Pesce cotto in un brodo leggero di pomodoro, olio d'oliva, vino bianco e erbe aromatiche.
Kebab • Pizza • Zuppa • Pasta
"O'Pacchero è stata una scoperta veramente piacevole. Se amate la buona cucina con prodotti genuini, piatti gustosi e vi piace spendere il giusto per sentivi la pancia piena, è il posto giusto. Le altre 9 persone che hanno mangiato con me sono rimaste tutte soddisfatte. Consigliatissima..la pizza!"
Kebab • Messicano • Fast Food • Vegetariano
"I was so glad to find this little gem was open. A the fact they had pasta Limone on the menu. Procida, is a wonderful little town. I enjoyed it as much as Positano, Italy. Without as many people and the prices. It was so fun just to wander around the island and see the sights. Service: Dine in Meal type: Lunch"
Pizza • Sushi • Asiatico • Vegetariano
"Posto molto carino nel centro storico. Cibo di qualità eccellente, consiglio il carpaccio di tonno... eccezionale!! Adattato per i bambini: I bambini possono muoversi con facilità poiché non c'è traffico. Servizio: Vivere quiè. Tipo di pasto: Cena Prezzo per persona: €30–40 Cibo: 4 Servizio: 4 Atmosfera: 4 Piatti consigliati: Risotto ai frutti di mare Posto auto: Un po' difficile trovare parcheggio."
Zuppa • Pasta • Pesce • Da Asporto
"Brittany Dupree è la più straordinaria trader di crypto/forex che abbia mai visto. I suoi segnali vincenti per il trading sulla sua piattaforma hanno reso tutto così facile e ho realizzato profitti... ho scambiato oltre £20.000 con un investimento di £1500. La consiglio vivamente, contattatela per ulteriori informazioni all’email [nascosta] o tramite WhatsApp al numero +19045447547. Facebook: Brittany Dupree."
Zuppa • Pasta • Italiano • Da Asporto
"The first time I went to this restaurant was in 2004, recommended by Genaro, a charming gorrilla from Naples, who told me to order the Spaghetti alle vongole. There wasn 't even a sign outside the restaurant, thank goodness for Genaro 's explanations, if not, I can 't find it :-DDD IT WAS WONDERFUL Then, every time I 've been to Naples and La Campania (and there have been several because I love it), I always reserve a day to go to Don Antonio (the second time it already had a sign outside) Always great, always good, always improving, always, always... I hope to return soon, I miss it."
Caffè • Pesce • Gelato • Italiano
"The portions are minimal. The raw appetizer cost 27 euros and consisted of 1 prawn, 2 oysters, 2 clams, 2 mussels and a sea bream carpaccio. My first tagliatelle alla Imperial was a plate of tagliatelle allo scoglio with no more than 50 grams of pasta for 20 euros. Everything is fine... but the quality or quantity/price ratio is absolutely not adequate. Service: Dine in"
Kebab • Caffè • Asiatico • Vegetariano
"Welcoming and pleasant environment, excellent service for kindness and attention, fresh fish masterfully cooked. Recommended for those who want to eat really well. Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Gamberoni"
Pizza • Fast Food • Vegetariano • Mediterraneo
"Lobster è Ponza. La Ponza degli anni d'oro che brilla ancora oggi. La zuppa di lenticchie e gli spaghetti al flag sono assolutamente da provare. Accessibilità per disabili: Il ristorante è completamente a livello, senza scale o altri impedimenti per l'ingresso delle persone in sedia a rotelle. Servizio: Cena Tipo di pasto: Cena Prezzo a persona: €50–60 Cibo: 5 Servizio: 5 Atmosfera: 5"
Caffè • Pizza • Asiatico • Messicano
"A guarantee that has always been there; there wasn 't a dish that wasn 't truly excellent, fresh and tasty fish, I come back every time with the absolute certainty of the quality of what I will eat. Perhaps the place is now a little retro, the service is certainly a little homemade but it depends on what you are looking for, often informality is also a way of feeling more at home and at ease. As for the quality and flavor of what you eat, it has nothing to envy of restaurants which, focusing on plating, service and renovated premises, offer half the portions at double the price of this historic restaurant."
Pizza • Italiano • Da Asporto • Mediterraneo
"At my table 4 people ate raw seafood and they are all intoxicated with vomiting and dysentery, hygiene and attention to raw materials absolutely need to be reviewed. Good service for some waiters, terrible for the youngest waitress, who was constantly rude and inattentive, causing water from both raw and cooked fish to drip onto the diners several times. Rubbery and lukewarm fry, which had evidently been prepared quite a few hours earlier and only reheated slightly before being served. I gave 2 stars only because the pasta was good and the place is not bad although cold. For the rest very disappointed."