Ristoranti di Zürich con menu di cibo

Tibetasia

➤ Quellenstrasse 6, 8005 Zürich, Switzerland, Swiss Confederation

Fisch • Fleisch • Hühnchen • Asiatisch

"mittagsbuffet a discretion, chf24,.- wahl an curries, 1 poulet (indisch tikka massala,) 1 fish (thai red),1 vegi (Auberginen)Momos, meat and vegibbq poulet wingwok vegetables noodle and ricePakorasSalatbuffet. Momos, only meat sampled) were good, roasted noodles were very sweet, poulet wing standard.What really tasted were two of the salads. it had a som tam (thai papaya salat) and an Indian lens salad that were both very good."

Frau Gerolds Garten

➤ Geroldstrasse 23A, 8005 Zürich, Switzerland

Bars • Schweizer • Europäisch • Vegetarisch

"In terms of quality, one of the better places for fondue in Zurich in winter. When entire companies are present, the noise level is immense. The ambience is well done, and the fireplace in the middle of the “tent” is also nice. The prices are, as usual for Zurich, high. Compared to recent years, the service is no longer at the appealing level it once was, although there are exceptions. The toilets aren't that great either. What's nice, however, is the extra wardrobe so that your coat doesn't smell like cheese. The outdoor area is also nice with fire bowls and the wooden, covered, colorfully lit terrace. Ms. Gerold's concept in the warm season is simple and effective: self-service for food and drinks and seating on several levels. The area is beautifully designed and they have managed to ensure that it is still “in” even after years. The prices are typical for Zurich and the food is rather simple. A place to be, talk and enjoy."

Differente

➤ Schaffhauserstrasse 1, 8006 Zürich, Switzerland

Schweizer • Europäisch • Restaurants • Mediterrane

"Today was our first day in Zurich and we decided to look for somewhere that had swiss cuisine and Google did not let us down. I had the Mushroom soup for starter and my partner had Pork belly, every single bite brought us so much happiness. For mains I had the Veal steak and my partner had the Sirloin, both were cooked to perfection!! We took the waiters Recommendation on wine which he selected a Swiss merlot which was a medium price but also paired very well with the meal. The only thing I wish I'd done differently was to remember the waiters name as he made the experience. He knew exactly what he was serving, what to recommend and from table to table his ability to switch between languages was amazing. To top it all off he gave us recommendations of sights to see will in switzerland. I cannot thank him enough. As I can't remember his name I hope that the gentleman from Lucerne area gets the recognition he deserves. Thank you again!!"

YAMAS

➤ Lagerstrasse 48 | 8004 Zürich, Zurich 8004, Switzerland

Europäisch • Griechisch • Mediterrane • Vegetarisch

"Wir hatten so kleinere Portionen zum Teilen (Pulpo, Poulet und Ceviche) und alles war sehr sehr gut. Die Bedienung ist sehr sehr freundlich und aufgestellt. Wir hatten auch ein Glas Wein und auch das haben wir sehr genossen. Wir waren sogar gestern nochmals da. Wir werden sehr bald wieder dort Essen und Trinken es ist sehr zu empfehlen, egal ob man nur etwas Trinken möchte oder Abendessen will."

Casa Ferlin AG

➤ Stampfenbachstrasse 38, 8006 Zürich, Switzerland, Swiss Confederation

Europäisch • Restaurants • Italienisch • Mediterrane

"Mein Vater hat mir schon einige Jahre von diesem Restaurant vorgeschwärmt.... endlich haben wir es für einen Lunch nach Zürich ins Casa Ferlin geschafft. Er wusste ja, was uns erwartet, ich nicht ganz. Mir gefiel dieses etwas altertümliche, aber sehr stilvolle Ambiente sehr gut. Das ganze Personal war sehr aufmerksam und zuvorkommend.Wir haben uns kurzum für das Menü entschieden und jeder einzelne Gang war einfach top. Dennoch haben die legendären hausgemachten Raviolis herausgestochen. Unglaublich wie dieser hauchdünne Teig und die geschmacksvolle Fleischfüllung harmoniert haben ein Gedicht! Es wurde uns auch sehr feiner und passender Wein dazu empfohlen. Wenn man allenfalls etwas bemängeln möchte, ist es die Grösse des Desserts. Dieses war zwar super fein, aber etwas grosszügig bemessen. Aber man findet bekanntlich immer ein Haar in der Suppe, wenn man danach sucht.Ich hoffe, irgendwann mal wieder dieses tolle Lokal besuchen zu können."

Hopfenau

➤ Hopfenstr. 19, 8045 Zürich, Switzerland

Fisch • Hühnchen • Europäisch • Traditionelle Küche

"Die Hopfenau gehört definitiv zu unseren Lieblingsrestaurants in Zürich: kleine, aber feine Karte, sehr freundlicher Service und angenehme Atmosphäre (nicht zu eng bestuhlt, nicht zu laut . Langjährige bewährte Klassiker sind der Salat mit Fummelkiste, tolle Suppen und das Tobleronemousse ist immer zum Reinknien (am besten ergänzt mit einer Kugel hausgemachtem Glacé . Die wechselnden Hauptspeisen sind auch immer Highlights, dieses Mal das Rindstatar und das Rindsfilet."

Zeughauskeller

➤ Bahnhofstrasse 28a, 8001 Zürich, Switzerland

Deutsch • Schweizer • Europäisch • Restaurants

"We were a group of 13 people looking for a good place for dinner after a long day of travel, first time in Zurich. We went for a walk at the city and stopped here.We wanted to taste local food and were glad to find a space here for our party.Food and wine were very good. We had several plates (since we were 13), including the cordon blue with rosti; you should give it a try. The restaurant has a big salon, so there is plenty of space if you didn't have reservations. Anyway, check first since it can get busy during high season.The best was our waitress, she was very friendly and took good care of us. He spoke several languages including ours (spanish). The surprise was that after dinner she ask us to sing the current music hit at Puerto Rico, which she heard there at Zurich. We had a great meal, Great Service, great first day at Zurich."

Gaucho

➤ Nietengasse 18 | 8004 Zürich, Zurich 8004, Switzerland

Tee • Steak • Barbecue • Argentinisch

"Für Fleischliebhaber ist dies ein sehr geeigneter Ort!Das beste Stück ist wohl Hohrücken, Zwar hat es etwas mehr Fett als das Entrecote, ist aber vom Geschmack absolut vorzüglich! Als Beilage gab es leckere Kartoffelwedges.Das Entrecote ist gut (beim letzten Mal leider etwas zäh) und die Antipasti sind auch sehr fein. Die Karte ist klein, aber wer Fleisch liebt, braucht auch nicht viel mehr :-)Der Service ist freundlich und speditiv, könnte aber noch hi und da - bei dem Preisniveau - etwas perfekter und herzlicher sein. Was mir am Gaucho auch sehr gefällt ist die gediegene Atmosphäre! Das Dekor ist sehr gut getroffen und man kann ein gutes Stück Fleisch mit feinem Wein in einem relaxten, gemütlichen, schmucken Restaurant geniessen.Für mich sind Die Preise allerdings an der oberen Grenze. Für einen speziellen Abend ist es aber immer eine Freude im Gaucho zu sein."

Taverne Zur Krone

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8953, Zürich

Fisch • Kaffee • Schweizer • Europäisch

"Also. .. Ziemlich gut. Habe die 4 Gänge Degustationsmenü gehabt. Portionen sind average. Spargelsalat: 3 Stücke Spargeln einfach gekocht mit Parmesan darauf. Das ist keine Salat. Ravioli= super zubereitet aber praktisch super minimum Füllung. Entenleber ist zu klein aber ernsthaft gesagt weltklasse zubereitet. Da sage ich wirklich Hut ab (als Entenleber Fan) Hauptgang= Rindsfilet wirklich perfekt gemacht. Rotweinsauce ist super tolll. Ich war wegen Pak Choi skeptisch aber es ist trotzdem gut angekommen. Dessert: Einfach, da hätte nichts schief gehen könnenPersonal: Grundsätzlich nett aber überfordert. Es hat kein Sommelier gegeben. Wenn man die Weinkarte und die Preise anschaut, dann würde den Konzept sich Sommelier wünschen. Brutal Minuszeichen: Essen wurde serviert wenn wir noch nicht beim Tisch waren.Anderes: Kein Amuse Bouche.Zusammengefasst: alles vorhanden um ein tolles fine-dining Restaurant zu werden aber die tolle Tulpendekoration und kleinere Portionen VS hohe Preisen werden euch nicht dazu führen. FYI schmeisse die Plastikblumen im Brasserie morgen weg. Das ist lächerlich. Tiefste Niveau"

Michelangelo

➤ Gertrudstrasse 37, 8003 Zürich, Switzerland

Pizza • Europäisch • Restaurants • Italienisch

"I had the opportunity to eat at Da Michelangelo and try the Rimini pizza. I have to say the food was fantastic! The pizza was freshly made and had a perfect balance of cheese, sauce and toppings. It was one of the best pizzas I've ever eaten. The atmosphere in the restaurant was great too. It was cozy and inviting, with warm lighting and stylish furnishings. The service was friendly and attentive and I felt very comfortable during my stay. Overall, I had a great experience at Da Michelangelo and I plan to return soon. I definitely recommend this restaurant to anyone looking for good food and a great atmosphere."

Rolli's Steakhouse Schlieren

➤ Zürcherstrasse 2, 8952 Schlieren, Zürich, Switzerland

Cafés • Pizza • Steak • Vegetarisch

"Very dear team, I would like to inform you that we were unfortunately very dissatisfied with our visit to your restaurant. The service left a lot to be desired, the waitress in particular was not focused on her tasks. She neglected to bring the cutlery to my little son even though she served the plate of pasta. It was obvious he had no cutlery, but she didn't notice. We were also served two salads that were both cold and tasteless. We also had to wait five minutes before I had to ask the waitress to bring us bread. Normally it goes without saying that bread is served with a salad. Furthermore, my wife and I ordered entrecôte steaks and I asked to replace the third sauce, which is usually served with garlic, with another one. Here too there was no interest on the part of the waitress to fulfill our wish. We regularly go to good restaurants and like to tip appropriately. Some restaurants also offer small coloring books for children. However, the service from this waitress was terrible and did not meet our expectations. I hope that you will take this feedback constructively and take the necessary measures to improve the quality of service in your restaurant. Kind regards"

Krone

➤ Badenerstrasse 705, 8048 Zürich, Switzerland

Steak • Hühnchen • Schweizer • Europäisch

"The atmosphere is cozy and inviting. Food is delicious. Specifically, the Lamb-haxe was incredibly tender and flavorful. Service is friendly and attentive. Would definitely recommend for a group or even a date night. Most recently had the 4 course 'Surprise Menu ' and was not disappointed! Again returned for lunch and was very happy with the options, execution and quality of the food. Still recommended!"

Heimat

➤ Steinmürlistrasse 66, 8953 Dietikon, Zürich, Switzerland

Gesund • Schweizer • Europäisch • Restaurants

"Schönes, heimeliges Restaurant Dorfbeiz , zentral gelegen, genügend Parkplätze. Auswahl an Menues sehr gross. Qualität Essen im Vergleich zum Preis dürfte ein wenig höherwertig sein. Portionengrösse geht noch knapp, für gestandene Männer ev. zu klein. Service zuvorkommend, freundlich und speditiv. Alles in allem kann das Restaurant empfohlen werden. Service: Dine in"

Samurai VII

➤ Badenerstrasse 651, Zurich 8048, Switzerland, Zürich

Tee • Sushi • Ramen • Vegan

"Excellent quality at a very competitive price. It 's a real Japanese restaurant, not the usual fake Chinese all you can eat . The place is not very large but still welcoming and easily accessible. The menu is very rich in gastronomic options, well presented and with good quality ingredients. The staff is friendly, also speaks English, and is very efficient. The open kitchen. The parking is not very easy to find as it is on a main road. Definitely coming back. Highly recommended."

Waidhof

➤ Schwandenholzstrasse 160, 8052 Zürich, 8046, Switzerland

Fleisch • Schweizer • Europäisch • Restaurants

"Unfortunately it is no longer what it once was. Last time it wasn't really great, salad wasn't fresh, bread was dried out, plates were carelessly arranged. I reported this to Waidhof. The answer was special. I tried it again and not much has changed. Minimal salad, no bread had to be ordered with the salad. Again no lemon, this also had to be ordered. Ordering dessert without cream didn't work either. A pity."

Walliser Keller 'SwissAlpeChuchi'

➤ Zähringerstrasse 21, 8001 Zürich, 1204, Switzerland

Kebab • Suppe • Schweizer • Europäisch

"Fondue Chinoise im Restaurant ist eigentlich ein Risiko. Viel kann schief gehen. Das Fleisch viel zu dünn geschnitten oder sogar gefroren, die Saucen nicht selbstgemacht, die Bouillon zu fade...und so weiter. Schön, dass es im Walliser Keller genau nicht so ist. Super Fleischqualität, nicht gefroren und dicker geschnitten als üblich, aber so zart, dass es trotzdem ganz rasch die gewünschte Garstufe erreicht, alle Saucen hausgemacht, gut abgeschmeckte Bouillon, heisse Pommes und genug von Allem. Toll! Für Fondue Chinoise Liebhaber die erste Adresse! Zudem und in diesen Zeiten ebenso wichtig das Schutzkonzept wird ohne wenn und aber umgesetzt. Man fühlt sich sicher zwischen mobilen Plexiglaswänden und kann sein Dinner unbesorgt geniessen."

Pergola

➤ Kanzleistrasse 121, Zurich 8004, Switzerland, Zürich

Fisch • Fleisch • Europäisch • Italienisch

"The food is good to very good. However, the lunch menu is very small. If I had known this beforehand, I would have taken the soup and salad. Dessert is very Italian and not for every taste. Well, not mine. Service is nice but it was only after almost 9 minutes that I was able to order something to drink and only because I called for him. (at a warm 26 degrees with sun)"

Restaurant Triangolo

➤ Saumackerstrasse 48, 8048 Zürich, Switzerland

Wein • Suppe • Pasta • Pizza

"Wir waren nun schon öfters hier. Die Pizzen sind einfach sehr fein. Hauchdünner und knuspriger Boden, heiss und reich belegt. Die Gorgonzola ist mein absoluter Favorit. Aber auch die Jasmin mit Spinat, Ei und Feta ist eine Offenbarung. Ein Besuch lohnt sich auf jeden Fall."

Rosaly's Restaurant & Bar

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8001, Zürich

Wein • Suppe • Europäisch • Restaurants

"What a shame, what a shame.... I had to delete my 5 star review from 5 years ago and make a new one now.... : The Rosalys was always my place to go I was always happy with the service and everything about it but after Corona the Rosalys changed a lot which I heard from many and now I was able to experience it myself on the phone : When I called and wanted to reserve for 9p or maybe 10p, I was told that that wasn 't possible because from 10p there was a menu with a minimum consumption. 9p works but 10 doesn 't work?! When I spoke to the manager it only got worse. I 've always noticed how absolutely NO ONE there is interested in their job and all the employees have an I don 't care attitude and walk around with a fake smile. In any case, the manager then told me that it was what it was, he even said “Take it or Leave it”!! Sorry, but that 's not the way to behave with paying customers, isn 't that how you serve?! We are all ex military and would have left a huge amount of money at Rosalys because we wanted a double seating from 6 p.m. to open end and that was denied, so we would have had to book the wine cellar for a double seating with a minimum consumption from 1,800. had my reservation been accepted as I would have liked, we would have spent much more than 1,800 Fr. just a shame. Then the manager said he didn 't have time to talk to me on the phone! hahah sorry that you don 't have to accept reservations from wealthy customers! Rating: Arrogant staff Bad management Bad service inflexible in the reservation process +Food +Ambiance +Location"

Gnadinger Am Schaffhauserplatz

➤ Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 8057, Zürich

Cafés • Essen • Laden • Kaffee

"Leider kommt das Café Frieda nicht an den Gnädinger an. Auswahl und geschmacklich leider nicht annähernd so gut. Das Planted Chicken Sandwich, welches mein absoluter Favorit war, wird jetzt anstatt einem dunklen Crusta Flute in einem Hellen Brot verkauft, welches überhaupt nicht schmeckt. Von 9. auf 11. Franken, zwar grösser aber m.M.n viel zu gross. Sandwich Auswahl Allgemein eher enttäuschend. Auch finde ich in der heutigen Zeit komplett in Plastik umhülte Lebensmittel nicht mehr Zeitgemäss. Da waren die Verpackungen von Gnädinger auch besser. Auch vermisse ich die Laugengipgeli mit Sonnenblumenkernen, welche ein Highlight bei jedem Brunch waren. Werde dem Café Frieda sicher noch weitere Chancen geben, und hoffe darauf das es besser wird."

Esplora i menu dei ristoranti in Zürich

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