Telefono: +33497219273
Indirizzo: 5 rue Saint Sebastien, 06410 Biot, France
Città: Biot
Piatti: 5
Recensioni: 219
Sito Web: http://www.facebook.com/people/Les-Acacias-%C3%A0-BIOT/100038284281044
"Other TA reviewers have said this about the Cafe des Acacias, but I cannot stress enough how much fun it is to encounter such a truly "French" restaurant! Our meal was "faith maison" from starters to dessert - made right on the premises - and everything was delicious: an artichoke tart, a pastilla (bits of chicken and Moroccan spices and nuts in pastry), veal liver and chocolate mousse. This isn't "fine dining" fare, but just honest, well-prepared food for the rest of us. Almost as good as the fare was the ambience - locals dropping by to have a "coupe de rouge" and jaw about politics and sports, the vaguely suspicious fellow who spoke surprisingly good English, the lady with her dog in tow at what appeared to be "her" corner table. All of this in a jolly and very friendly atmosphere. Not to be missed!"
Menu - 5 opzioni
Tutti i prezzi sono stime.
Brannon
Traditional France on a plate, attentive staff, great location, good food what more could you ask. A must visit if you are in or around Nice.
Indirizzo
Recensioni
Michele
A real French village restaurant. Owned and run by 2 large and jolly sisters. Took friends who live in Biot and we all really enjoyed a very good lunch. Not spoilt by tourism and just as it should be. Wonderful!
Archie
As a family of 5 we popped in for lunch. We were about to leave as a bit slow however suddenly we were attended to and, boy was it good! Traditional French cooking at its best- generous portions, more than delicious and very friendly. We will go back.
Colton
While staying with friends in Biot, visited this restaurant twice. The owners were very friendly and welcoming. I had fish on both occasions which was very reasonably priced and delicious. Was introduced to La Coupe Colonel, a dessert of lemon sorbet and vodka. House wine very good. Highly recommend.
Graham
Had lunch here, after deciding it looked the most authentic, un-touristy restaurant in the area. We both had the "Plat du Jour" which was excellent value at €13. With a glass of Rosé each,the bills till only came to €31. Very good value. A very friendly, helpful lady served us and helped with the translation. Definitely recommended.
Denise
We've reviewed Acacias before - never a disappointing meal, copious portions, served promptly and hot!A friendly atmosphere, lots of the locals eat here - wine by the pichet but they offer a very reliable Cotes de Rhone too.Daily specials are worth a look and the a la carte menu covers most tastes and all the dishes are reasonably priced.A successful restaurant and well deserved too.
Devante
We were in France but we didn't speak French well, we just tried to. We went to buy a bottle of water also to see the place and to possibly return for lunch. Probably the owner, a woman, answered us 'Bonjour' when we tried to ask for the water forgetting to say hello because of the language difficulties. Then she said very quickly in French that they didn't sell anything to take away. She was very rude and she gave a bad image of the little village. Very rude. We didn't go back for lunch.
Archie
Forget the fancy pretentious Michelin aspiring foodie places. This one is the real deal.If you wondered what happened to the Two Fat ladies on TV? Well they have been reincarnated in France and run the tastiest little joint in town. This is our second visit here in two weeks and the food is brilliant home cooking. Today we ate calamari provencale, goats cheese salad and even the simple melon with Parma ham and figs was superb.The osso buco was superb as was the lamb chicken and merguez couscous. Amazing desserts including a classic retro baked Alaska! Huge portions too! Service appears slow to get your order in as they can get busy but the drinks and food then arrive quickly. Definitely my f...
Annamae
We were there for dinner. After a few minutes a grumpy waiter forced me to hold their big chalk where the plates of the day were promoted. We ordered Pizza in french language á la carte and well - it was obviously not what we expected. Every one got bread we did not. After asking for some they served 4 little slices which is to me insulting. We asked if the Mozzarella on top is a grated one or fresh chopped. It´s totally okay if not but lying it will be is a no go. We complained when it was served but the waitress just left the table. Wine was okay, Salmon pizza was an average one.Biot is a lovely village! There are a few alternatives. Every year during a big fair me and 20 other living in a...
Carleton
Other TA reviewers have said this about the Cafe des Acacias, but I cannot stress enough how much fun it is to encounter such a truly "French" restaurant! Our meal was "faith maison" from starters to dessert - made right on the premises - and everything was delicious: an artichoke tart, a pastilla (bits of chicken and Moroccan spices and nuts in pastry), veal liver and chocolate mousse. This isn't "fine dining" fare, but just honest, well-prepared food for the rest of us. Almost as good as the fare was the ambience - locals dropping by to have a "coupe de rouge" and jaw about politics and sports, the vaguely suspicious fellow who spoke surprisingly good English, the lady with her dog in tow...
Categorie
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Italien Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!
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Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
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Fromage Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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