Stoccarda, una vivace città tedesca, combina modernità e tradizione con rigogliosi vigneti ed è conosciuta per piatti come Maultaschen e Spätzle.
Türkisch • Europäisch • Mittelmeer • Türkisch Vom Holzkohlegrill
"we had a table reserved over the homepage of the restaurant for evening, which worked perfectly. the locality makes an elegant, but also authentic impression without falling like many other Turkish restaurants in kitsch. the personal was dressed adrett, very friendly and service-oriented - just as you wish. you could immediately realize that you place on trained and professional ones. also with regard to eating we had no single negative critique point. all perfectly matched, meat and fish on the exact level of the fish, as they should be, and the proportions are perfectly sufficient, and the prices required for this are in line with the quality of the goods and the otherwise local prices are really more than appropriate. short: only to recommend!"
Steak • Fleisch • Eiscreme • Schokolade
"Alright this place has a really cool interior and an interesting concept for preparing the food. Let's say they let the guests do the work. The steaks are being served on a freaking hot stone and are only pre grilled. You have to cut up the meat yourself and finalise the cooking process on that hot stone. The idea is quite neat but in reality I was a bit put off by it cause the hot stone and the meat spray quite some hot fat and water - sometimes also on the guest. My question here is if your business partners with costly suits or your lady with a brand new dress will enjoy the restaurant visit that much then? The meats taste was superb, the cut was great. Also the ceasar salad was the best I ever had in Europe. Seriously. Also the bread and the dips were superb like the service itself. What would I change. I'd introduce a choice between cooking the meat yourself and having the kitchen do the cooking to your liking. I'd choose the latter."
Pizza • Lässig • Mittelmeer • Italienisch
"very friendly received. service was top and the food was excellent. when it was full, it was a bit loud, but you can still talk well. we weren't there last time:"
Bier • Lässig • Hamburger • Amerikanisch
"Es gibt drei verschiedene Burger, wobei der mit dem hauseigenen Patty suuuuper lecker ist. Die Portionen sind wirklich sehr groß und das Preis-Leistungs-Verhältnis ist absolut fair. Das Personal ist sehr freundlich und man kann sogar sein Handy laden Um am Wochenende ein Platz zu bekommen, sollte man aber unbedingt reservieren!"
Saft • Cafés • Kaffee • Lieferdienste
"in the academy of the most can be wonderful breakfast from morning to evening. but they should keep a table, otherwise they have small chances on a place. the caffeine is artistically decorated, hanging everywhere pictures or figures. the deck is high, the floor lined and the rooms very bright. there is also a small garden with seating. the kitchen is small, but offers a large"
Pizza • Kebab • Asiatisch • Vegetarier
"it was our first time to taste this restaurant. it's the night before ostern and everything came as ordered. we had the cold and hot mixed appetizers, dumplings and mixed grill plates. everything very delicious thanks so much will order again!"
Pasta • Pizza • Nudeln • Italienisch
"the pizza is ok warm, hot and crispy as well as tasty, the waiting period is from 45 minutes to 60 minutes is too long, in normal case 30 minutes the delivery service is in Sillenbuch) I live in Heumaden and then: no ordering instructions where I ordered, no brochure with offers of food and the wrong size. I wanted a big margarhita and no family pizza. The price is okay. But I no longer command"
Tee • Wein • Europäisch • Griechisch
"Das "Restaurant Paros" ist schon seit vielen Jahren an diesem Standort. Seit den Anfängen hat sich nichts verändert. Immer noch wird jeder Gast beim Betreten des Lokals mit Handschlag begrüsst, und beim Verlassen der Gaststätte mit Handschlag verabschiedet. Noch immer sind die Mitarbeiter so freundlich und hilfsbereit wie am ersten Tag, und das Essen ist auch noch so lecker wie damals. Während viele Lokale die erfolgreich sind in Service und Essensqualität im Lauf der Zeit nachlassen, hat man im "Paros" diesen Fehler nicht gemacht - was sich auch in Form gleichbleibend hoher Gästezahlen bemerkbar macht.Wir waren heute zu Dritt da, und hatten Suflaki, Salatteller mit Hähnchen, und den Delphiteller, den es wahlweise mit Reis oder mit Pommes Frites gibt. Trotz grossem Andrang wegen des Ostersonntags war das Essen genauso schnell wie immer auf dem Tisch - und genauso schmackhaft wie immer. Bei keinem der Gerichte gab es etwas auszusetzen. Die Portionen sind immer noch so grosszügig bemessen, dass man es kaum schafft, alles aufzuessen.Auch ein anderer schöner Brauch aus der Anfangszeit wurde beibehalten: Neben dem beim Griechen obligatorischen Ouzo vor dem Essen gibt es hier noch, ebenfalls vom Haus, eine leckere Süssspeise als Nachtisch.Fazit: Das "Paros" ist, wie schon seit Jahren, immer noch eine Empfehlung wert. Da es allerdings inzwischen kein Geheimtipp mehr ist, empfiehlt sich auf jeden Fall eine Platzreservierung."
Barren • Deutsch • Europäisch • Vegetarier
"We were here for the first time and it wasn't the last time. The conditions were all very attentive and friendly. The food was very delicious. The price-performance ratio is good. The ambience is very beautiful."
Tee • Steak • Grill • Salat
"we live in Germany. we came to ampulle for an early father dinner. the service was excellent, on equality with what it would receive in a fine restaurant in the states. our server spoke excellent English, was extremely knowledgeable about gin and steak and also very attentive. this was the best service we experienced during our time in Germany. the steak was very good. we ordered the porterhouse for two, two soßen and three sides. it was a lot of food for 2 adults and a child. our steak was a little cooked. we ordered medium and got a cold red center, we hoped for hot pink center. the server cuts us into the steak during the presentation and brought it back to cook. it was still undercooked, but not enough to send it back. the steak was very tasty and the best cut of bark we had in Germany. we had the chocolate soufflé for dessert. our child has swallowed it and our little bites were excellent. next time we'll order two. we sat outside, good ambiente and street parking were easy. we will return for special occasions. our bill was 160€: 2 gin drinks, 1 bottle water, porterhouse for 2, 2 sauces, 3 pages, 1 soufflé."
Käse • Pizza • Pasta • Kaffee
"Pizzeria Donatella in Stuttgart is a must-visit for pizza lovers! The cozy atmosphere, friendly staff, and a wide range of toppings make it a top choice for a tasty meal. Their pizzas are freshly made with quality ingredients, and the crust is just perfect – crispy on the outside and soft on the inside. Whether you're a fan of classic Margherita or adventurous with toppings, Donatella has something for everyone. they are truly delicious! The people working there took very well care of me and my friends, I highly recommend giving them a visit, 10/10"
Wein • Pizza • Europäisch • Italienisch
"Staying at the Aloft and recommend by the front desk. We liked it so much we came here two nights in a row. We heard the person seated behind us say the same thing. My husband had the salmon spinach lasagna listed on first page and ordered it again the second night. I had the ravioli with spinach and cheese with sage butter which was super filling and delicious. Second night I had one of their pizzas. Service was rather slow first night but a lot faster the second night. The pumpkin soup was also worth getting but the pistachio soufflé was just ok. Waiters were very hospitable and accommodating."
Huhn • Indisch • Nachhaltig • Lieferdienste
"I recently had the pleasure of dining at Indian Thali and I must say, the experience was delightful. The quality and variety of food was simply outstanding. I was impressed by the humble behavior of the host who made us feel welcomed and at home. The food itself was so flavorful and delicious, it felt like I was eating a home-cooked meal. And the unlimited buffet on Sunday is a definite must-try. It's a great way to sample all the different dishes that this amazing restaurant has to offer. Overall, I highly recommend Indian Thali in Stuttgart to anyone looking for a truly authentic dining experience. From the quality of the food to the friendly service, everything about this place was top-notch."
Steak • Gegrillt • Steakhaus • Steakküche
"Staff was very friendly. The food was delicious, the best filets in Stuttgart. The only slight disappointment was the brownie dessert. It had good taste, but it was dry. I can't wait to come back though."
Fusion • Asiatisch • Vegetarier • Glutenfrei
"Gute einfallsreiche und gut angerichtete frische Gerichte. Vegetarische/vegane und nicht vegetarische Speisen sowie glutenfreie Gerichte werden angeboten. Außerdem gibt es Salate, Vorspeisen und Nachttische und ein vielfältiges Getränkeangebot. Freundliches Personal : Zum bezahlen schien man allerdings selbst nach vorne an den Tresen kommen zu müssen. Restaurant schön eingerichtet. Reservierung empfehlenswert. Zu zweit bekamen wir aber auch spontan einen Platz zugewiesen."
Wein • Fisch • Fleisch • Afrikanisch
"we were in ebony for the first time with 4 people. the reservation has worked wonderfully. the restaurant was full due to a presentation also up to the last place. the ambiente is African colorful and clean. somewhat less chic as a different in stuttgart but authentic. :lammcurry with couscous chicken curryGarnelen-Kokos-SuppeRed lenses with spinat and couscous the eating was served in pleasant time and warm and tidy. the suppe was slightly sharp and spicy, as well as the curry dishes and the lenses. overall very good quality. on the menu you will find vegetarian dishes as well as meat and fish. is the very authentic! friendly service. we felt very comfortable and like to come back."
Pizza • Fastfood • Asiatisch • Vegetarier
"While I have no doubt that for Stuttgart Pho a la Mama is really good, compared to London or the US its average. So if you have a craving for Vietnamese, I would come. But if you are expecting something extraordinary, lower your expectations. Service...was good. The restaurant is very clean."
Wein • Pizza • Pizzeria • Mittelmeer
"Good Italian for pizza and salads. Pizza portions are big (too big at least for me), and the salads are served with pizza bread. The menu is not large but any option for sure will satisfy you... The staff is nice and the price OK. Credit cards are admitted as payment method. Will come back if I have a chance..."
Irisch • Barren • Kneipen • Europäisch
"I selected this place because I needed something within walking distance to Patch Barracks so my friend and I could have a few beers and the walk to base for a movie. I looked on line and saw that this is traditional pub-style food with...a nice selection of burgers, fish and chips, and some sandwiches. They also offer specials which vary depending on the time of year. Since it is winter still, the special was barbecued spare ribs, which is what we both went with. They were very meaty and the sauce has a slight kick. For cents more, I threw in some mushy peas. This place is also opened for Sunday brunch with your traditional Irish big breakfast with black pudding. They also offer a smaller portion. Monday night is quiz night and Wednesdays are wing Wednesday. They also have live music, but you will have to check the website for more info."
Wein • Deutsch • Eiscreme • Schwäbisch
"Das Essen war einfach grandios, hervorragende Maultaschen, sehr schöner Kartoffelsalat, Spitzen Zwiebelrostbraten und hervorragende Gänseleberpastete, außerdem netter Service! Dazu eine tolle Wein und Digestifauswahl, die perfekt temperiert serviert wird. Einzige kleine Wermutstropfen: Man sitzt ein wenig beengt, es ist laut, die Parkplätze sind begrenzt und der einzige echte Minuspunkt, es ist vergleichsweise teuer. Vorspeisen 16 24 EUR, Hauptgerichte 28 35 EUR. Das ist bei der Qualität aber auch gerade noch so in Ordnung. Wein ebenfalls recht teuer: Glasweise 0,1 l für 5 6 EUR, 0,2 l für 9,50 bis 11 EUR. Flaschenweine 30 120 EUR. Nach oben ist das gut, in vielen Restaurants wird es da deutlich teurer , nach unten würde man sich noch ein, zwei Weine als Einstieg um die 20 bis 25 € oder einen Hauswein für 4/7 EUR pro Glas wünschen. Trotzdem: Schöne Weinkarte! Empfehlung!"