Byron - Piatti

Seeds For The Soul

➤ 167 Bruntsfield Place, Edinburgh, Scotland, EH10 4DG, United Kingdom

Piatti • Cafe • Asian • Mexican • European

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"seeds for the soul is definitiw one of the best in edinburgh specialized in vegan dishes. we had a bowl and a pack that were thought in the combinations of ingredients, great in taste and generous in portions. also they love the smoothies “Good morning coffee lovers” with espresso, kakao, bananen and mandelmilch, a killer mix! and remember to leave something space for the cakes here that would be sad to miss."

Fatty Owls

➤ 33 Bread Street, EH3 9AL, Edinburgh, United Kingdom

Piatti • Food • Soup • Coffee • American

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"Was waking around looking for a place for brunch and stumbled across this beautiful little cafe like being in your own living room. The guy serving was extremely pleasant and kind, when I ordered the Scottish breakfast I asked for no black pudding and he kindly added in a square sausage. It was all delicious. Thank you for making Friday a little brighter."

Hungry Wolf Cafe Takeaway

➤ 16 Lona Street, Edinburgh, City of, United Kingdom

Piatti • Food • Cafe • Cafés • Pizza

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"We ate at the Hungry Wolf on our first evening in Edinburgh and the welcome couldn't have been better: traditional Georgian dishes (happily discovered for the first time) cooked simply but with great care by the chef and owner Manuel who welcomed us with kindness and warmth, even making himself available when I asked him questions about the ingredients to satisfy my culinary curiosity! It's also very cheap... what more could you want? Thank you!"

Radicibus Italian

➤ 2 Deanhaugh Street, EH4 1LY, Edinburgh, City of, United Kingdom

Piatti • Food • Pizza • Pasta • Italian

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"Tiny and intimate basement restaurant in Stockbridge with a warm welcome and genuine authentic Italian food which is an order of magnitude above even good Italian eateries. The young couple who own and run it (husband front-of-house, wife cooking) do a fantastic flavour-packed 5- or 7-course tasting menu, with the a la carte option on Thursday and Sunday. We shared a charcuterie platter to start (all sourced from a mountain village in the Marche, with crusty focaccia and peppery olive oil; followed by sweet (and v tender) octopus for my wife and and perfectly cooked, savoury wild mallard breast with pistachios and cavolo nero for me. Brilliantly done, deep deep flavours. As a pudding the goat cheese Seada with figs and honey was absolutely superb: a crispy deep-fried “raviolo” filled with salty goat cheese and balanced by the honey. To kill for. Not joking. Good selection of less-known Italian wines, including several from the Marche region. Not ridiculously expensive, cosy and great vfm. Lovely folk too; food made with love and hospitality."

Greenwoods

➤ 61 Frederick Street, Edinburgh I-EH2 1LH, United Kingdom

Piatti • Cafe • Dutch • British • European

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"Food was lovely. Had a white chocolate and lavender hot chocolate which was so so good. Service was really quick. We only had the table half 11-half 12, we did assumed we would have the table toll 1pm. They were rushing a bit to take our orders as there was another table due at half 12 so felt a little rushed. Drinks and food came really quickly and the waitress kindly shuffled some things around so we had our table till 12:45 which was better. But the next table came in at 12:43 and we were told to leave. It was quite expensive came to nearly £45 for 2 breakfasts and 2 hot drinks. But it is in the centre of Edinburgh and you get a good amount of food in the breakfast. So I'd say it is worth the money!"