonderful world, just like a fantasy film. You almost wish you would never stop. Flavors and aromas are the protagonists of this incredible adventure which begins by crossing the threshold of this place which hides an immense universe within itself. The Culurgiones, with their uniform dough and the enveloping flavor of the filling, the bread warm every time. The Paccheri in rosso with seafood or the delicious Polpo all 'Armando seem to have come directly from the sea which is there, 10 meters from the tables. A concert of quality and service that can be admired and tasted at the Faro restaurant. Incredible ingredients of excellent quality are only the side dish to the main element which is the absolute protagonist: the hands imbued with knowledge and white art of the Patron Chef, Armando. . A person with a sincere and clean look and, exactly like freshly baked bread. A poem is what you will experience by letting yourself go into this wonderful world that is the LIGHTHOUSE."
