El Rancho - Piatti

Bahnhofstrasse 42, 2502 Biel/Bienne, Switzerland

🛍 Barren, Fleisch, Mexikaner, Europäisch

3.7 💬 979 Recensioni
El Rancho

Telefono: +41323230550

Indirizzo: Bahnhofstrasse 42, 2502 Biel/Bienne, Switzerland

Città: Biel/Bienne

Menu Piatti: 35

Recensioni: 979

Sito Web: http://elrancho.ch/de/

"We went to celebrate a birthday/dinner at El Rancho on a Saturday evening (with a reservation). Unfortunately, when we arrived we discovered that our table (for 12 people) had been set up in an L-shape. I found this a great shame, but I could have overlooked it if the rest had been right. Our order was only taken once at our table the entire evening. If we wanted drinks or anything else afterwards, we literally had to force the waiter on us, even though there was always one or more on our floor. But even then they only barely took the order from the person who called. In general, the waiting times were also very long, we waited around 30 minutes for the bill. On the positive side, the food was really good. But unfortunately that was just a drop in the ocean. I will definitely not go there again in such a situation."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Tacos

Insalate

Fajitas

Dessert

Piatti Popolari

Enchiladas

Salate

Ali Di Pollo

Pollo

Portate Principali

Bistecca Di Manzo

Hamburger

Texmex

Ninos (Kids')

Tio Pepe's Tacos

Antipasti

Nachos

Cerdo (Pork)​

Trocitos

Insalate Messicane

Tipici Messicani

Quesadillas

Specialità

Hamburguesas

Frutti Di Mare

Naomi Naomi

Best Mexican food you can find in the area.

Indirizzo

Mostra Mappa

Recensioni

Oleksandra
Oleksandra

This is the best bar in Biel. Rashid is the nicest bartender. Thank you)


Falko
Falko

Gehe seit Jahren immer wieder gerne ins "cuba Bar" ob nun für ein Apéro mit leckerem Cocktail und überbackenen Nachos oder auch zum Abendessen.


Laerte
Laerte

eating always tastes excellent. as a small tip so that the afteros do not soak due to condensation water: just a few small holes in the plastic cover: Visualizza piatti


Ferdinando
Ferdinando

delivery lasted longer, healing unfriendly. the food was still sufficiently warm. quality and taste enough. the ratio of price/performance is not true.


Rosalinda
Rosalinda

we have for 74,80 my son went out to eat, delivery said 84,80; when we noticed, I cried in the restaurant, they confirm the error, and said that the delivery back 10, he never came.


Heils
Heils

Service is really miserable. Cheeky and unmotivated. The waiter had glasses fall to the floor several times and his only answer was: was it you or me... oh now my boss is coming, he saw it... So unprofessional, sorry.. Visualizza piatti


Arnau
Arnau

the delivery arrived on time (I had preordered for 12 o'clock, around 11.55 he was there.) unfortunately the quesadillas were delivered instead of with bark meat, with poulet. it was delicious anyway and there was a free dessert! the tiramisu were super good!


Pavel
Pavel

The waiters, tired and incompetent...very low level...for a very simple order for two people (two drinks, two starters and two main courses they made mistakes several times and in the end, the total calculation was done on the calculator from a private cell phone...and of course not fair, so I threw my six francs in the trash again (unfortunately I noticed that already far from this ridiculous restaurant ...otherwise the dishes are not bad.. but never again :


Lukas
Lukas

We went to celebrate a birthday/dinner at El Rancho on a Saturday evening (with a reservation). Unfortunately, when we arrived we discovered that our table (for 12 people) had been set up in an L-shape. I found this a great shame, but I could have overlooked it if the rest had been right. Our order was only taken once at our table the entire evening. If we wanted drinks or anything else afterwards, we literally had to force the waiter on us, even though there was always one or more on our floor. But even then they only barely took the order from the person who called. In general, the waiting times were also very long, we waited around 30 minutes for the bill. On the positive side, the food w... Visualizza piatti

Biel/Bienne

Biel/Bienne

Biel/Bienne, una città bilingue in Svizzera, vanta un patrimonio orologiero, viste panoramiche sul lago e una scena culinaria che include Rösti, fonduta di formaggio e formaggio Tête de Moine.

Categorie

  • Barren Scopri la nostra selezione di cocktail sapientemente preparati, birre rinfrescanti e la nostra lista curata di vini pregiati. Perfetto per rilassarsi con gli amici o abbinare ai tuoi piatti preferiti del nostro menu. Salute!
  • Fleisch Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile. Visualizza piatti
  • Mexikaner Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Europäisch

Servizi

  • Sitzplätze
  • Reservierungen
  • Piatti
  • Serviert Alkohol
  • Menu
  • Sitzplätze Im Freien

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Falken

Falken

Bahnhofstrasse 48, 2502 Biel/Bienne, Switzerland

Piatti • Wein • Fastfood • Schweizer • Europäisch


"Travelling by train from Lausanne to Zurich I felt like a break in the city of Biel/Bienne to have a bite and to try some local wine, since the area around the lake of Biel is a well known wine growing area. On that warm summer evening most locals had been heading towards the lake, thus the center was rather quiet. From the railway station I walked down the Bahnhofstrasse, where there are no cars, only city busses going through. On the right hand side can be found several eateries with outdoor seating. I chose the last one with almost no guests, but a friendly looking waitress. My order had been a glass of local white wine as a starter and the excellent waitress, who was also very informed about wine growing, recommended me a 'Schafiser '. Schafis is a village near the lake and it has given here the name to the Chasselas grape, which is so popular all over Western Switzerland and which is known as 'Fendant ' in the Valais. The modern looking restaurant in a functionalist style has all kind of dishes, also Fondue and Steak Tartare, but I went for a 'Falken Plättli '. On a plate of black slate are served cold cuts (roast beef, dry-cured ham, salami) and very little cheese, all topped by gherkins, caper berries and baby-tomatoes. Slices of dark bread and butter come with it and also a peppermill is brought along. To accompany the dish I asked for some local red wine and the waitress suggested a 'Pinot Noir ' from the village of Ligerz. The two deciliter came in a small caraffe. It was a quiet dinner and I enjoyed sitting outside and doing some people watching. After the tourist crowds of Montreux a few hours earlier it was relaxing to see no tourists here,on the other hand a for Switzerland surprising high number of obviously local residents with overseas roots."