Caveau Au Cep De Vigne

Really great, a nice team and great dishes. Super ratio quality price

A very nice culinary experience... sought-after and creative cooking... all using fresh and local products. An anchorage to the region with their own wine production.

Very good winstub well located in the city center with a small terrace, very nice room and quality food, because house with a very friendly service. Day menu at 21.80€ input/plat/dessert. Visualizza piatti

A small Sunday meal with a warm welcome. Small attention from the staff who have a pleasant time. A lunch served under the vaults of a warm ancestral wine cellar....bref, superb moment set in this famous village. Thank you.

I only give very little opinion on Google, but there I had to leave a comment! Very warm welcome, benevolent staff, really nice, in the interest of the comfort of its guests from the arrival. A big thank you to the whole team, it was square!

We loved eating here and had some spooky evenings during the Christmas markets attended by dependent visitors and everyone joined in the chanting. Sadly they no longer do evening meals but you will enjoy an excellent lunch here in a wonderful atmosphere. Visualizza piatti

I believe that this restaurant’s forte is its atmosphere as it is a real cave which, coincidentally, was perfectly decorated for Christmas. We had a rich breakfast that morning, so for lunch we just ordered a few crepes which were all right. Pinot noir that...we accompanied them with was quite good and rich in taste.

B & B where we have been welcomed, but very dark building, access whistle with free parking but away . spacious room but tiny separate toilets but you shouldn't be claustrophobe... The shower room is small and any...We hear all the noises of the neighbors, and in addition most restaurants are closed on Saturday night. Breakfast is hearty. The price is excessive for this type of room.

It was cool and rainy so we looked for something in the door. This basement was cozy and inviting. We ordered the menu du jour complet and the baeckaoffa de canard. This was my first baeckaoffa that seems oven roasted with broth and veggies. The duck was tasty and the potatoes were ok. We really enjoyed the appetizers which include some kind of stainless quiche. I tried the pinot noire which was good and then the PN barrique--excellent. We also really enjoyed the salads and berries dessert. Visualizza piatti