Braseria De Castilla Rondilla

Calle Portillo De Balboa, 47, 47010 (), Espana, Valladolid, Spain

🛍 Tapas, Carne, Mexicano, Cafeterías

4.9 💬 410 Recensioni
Braseria De Castilla Rondilla

Telefono: +34983150596

Indirizzo: Calle Portillo De Balboa, 47, 47010 (), Espana, Valladolid, Spain

Città: Valladolid

Piatti: 23

Recensioni: 410

"Muy buen sitio para ir a tomar Algo donde tienes la tapa asegurada. A día de hoy cuesta encontrar un sitio que te pongan una tapa abundante. La parrillada para 2 es como para 4 y es muy económica. Cuando voy con mi pareja suelo pedir el churrasco que viene con patatas y tomates y vale poco más de 6 euros...y con eso y una ensalada ya cenamos. Muy barato"

Steve Steve

Muy buena la comida.

Indirizzo

Mostra Mappa

Recensioni

Asier
Asier

Trato genial, cercano y comida más que perfecta... Volvemos seguro


Yago
Yago

Qué rico...paquetes, caca, menú colombiano, cocina española a diez.


Alexia
Alexia

Es un bar pequeño. pero la atención es muy buena. te hace sentir muy agusto


Benny
Benny

Tengo mucha comida de este restaurante. todo es muy rico. excelente atención. ¡Lo recomiendo!


Asier
Asier

La mejor combinación de comida colombiana y española.La oreja esta riquísima y las empanadas Colombianas son las mejores de Valladolid.


Dario
Dario

bar de grilletes y tapas, tienen tapas, mejillones, torcenos, oído etc. para destacar la comida colombiana, papa llena de arroz y carne y empanadas, muy ricas. buen precio. servicio: correcto. Para apretar algo en el vecindario, es una buena opción.


Alonso
Alonso

Muy buen sitio para ir a tomar Algo donde tienes la tapa asegurada. A día de hoy cuesta encontrar un sitio que te pongan una tapa abundante. La parrillada para 2 es como para 4 y es muy económica. Cuando voy con mi pareja suelo pedir el churrasco que viene con patatas y tomates y vale poco más de 6 euros...y con eso y una ensalada ya cenamos. Muy barato

Categorie

  • Tapas Goditi una deliziosa varietà di piccoli piatti saporiti perfetti per la condivisione, che combinano influenze tradizionali e moderne. Assapora ogni boccone mentre esplori sapori e consistenze diverse create per eccitare il tuo palato.
  • Carne Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
  • Mexicano Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Cafeterías Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.

Ristoranti Simili

Hq International Food

Hq International Food

Calle Macias Picavea No 7, 47003, Valladolid, Spain

Mariscos • Americano • Comida Rápida • Internacional


"restaurant located in the center of valladolid , a fairly spacious place with a simple decoration. The restaurant menu is not very large but is quite varied, they have dishes from several countries of the world, asia, spider and mexico basically. also have several burgers and children's menu. We went to dinner and asked for all this. To share-Tartar of red tuna with marinated yolk and Wakame alga salad. marinated tuna taquitos with an algae salad and a yema sauce in the background. it was good with the sauce.-Sam of smeared alites to the pan with hoisin sauce, mint, basil and cilantro. pretty good this dish, good brazid flavor of the wings and well marinated.-Arroz of carabineros in wood oven. clay cazuelita with a creamy rice with quite flavor of carabineros , some alioli points quite soft, above carries a carpaccio of carabinero. And then already individual dishes for each one – roasted lamb kebab with yogurt sauce to the curry of the madras , apple and goat cheese. two good kebab , juicy lamb , sweet curry sauce. I lacked some lamb flavor for my drop a more potent touch perhaps to spices or roast.- Galician calf intercot accompanied by potatoes with butter sauce. the entrecot is served cut into a hot salt stone. the meat was quite tender and tasted , the bad that the stone salted too much the meat , had to remove the meat from the stone to eat it because it was too salty.-Carrillette with mushroomed cake , roasted lombard and pumpkin and chirivia cream. The best dish of all , well juicy biscuit , well cooked carrill with a pretty good salsa , the toasted lombard was very rich and the pumpkin cream goes well with the set. it is advisable to try it. After dessert.- Cambert cheese cake and vanilla ice cream : the cake was not bad but the strawberry syrup that put leftover, eats the flavor of the cake, would be better without the.-Carrot cake with white chocolate foam and scrambled carrot. spongy cake, not very sweet, the foam didn't know much about chocolate, the scarchada carrot was good.Summary: a place to try cuisine from several countries, recommended the carrillera and the wings. Too salty intercot. rich bread: with bottles of , lemon cane , master mahou , coffee alone , bread :"