Chez Lucie - Piatti

A small but highly recommended restaurant. The operator is very nice, helpful and always ready for a joke. I recommend the fish together with the homemade rum punch.

désolé car trop tard pour déposer un avis en raison de ton départ à la retraite mais tu vas me manquer. pour tous les pisses vinaigres qui ont émis un avis défavorable, ce dernier ne doit pas être pris en compte bonne retraite à toi Philippe

teacher, the boss is a person who loves his job, he shares it with a lot of passion! The dishes are tasted the rougail sausages is a delight), the ti punch to the top. really a place worth the detour where you feel good! Thank you, I'll come back! Visualizza piatti

Super friendly and very welcoming restaurant, The owner and an exceptional, very nice person is always a little joke to make you laugh. I am deeply saddened to see it close on January 9... in the space of 5 days I went back twice! thank you for making me and my friends relive the sweets of the country!

Esperienza magnifica. Il locale è piccolino ma molto confortevole e famigliare. Rapporto qualità/prezzo più che eccellente. I piatti sono vari e davvero buoni, dolci sopratutto (la torta di cocco merita un assaggio). Ospitalita e umorismo dei proprietari aiutano a mettere a proprio agio anche chi non è del posto. Andateci!

Only very good memories and meals at Chez Lucie! Authentic food that is very hard to find elsewhere in the metropolis and a human boss who loves what he does! Sad to learn of the closure of the establishment even if all good things come to an end. Hoping to find Didier in mainland France or on one of the islands he loves so much, see you soon I hope... Visualizza piatti

the best is the enemy of good..The boss is friendly and his will to create bond and a very friendly, respectable atmosphere. but his jokes can derail or be misrepresented. That was the case for one of my guests. That's why I'm a global grade. But let's go over that little wolf. The dishes are good and tasteful. punches and various cocktails too. a colorful place.

It is worth going, we find it by chance and call attention how small it is, it only has tables outside and inside, but very together, the food is Caribbean theme more or less jajja, the beer is bourbon brand, which is from the island of the reunion and this good, is soft. If you get the rum ask for dessert rum pie... it's like eating a jejeje cubata, very good drunk rum. It's a funny place and I think it's worth seeing it, since it's getting out of normal paris, it's exotic.

haa, and here, the end of deprivation, as promised to return home to lucie, as always a real pleasure to enjoy the boss, his humour and his exotic cuisine. Thank you for this moment of sharing with our table neighbor, not even spoiled by a family of tristus, who, royally have shared a plate of accras for a plate of white rice, with a pichet of water, without hello, no thanks, no svp, no goodbye and who will certainly criticize. We have to keep the course gentlemen the restaurateurs after these months of closures some customers have become worse than before, I have already forgotten them. Visualizza piatti