Gaststätte Kapriole

Hohlweg 11, 01156 Dresden, Germany

🛍 Deutsch

5 💬 1 Recensioni

Telefono: +493514248280

Indirizzo: Hohlweg 11, 01156 Dresden, Germany

Città: Dresden

Piatti: 30

Recensioni: 1

Sito Web: http://www.kapriole-dresden.de

"here there are good food to cheap trips a solid German kitchen that shines with fresh preparation. Wednesday is carving day, with the carvings offered are very tasty. it will be full in the evening, however, so that a reservation is appropriate."

User User

here there are good food to cheap trips a solid German kitchen that shines with fresh preparation. Wednesday is carving day, with the carvings offered are very tasty. it will be full in the evening, however, so that a reservation is appropriate.

Indirizzo

Mostra Mappa

Dresden

Dresden

Dresda, un centro culturale con architettura barocca sul fiume Elba, offre piatti sostanziosi come Sauerbraten e zuppa di patate sassone, che mostrano la ricca tradizione culinaria tedesca.

Categorie

  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.

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Moritz

Moritz

Rampische Straße, 01067 Dresden, Germany

Wein • Kaffee • Deutsch • Europäisch


"I stayed at the hotel in which this restaurant is situated, it is on the 5th floor, and I passed it a couple of times but it was always empty. One reason, I think, is that the menu is rather obscure, with slashes between the dish description as inscallop/saffron/guava/back puddingA little off- putting, I felt. However, as a lone diner, I was getting pretty fed up of waiting for bad food each evening, although in a beautiful setting, Dresden's main square and its surrounds. So on my last night I treated myself and got a table on the roof terrace. The waitress was very helpful and friendly, and produced a good selection of bread. It's clear there are 5 courses, an appetiser, a hot starter, a soup course, a main and dessert. I didn't want the soup. This wasn't a problem.To start, I had quail's egg/chick/gorgonzola/rocket, but it was so much more than that! It had a delicious fried bread cube, a gorgonzola sorbet, and crumbled herbs to garnish. It was, superb. But the description is selling itself short! The hot starter was also good, scallops in a saffron sauce, with a black pudding jelly. The "guava" ends up on the dish as a smear, nothing more. My main was beef/capers/sour cherries/ smoked aubergine, but again, more- a delicious sauce, and perfect mash- a small amount, but perfect....There are 3 dessert options, I enjoyed a nougat with gold leaf. In all, the food was beautifully presented, and the best food in Dresden so far, on a par, that is, with Kallemeiers where you have to book a table. This place deserves the same popularity but is selling itself short with the odd menu descriptions. It scares people off, like myself. I urge you to go and try for yourself. There's a great evening to be had, in a stunning setting."