Telefono: +4924195788891
Indirizzo: Bismarckstr. 34, 52066 Aachen, North Rhine-Westphalia, Germany
Città: Aachen
Piatti: 35
Recensioni: 1361
Sito Web: https://speisebaron.de/webseite/5cc83501e66de1001564be84/speisekarte
"I have visited the francenbergerhof more often, each time without reservation, because it was spontaneous. several times only to two but also to three or four.The ambiente of the load is contemporary and rather simple to call. bright solid wooden tables alternate with dark leather chairs. along the walls, a bench with seat cushions is swung. The space is full of large, green room plants and individual wall indentations with yellowish, irradiated plants, all on an interesting, contrasting wooden floor in a smoked Vinatge look. the front dining room is quite bright and therefore quite loud due to its cut and thus with high guest appearance. but still tolerated.The operation at heavily frequented evenings seems to vary, but the heart of the house and also its charming vests are always to be found there. I have always met the woman kindly, hearted and striving. I have been able to see days of bad mood at home, so the smile of hospitality was rather difficult and the choice of words as well as the behaviour were not just for the actual pleasant circumvent with guests.I and the respective companions have already chosen many food from the map. it will be possible to find something suitable for every taste.The dishes are the result of a routined cookery. prices are reasonable and bourgeois. in the multi-faceted, large selection will of course not be all fresh and contemporary, not at this price. the taste of the food is good to satisfying. there are true highlights of the arome and there are eating that is just okee. I've never seen a total fall in here. the mixed dish impresses with richness and can be shared well and gladly. pizzen are okee, true pizza enthusiasts would not be delighted. the carvings are tasty and taste the sauces. the pikaten lammpfanne with red wine rosemary sauce is delicious. my once ordered medaillons with plum-apricot-dattel sauce was excellent, the meat was perfectly fried, nicely juicy, and the thick soaked rounded off the whole delicious.The homemade tiramisu can be recommended well and gladly. all around a beautiful, attractive local with a large menu for normal trips and an always solid and good-tasting kitchen quality."
Tutti i prezzi sono stime.
Aachen, vicino ai confini della Germania con il Belgio e i Paesi Bassi, è nota per la sua architettura storica e per la famosa printen, un tipo di pan di zenzero unico nella regione.