Au Pied Du Port - Piatti

Terre Plein De Garavan, Menton, France

🛍 Thé, Sain, Café, Français

4.7 💬 1049 Recensioni
Au Pied Du Port

Telefono: +33493448561

Indirizzo: Terre Plein De Garavan, Menton, France

Città: Menton

Menu Piatti: 2

Recensioni: 1049

Sito Web: http://au-pied-du-port.eatbu.com/

"If you could put 10 stars on, you'd be putting 10 nice seats with real and very delicious food. We took the terrain with the truffle, very good. The main menu, I understand, is fish and meat on the grill. The real food we took caracats and sybas. Caracatis were with a green sauce, very tender. It's big. Porcium's big, there's a potato baby, a vegetable tar, a sauce. So generous and delicious. House white wine is easy and easy. We were served by a wonderful Hope. Everything from service to food quality was high."

Menu completo - 2 opzioni

Tutti i prezzi sono stime su Menu.

Pane

Seafood*

Christine Christine

ultimate pleasure experience, high cooking quality. highly recommended 5 stars plus

Indirizzo

Mostra Mappa

Recensioni

Dorinda
Dorinda

Very good restaurant. The kitchen as well as the service are very well. I strongly recommend


Maria
Maria

Very tasty food and warm atmosphere! Except there's a car wash nearby which is slightly loud.:


Zoé
Zoé

small friendly place behind super u. a non-regional map for a change. it tastes good served and very tasty. good price for money Visualizza piatti


Taotao
Taotao

Very nice staff and atmosphere, professional chef grills in front of you! Really fresh food as well!!! Would definitely recommend.


Zoé
Zoé

astonishing eating and atmosphere the main is fabulous and also the beside dishes. can even be vegetarian and it's the best I've ever tried.


Cath
Cath

A place that does not pay for a mine but with succulent grilled and a kindness of the outstanding officials. Meat is tasteful and of good quality, perfect cooking and simple and good home desserts. Visualizza piatti


hans
hans

Typical Lyon Restaurant with lots of charm. Not to be missed in the region. Second visit in August. Again, a wonderful experience. Now one of my absolute favorite restaurants in the region. Don't miss him.


Constantin
Constantin

we were very well received as I eat well, traditional lyonnaise kitchen, all homemade, very good. well hidden behind the super u of garavan you should find this small quiet family place where they find the French cuisine of lyon, not how much on the first look that eat deserves to be known


Milena
Milena

If you could put 10 stars on, you'd be putting 10 nice seats with real and very delicious food. We took the terrain with the truffle, very good. The main menu, I understand, is fish and meat on the grill. The real food we took caracats and sybas. Caracatis were with a green sauce, very tender. It's big. Porcium's big, there's a potato baby, a vegetable tar, a sauce. So generous and delicious. House white wine is easy and easy. We were served by a wonderful Hope. Everything from service to food quality was high. Visualizza piatti

Categorie

  • Thé Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Sain Concediti il nostro menù Sano, che presenta una selezione di piatti nutrienti realizzati con ingredienti freschi, proteine magre e cereali integrali, tutti progettati per deliziare le tue papille gustative mentre nutrono il tuo corpo. Visualizza piatti
  • Café Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore.
  • Français Concedetevi l'eleganza della cucina francese con la nostra selezione di piatti squisiti. Dal classico coq au vin ai delicati soufflé, sperimentate i ricchi sapori e le tradizioni senza tempo della Francia. Bon appétit!

Servizi

  • Sièges
  • Réservations
  • Piatti
  • Sert De L'alcool
  • Menu

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Mirazur

Mirazur

Menton, 30 av Aristide Briand, 06500, France

Piatti • Cafés • Mexicain • Français • Méditerranéen


"So I'm not a restaurant contributor although I'm a big fan of the good food and the pleasure of a good meal. I booked this restaurant because it's number 4 in the world's top 50. As you can imagine, I had great expectations. From the very beginning, the restaurant has not enough parking space compared to the number of tables so it was a break to park my car. No valet service either. the dining room has a beautiful view of chin but a very simple decoration and the chairs at the beginning were good but at the end of the meal I had a huge buttache, literally. the chef offers 3 types of menus. the smallest has 6 courses and starts at 110€. at the bottom of each menu, the chef offers the wines to drink with. I chose the smallest (110€) and the employee asked me if I wanted to follow the wine suggestion. I agreed, so it went with the meal. First of all, food wasn't that good. Very simple. Nothing we can expect from a 2 star restaurant michelin! the wines I knew are medium in any supermarket. The service was good but for twice they missed the silverware. At the end of the meal, one of the employees asked me if I wanted to try cheese before dessert. it is not included in the menu price, but no prices were said and nowhere you could read it. We ate a great small portion of cheese. two small pieces of cheese that a 4-year-old could eat in a minute to new york. Here's the check. 500€!!! cheese cost for two, 38€, the wine I hoped to be the wine suggested in my menu of 110€ and which had the price of 45€ was billed and served the wine of the most expensive menu (210€) to 90€ per person. Nobody asked us if we really wanted the most expensive wine list. It was really a disappointment. a waste of time and money because it was not a meal to remember even taken the price factor!"

Carnival

Carnival

29 quai de Monleon, 06500, Menton, France

Piatti • Italien • Européen • Français • Méditerranéen


"the location was attractive. a small picturesque square slightly in draw with a foliage and Mediterranean charm. the restaurant had an outdoor terrace but we decided to eat inside. rustic decoration well maintained. abundance of natural stones and plaster walls of rustic color, nice vaulted type ceiling and terracotta tile floor. We loved him. the kitchen was visible on the path of the toilet and everything seemed chief, busy and good omen. Unfortunately, it's the end of the good news. My wife chose to start with the anchovies leaf and I am the raw ham. The anchovie was not good. Very strange flavor. Too salty. hard dough background. My ham was cut too thick, making the meal difficult. I had to ask for olive oil and gem salt. certainly not the best ham I've had. no comparison with parma or iberico. disappointing. the main dishes were the fish pot and the spaghetti with ceps. Both were a disaster. The fish were cut off. filled with small but important bones. the two rather sad gambas were small and boiled to death. the portion of fish and the quality at the price were bad. Maybe the bisque was swept. The pasta was not good and we left them. we paid 72 euros for this and a very small glass of medium wine and a bottle of flat water. I think chin food is usually not good. French are rather complacent and seem to believe that their historical reputation is enough. Not if. the area is very frequented by tourists and I guess most are unlikely to return to the area, so they think they can get away with it. It's a shame and I couldn't recommend this restaurant. we visit the family regularly to chin, so we would like to find a decent restaurant at a reasonable price. even our family seems to have a bad time. Why? It's the france."