Centro Espanol - Menu

Kontrollstrasse 12, Biel 2503, Switzerland, 2502, Biel/Bienne

🛍 Sushi, Desserts, Nachtisch, Europäisch

4.1 💬 422 Recensioni
Centro Espanol

Telefono: +41323225198

Indirizzo: Kontrollstrasse 12, Biel 2503, Switzerland, 2502, Biel/Bienne

Città: Biel/Bienne

Piatti: 5

Recensioni: 422

Sito Web: https://www.facebook.com/latapaella/

"Seit geraumer Zeit haben wir es wieder mal gewagt das Centri Espagnol zu besuchen. Die Lokälität ist nicht gerade das Gelbe vom Ei, die Bedienung nicht vom Fach aber sehr freundlich und zuvorkommend. Hauswein, Minerlwasser, Salat, Paella mit Supplement, Dessert und Espresse für sagenhafte 20 Franken! Nebst dem guten Preis war das die Paella auch sehr lecker und das Dessert Top. Diese Aktion gilt jeweils am letzten Freitag des Monats! Es war garantiert nicht unser letzter Besuch"

Menu - 5 opzioni

Tutti i prezzi sono stime.

Franko Franko

Spanish food, but the taste is rather average

Indirizzo

Mostra Mappa

Recensioni

Cecilia
Cecilia

Correct prices, well served and good quality dishes


Amirkhan
Amirkhan

Tastes good and costs cheap. What else do they want?


Rolf
Rolf

Everything is very good. We will come back. Only to recommend.


Rafael
Rafael

Good food, good atmosphere and good service. Totally recommended


Harumi
Harumi

Excellent meal, very good value for money. Local and surroundings not great.


Roger
Roger

Wer Spanien mag wird sich wohl fühlen und viele leckere Spezialitäten finden.


Damian
Damian

It was a pleasure! Very good food! Very good quality! Very well presented! A place to come back! Thank you


Tim
Tim

Sans prétention. On se croit au pays . Cuisine familiale. Rapport qualite prix en phase. Menu tout compris vin et desserts pour moins de 20.-


Denis
Denis

Seit geraumer Zeit haben wir es wieder mal gewagt das Centri Espagnol zu besuchen. Die Lokälität ist nicht gerade das Gelbe vom Ei, die Bedienung nicht vom Fach aber sehr freundlich und zuvorkommend. Hauswein, Minerlwasser, Salat, Paella mit Supplement, Dessert und Espresse für sagenhafte 20 Franken! Nebst dem guten Preis war das die Paella auch sehr lecker und das Dessert Top. Diese Aktion gilt jeweils am letzten Freitag des Monats! Es war garantiert nicht unser letzter Besuch

Categorie

  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.
  • Nachtisch Concediti la nostra deliziosa gamma di dessert, dove ogni desiderio di dolce trova soddisfazione. Dalle opzioni ricche e cremose alle delizie leggere e fruttate, ognuna è realizzata per essere il finale perfetto del tuo pasto.
  • Europäisch

Servizi

  • W-lan
  • Fernsehen
  • Sitzplätze
  • Reservierung

Ristoranti Simili

Falken

Falken

Bahnhofstrasse 48, 2502 Biel/Bienne, Switzerland

Wein • Fastfood • Schweizer • Europäisch


"Travelling by train from Lausanne to Zurich I felt like a break in the city of Biel/Bienne to have a bite and to try some local wine, since the area around the lake of Biel is a well known wine growing area. On that warm summer evening most locals had been heading towards the lake, thus the center was rather quiet. From the railway station I walked down the Bahnhofstrasse, where there are no cars, only city busses going through. On the right hand side can be found several eateries with outdoor seating. I chose the last one with almost no guests, but a friendly looking waitress. My order had been a glass of local white wine as a starter and the excellent waitress, who was also very informed about wine growing, recommended me a 'Schafiser '. Schafis is a village near the lake and it has given here the name to the Chasselas grape, which is so popular all over Western Switzerland and which is known as 'Fendant ' in the Valais. The modern looking restaurant in a functionalist style has all kind of dishes, also Fondue and Steak Tartare, but I went for a 'Falken Plättli '. On a plate of black slate are served cold cuts (roast beef, dry-cured ham, salami) and very little cheese, all topped by gherkins, caper berries and baby-tomatoes. Slices of dark bread and butter come with it and also a peppermill is brought along. To accompany the dish I asked for some local red wine and the waitress suggested a 'Pinot Noir ' from the village of Ligerz. The two deciliter came in a small caraffe. It was a quiet dinner and I enjoyed sitting outside and doing some people watching. After the tourist crowds of Montreux a few hours earlier it was relaxing to see no tourists here,on the other hand a for Switzerland surprising high number of obviously local residents with overseas roots."