St. Gallen è conosciuta per la storica Biblioteca dell'Abbazia e l'industria tessile; prova il loro piatto locale, salsiccia OLMA bratwurst, spesso gustata senza senape.
Kebab • Sushi • Cafés • Asiatisch
Essen • Pizza • Betrieb • Restaurants
"Have ordered to be picked up. Firstly, the pizza salame, which was quite good and I can recommend it, and then the calzone, which was unfortunately very soggy and soft. Unfortunately it didn't taste good."
Pasta • Pizza • Fleisch • Italienisch
"Wir liessen uns von den grossen Lettern RISTORANTE PIZZERIA von gegenüber der Strasse anlocken. Eigentlich suchten wir in dieser CoronaZeit nach einer weniger stark frequentierter Restauration, und wurden hier fündig. Die Pizza-Basispreise sind hier z.B. mit Fr. 14.90 sehr günstig angesetzt. Dazu kann man jedoch, gegen Aufpreis natürlich, beliebige übliche Zutaten dazu wählen. Wir fanden das eine gute Idee, denn es gibt ja auch den „kleinen Hunger“ bzw. bescheidenere Budget‘s. „100g“ nennt sich dieses italienische Restaurant, und man spürt hier schon etwas Italianità, was sonst doch in mancher Pizzeria fehlt. Gleiches vermittelt auch die reichhaltige Speisekarte, die man sich auch online ansehen kann. Nun aber diese Standard-Salatsauce. Mamma mia, es war schade um den Salat. Dann schon lieber diesen selber zubereiten, mit ital. Qualitäts-Essig und Oel und so dürfte der kleine gem. Salat dann auch etwas mehr als Fr. 6.90 kosten. Wir taten unsere Meinung dazu kund, und denken, dass diese nicht unbeachtet bleiben wird. Wir werden es ein nächstes Mal sehen, denn die interessante Speisekarte lockt noch anderes zu testen."
Wein • Salat • Vegetarisch • Schweizerisch
"I enjoy eating a delicious meal in this restaurant, which sits on a table along a cobblestone st. gallen road in front of the weinstube to bäumli. the weather in september was perfect, the kerzentisch was a tasty bite, and the ambiente that was opposite. a relaxing experience. the server were very friendly and multilingual, ready to explain the menu points. I had the st. galler kalbsbratwurst and a homemade caramel köpfli with cream for dessert. went inside to sign the credit card slip, and saw that the dining room is cozy and also has a beautiful appearance. I recommend this restaurant for a traditional Swiss meal in St. Gallen."
Sushi • Asiatisch • Japanisch • Lieferdienste
"the sashimi with the sweet is absolutely outstanding, the Sake-Tatar on the crevettenchips is also highly recommended. the service is very nice and accommodating. this locally stands out by its first-class quality from other sushi locals."
Kebab • Burgers • Fleisch • Eiscreme
"Für mich der beste Kebab in SG. Das Brot ist etwas dünner als üblich, was mir persönlich lieber ist und sie haben zum Glück normales Dönerfleisch und nicht das mit Brät. Etwas freundlicher wäre schön, dann würde ich auch 5 Sterne geben aber über das Essen kann ich nichts negatives sagen."
Asiatisch • Fast Food • Vegetarisch • Meeresfrüchte
"We enjoyed everything: the food was delicious (all courses, e.g. beef filet, lobster ravioli, spinach ravioli, truffle spaghetti, as well as the bread itself, and the wines), service was very friendly yet respectful, and the decoration is also quite nice. All this for very reasonable prices for Switzerland. They have menus in English too. They also have free parking we struggled to find the entrance. You have to go around to the back of the building starting from the west side of the block (not the east side where the restaurant is)."
Kebab • Fast Food • Vegetarisch • Restaurants
"lieblingsbeiz, kollektive verwaltung, keine chef*innen, basisdemokratisch, klare haltung, regional biologisches essen, konzis und feste ohne altersbeschränkung und eintritt, dafür immer mit kollekte ein solidarischer ort."
Kebab • Salat • Burgers • Getränke
"We came from Geneva for holidays and this was a great discovery in St. Gallen!!! Very delicious bugers and sides. Sizes are very generous. Very kind staff <3! 100% recommend it. in the picture chili cheese buger, avocado burger and chili cheese fries)"
Pizza • Essen • Pasta • Betrieb
"(Traducido por Google) Grandes porciones y mega hamburguesas deliciosas, pizza Cordon Bleu 430gr. !! Por lo general, como tanto que apenas puedo moverme, Kaum me encanta y generalmente me trato 1-2 veces al mes (Original) Hammer Portionen und mega leckere Burger, Pizza Cordon Bleu 430gr.!! Esse meistens soviel dass ich mich kaum noch bewegen kann liebe es und gönne es mir meistens 1-2 mal pro Monat"
Sushi • Cafés • Asiatisch • Mexikanisch
"The best Japanese restaurant in town safe. The Teppanyaki prices are from 72Fr to 110Fr and all are fantastic. The differences between the menus are the complementary options, such as the Kyoto menu (92Fr) comes with scallops. The staff is perfect, the chefs are from Japan and extremely polite. I wouldn't change anything from this restaurant."
Sushi • Cafés • Mezes • Mediterran
"the best shawarma in st. gallen. also the salate very good and fresh! the falafel sandwich was also sensational. happy again! the supplier was very friendly and professional (hatte maske an)"
Wein • Käse • Fisch • Hühnchen
"Preis-/Leistung stimmt hier leider nicht. Weinberatung und Dessert toll. Hauptgang eine riesen Enttäuschung. Rösti verbrannt und nicht gekocht, Cordon-Bleu und Gemüse waren knapp über dem Durchschnitt. Restaurant-Leiter eine Katastrophe der sich knapp selber in Brand gesetzt hat und mindesdens 3× über meinen Stuhl (Rücken) getorkelt ist. Amüsant war es definitiv nicht mehr. Unfortunately, value for money is not right here. Wine advice and dessert great. Main course a huge disappointment. Rosti burned and undercooked, cordon bleu and veggies were just above average. Restaurant manager a catastrophe who almost set himself on fire and stumbled over my chair (back) at least 3 times. It definitely wasn't amusing anymore."
Kebab • Kaffee • Schweizer • Europäisch
"Restaurant Neubad is a very well known address among locals, therefore table booking strongly recommended. It has an interesting concept, as there is no split between starters and main courses. Indeed, all dishes have the same size, which enables multiple tasty combinations. The friendly and efficient team recommends to try 3 dishes, which leaves some room for a dessert. As first dish I chose the grilled octopus delicious and perfectly prepared. The second dish sounded much more unusual: veal tongue carpaccio! Do not be put off by the name, it actually tastes very good. As third dish I enjoyed the grilled zander, the fish was perfectly cooked. As dessert I chose the decadent vanilla mousse, coated with a strawberry jelly, and served with a chocolate sorbet. As usual, prices in Switzerland are expensive and this restaurant is no exception. However, given the very good food and friendly service, I will gladly come back."
Pizza • Kebab • Falafel • Getränke
"food has been ordered to place it in the milk box. according to the inapp note, eating has now been prepared for over an hour. time of order:08.01.21 -1 22:39 : waiting for delivery was 09.01.21 at 01:10 still."
Essen • Pizza • Pommes • Fast Food
"Sehr guter Dürum! Super netter Chef! Prompte und warme Lieferung- aber auch im Geschäft sensationell. Gibt meist Kaffee oder Süßes dazu! Extrem empfehlenswert!"
Kebab • Sushi • Cafés • Fast Food
"fresh, healthy eating, mega tasty, and all vegan only desire for improvement: for the deftigen bowls it needs more sosse and best in an extra cup, so that human can dose it himself."
Curry • Fleisch • Burgers • Fast Food
"when I strolled back comfortably through St.Gallen, I noticed, quite unimaginable in a side street after the globus, this little bistro. the first time I didn't even know what I had always missed when I was running past. When the hunger came over me and I was right there, I thought why not? So I ordered a "leon special." proud 17CHF costs the specialburger. but when I first bite in there, all of them flew away. the roasted briochebun went a symbiosis with the soft corn beef on a bed of glazed, roasted bevel, salat and tomate, with cheddar melted on the meat. for this, of course, a special sauce, which I could not fully realize. I think I've tasted senf. it was a dense! everyone was worth it. my appeal to everyone who appreciates a really good burger who lives in St.Gallen (or from the outside of course) and has never been there: what are you waiting for? a burger par excellence. aside from the tasty eating, the service is very friendly and professional. the location and the website also make a good figure. I'll continue to go there, of course, which is not so good for my figure, but you don't mind, do you?"
Bars • Bistro • Terrasse • Catering
"we were invited to the restaurant metropol in st. gallen, but did not find this in the ta. piece of art: officially the restaurant is called in metropol o’premier. but not that they think it is so written - no, at the house facade stands "restaurant metropol." understand one of this marketing concept ... but maybe this incident is typical: we found in the first floor (also "au premier") a restaurant that was opened after old veteran sitte. friendly reception, which takes off the coat and with table cloths exposed tables - if they reserve with a view of the busy railway station. many guests also seemed to be masters of us.Also traditionally the recommendation of the house: a gänseleberterrine in the portweinjus and afterwards a entrecôte with pommes frites and vegetables. to the apero we were given a berneck white fruit. a beautiful wein - something else. the open wine was served in the bottle and finally quantity-determined - a good system. You don't have to consume a bottle, but you'll probably drink a little more than a half.After we had a second portion of the delicious pie frites, we had to do without it. Conclusion: a healthy local with a good kitchen, a service as before and a top view!"
Cafés • Pizza • Mexikanisch • Restaurants
"Im Toscana vermittelt eine eingespielte Squadra in Küche und Service authentisches italienisches Lebensgefühl. Den Tagesempfehlungen des omnipräsenten Padrone Signore Sia können Sie blind folgen. Sie sind allesamt hervorragend und machen die Speisekarte fast überflüssig. Besonders gerne bestellen wir das Vitello tonnato, die Agnolotti del Plin, die Spaghettini alle Vongole und die Battuta di Manzo. Ein flinkes Team, das seine gute Laune auch bei vollbesetztem Lokal nicht verliert, machen die Aufenthalte in diesem Lokal einfach perfekt. In Toscana a well-rehearsed squadra conveys an authentic Italian attitude towards life in the kitchen and service. You can blindly follow the daily recommendations of the omnipresent Padrone Signore Sia. They are all excellent and almost make the menu obsolete. We especially like to order the Vitello tonnato, the Agnolotti del Plin, the Spaghettini alle Vongole and the Battuta di Manzo. A nimble team that doesn’t lose its good mood even when the bar is full, makes the stay in this bar just perfect."