Cote Sushi Nogent - Menu

69 Grande Rue Charles de Gaulle, 94130 Nogent-sur-Marne, France

🛍 Sushis, Japonais, Péruvien, Asiatique

3.7 💬 2458 Recensioni
Cote Sushi Nogent

Telefono: +33184230823,+33972303009

Indirizzo: 69 Grande Rue Charles de Gaulle, 94130 Nogent-sur-Marne, France

Città: Nogent-sur-Marne

Piatti: 35

Recensioni: 2458

Sito Web: http://cotesushi.com/points-de-vente/cote-sushi-nogent-sur-marne

"This restaurant is a joke of bad taste! I had the wrong idea of wanting to test it twice or three times by delivering it and I regret bitterly. The portions are so ridiculous that it looks like they're planned for 5-year-olds, if you've had the misfortune of trying their "tiradito mix" at 13,90€ you'll know what I'm talking about, you'll literally be given an almost empty barquette for that price there. I think it would take four to shave a normal adult, not to mention big eaters. In addition, prices are exorbitant in terms of servings. If you think you have it for your money, you think it's very bad...On the other hand, I've only spent two orders asking for a dish without shrimp and they still managed to get mistaken by putting shrimp...Breef if you want to avoid overpaying your dishes and that you have more appetite than an anorexic sparrow, go your way."

Rhoda Rhoda

My wife and I are here on vacation and we chose to stay in this city because we like good food away from tourism.

Indirizzo

Mostra Mappa

Recensioni

María
María

I was looking for a peaceful place and a good restaurant to take a break. I discovered sushi side with a lot of fun. very fresh, unpleasant plates


Fritz
Fritz

Had the bouillabaisse with my husband which was an experience. Lovely setting on the water front with great service. Generous portions, overall a lovely meal


Jonatan
Jonatan

The dish was tasteful and well presented! I'm sure you're gonna have to hear about it in the future. The price was more than correct. good value quality price.


Manja
Manja

Hello having opted for delivery, my order was 50 minutes late. the fish was not fresh and not pleasant to eat. The ceviche was very rude. a frank disappointment!!!


Amélie
Amélie

it was a very pleasant experience with a fusion kitchen that I had never had the opportunity to taste, the meeting of Japanese cuisine and Peruvian this husband with wonder, I highly recommend it!


Selena
Selena

order online for the wedding shop for 34,40 €, never delivered. so I ate nothing because I waited until midnight for the delivery was scheduled for 22h25. Obviously I had already paid by card on the site. I saw I wasn't the only one. It's really dishonest!!!


fabiograsso
fabiograsso

My order was supposed to arrive at 7.45 pm-7.55 pm. At 10 pm, there was no trace of my dinner. The site was continuing to report a delivery time that was constantly slipping. No one answers the phone or emails, and there is no way to know what happened to my order and if/when it will be delivered. It’s not the first order I have placed, and I am really shocked by the total lack of communication with the customer. My dinner plan was ruined, I hope at least to get a refund quickly!


Съвестина
Съвестина

I'm pretty swept by this restaurant, in the plate it's very good and successful even if a little expensive in view of the quantities .no the problem is the service!from the finish we're not really welcomed, the restaurant is still empty...2 deliverers in jacket sitting at the bar the nose in their smartphone seem to be bored like death. The supervet manager serves us with his shoulder strap as if he had gone there by chance. He's wrong in the order but won't democratize it...Break, tasty dishes, a good address well placed in Nogent...what a waste!We really don't want to go back.


Manja
Manja

This restaurant is a joke of bad taste! I had the wrong idea of wanting to test it twice or three times by delivering it and I regret bitterly. The portions are so ridiculous that it looks like they're planned for 5-year-olds, if you've had the misfortune of trying their "tiradito mix" at 13,90€ you'll know what I'm talking about, you'll literally be given an almost empty barquette for that price there. I think it would take four to shave a normal adult, not to mention big eaters. In addition, prices are exorbitant in terms of servings. If you think you have it for your money, you think it's very bad...On the other hand, I've only spent two orders asking for a dish without shrimp and they st...

Categorie

  • Sushis Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Japonais Assapora l'essenza del Giappone con la nostra selezione di sushi fresco, ramen gustoso e delicato sashimi. Ogni piatto riflette tecniche e ingredienti autentici, offrendo un vero assaggio dell'arte culinaria giapponese.
  • Péruvien Esplora i sapori vibranti del Perù con piatti che celebrano il suo ricco patrimonio culinario, caratterizzati da ingredienti freschi, spezie audaci e tecniche di cottura tradizionali che catturano l'essenza della cucina peruviana.
  • Asiatique

Servizi

  • Wi-fi
  • Sièges
  • Terrasse
  • Livraison

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"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"