"We had a great lunch at this restaurant. We weren't sure if it would be open on New Year's Eve, but we decided to give it a try and we were pleasantly surprised. Although it wasn't as busy as usual, the food arrived quickly after we ordered. The manager, Mo, was always bustling around clearing tables and chatting with customers, making us feel like part of the family. They were still playing Christmas songs and had beautiful decorations up, creating a warm and festive atmosphere. Despite the cold weather outside, the restaurant was cozy and inviting. The cream of onion soup we ordered was delicious, as was the raspberry pavlova dessert that many people seemed to enjoy. We also had a lovely pot of tea to top off our meal. Overall, we had a wonderful experience and would highly recommend this restaurant. The staff is friendly and attentive, and you won't have to wait long for a table."