Art Sushi - Menu

Hasenbergstraße 47, 70176 Stuttgart, Germany

🛍 Sushi, Fastfood, Asiatisch, Mexikaner

4.1 💬 4100 Recensioni
Art Sushi

Telefono: +4971150455045

Indirizzo: Hasenbergstraße 47, 70176 Stuttgart, Germany

Città: Stuttgart

Piatti: 25

Recensioni: 4100

Sito Web: http://artsushi.de/

"Art Sushi is the best place so far I tried sushi in Stuttgart. You can be sure that all the ingredients used are fresh as I have often seen how the owner uses freshly bought fish. It is very hygienic, and people there work very professionally. Come back."

Hrólfdís Hrólfdís

We visited this restaurant today. Sushis were so delicious and fresh. The boss is nice. Very recommended! 5 stars!!!

Indirizzo

Mostra Mappa

Recensioni

Marek
Marek

that was great. Unfortunately, the suppe ran out in the paper bag and has caused quite a sour egg. you have to use really better packaging!


Irma
Irma

that was great. Unfortunately, the suppe ran out in the paper bag and has caused quite a sour egg. you have to use really better packaging!


Irma
Irma

that was great. Unfortunately, the suppe ran out in the paper bag and has caused quite a sour egg. you have to use really better packaging!


Hrólfdís
Hrólfdís

that was great. Unfortunately, the suppe ran out in the paper bag and has caused quite a sour egg. you have to use really better packaging!


Nadia
Nadia

that was great. Unfortunately, the suppe ran out in the paper bag and has caused quite a sour egg. you have to use really better packaging!


Ursel
Ursel

sushi was very delicious. only point of criticism: it would be nice if soy sauce would be delivered, not everyone has always in the refrigerator.


Emilie
Emilie

the best Japanese food in Stuttgart. I;ve tried 5 times and the taste and quality of the service is perfect. I will visit this place more and more often. 10 December, I will be there


Marietta
Marietta

delivery only after that would have been in order if it had been completed. Unfortunately, the maki missed avokado. otherwise it was delicious again, but for the prices of the bond costs they can expect more.


Irma
Irma

Art Sushi is the best place so far I tried sushi in Stuttgart. You can be sure that all the ingredients used are fresh as I have often seen how the owner uses freshly bought fish. It is very hygienic, and people there work very professionally. Come back.

Stuttgart

Stuttgart

Stoccarda, una vivace città tedesca, combina modernità e tradizione con rigogliosi vigneti ed è conosciuta per piatti come Maultaschen e Spätzle.

Categorie

  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Fastfood Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.
  • Asiatisch
  • Mexikaner Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."