"We joined the English owner of our wonderful gite just up the road, La Gare de Sos, an his mother for a relaxed lunch in the recently renovated restaurant. Call ahead to find out the daily lunch menu and reserve. For 12€, we enjoyed a...three course meal with wine and coffee. Because one of our party does not eat pork, the chef graciously substituted a fish crepe with a delicious tumeric cream sauce for the quiche that was the starter for the day 's menu. A duck leg braised with vegetables and a hearty brown sauce came with spaghetti. Fresh bread grabbed every morsel. Dessert was a sliver of French bread pudding and a sliver of cake with hazelnut creme came with intense fresh ice cream. On Sundays there is a 'proper ' lunch for 32€ which draws, we were told, locals and visitors. Be sure to stop by noonish before lunch at the wood-fried bakery across the road for a scrumptious loaf of fresh bread to take away."
