"gave the rib a second attempt and it was not worth it. they are tough, dry and mega greasy. the baby poulet was also very dry and tough my order showed the 1st time 19 min came after 1.5h and this time showed it 26 m came after 60"
Tutti i prezzi sono stime.
Zurigo, una vivace città svizzera, fonde il fascino medievale con lo stile moderno. La cucina tipica comprende Zürcher Geschnetzeltes, un piatto di vitello cremoso, spesso servito con Rösti.