Telefono: +4978215495594,+49782137943
Indirizzo: Geroldsecker Vorstadt 93, 77933 Lahr/Schwarzwald, Deutschland, Germany
Città: Lahr/Schwarzwald
Menu Piatti: 12
Recensioni: 1977
Sito Web: http://www.guller-lahr.de/
"Since we are directly from the region and have a hobby of grilling/BBQ ourselves, we went to the Guller to understand the internet hype. (Basically, we are not people who would travel hundreds of kilometers across the world for food . Robert is someone who knows how meat works, for us the question was whether he (his team could deliver it to the masses at the same level. Visually/atmospherically, the restaurant has been in hibernation for a very long time. We were placed in the winter garden and it was uncomfortably cold, even when the door wasn 't open there was a draft. This definitely needs to be improved. The four of us had a plate and we were all full. The meat is of good quality. The strength was really the meat, Robert 's philosophy is BBQ, very basic salt/pepper, smoke and the necessary time. The spare ribs and beef brisket as well as the homemade sausages were really tasty and to the point. The turkey was juicy but didn 't have much to say and was lost in taste. But now to what was unfortunately not a 5-star kitchen. I was a bit disappointed with the pulled pork, which was dry and bland (for me it was the BBQ puzzle piece on the plate that could best be saved with sauce etc. . None of the side dishes were anything special. The cucumber salad had a lot of water, and I 've often had better colesaw. The friezes were over it. The BBQ bread and the mac 'n cheese offer no added value. The service was attentive, but here and there cutlery and crockery fell through the dining room throughout the evening. Transferring the homemade iced tea from a 10 liter plastic bucket at the counter into the glass dispenser wasn 't the best moment for the hard-working young team either. I 've been struggling for a long time because I would like to give it 3.5 stars. Objectively speaking, unfortunately it only ended up being 3 stars because I 'm ignoring the personality cult surrounding the likeable-looking social media celebrity and just rating the experience. Everyone has to decide for themselves whether they really have to travel from the Republic for this. Respect for still wanting to bring BBQ with decent meat quality to the masses."
Menu completo - 12 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Torta Di Formaggio
Cheesecake cremoso con base di biscotti, dolce e avvolgente.
Pollo
Pollo Fritto
Fritti kip, sappige en knapperige gouden korst met delicate kruiden.
Insalate
Piatti Di Manzo
Insalata
Cibo Americano
Contorni
Florian
The large platter is very tasty. Both the side dishes and the meat are perfect. The cheesecake is also highly recommended. Together with the pleasant ambience and service, a very good overall package.
Indirizzo
Recensioni
Tim
Super awesome authentic BBQ. Never eaten such delicious and high quality meat. The staff is super friendly : we took an extra 2.5 hour drive to visit Robert and his Guller and convince ourselves of his great BBQ, which we previously only knew from his YouTube videos. And what can I say, it was so worth it. We will 1000% come back. The plate for 2 is easily enough for 2 people. Even had to use the looser foil
Tim
Super awesome authentic BBQ. Never eaten such delicious and high quality meat. The staff is super friendly : we took an extra 2.5 hour drive to visit Robert and his Guller and convince ourselves of his great BBQ, which we previously only knew from his YouTube videos. And what can I say, it was so worth it. We will 1000% come back. The plate for 2 is easily enough for 2 people. Even had to use the looser foil
Tim
Super awesome authentic BBQ. Never eaten such delicious and high quality meat. The staff is super friendly : we took an extra 2.5 hour drive to visit Robert and his Guller and convince ourselves of his great BBQ, which we previously only knew from his YouTube videos. And what can I say, it was so worth it. We will 1000% come back. The plate for 2 is easily enough for 2 people. Even had to use the looser foil Visualizza piatti
Tim
Super awesome authentic BBQ. Never eaten such delicious and high quality meat. The staff is super friendly : we took an extra 2.5 hour drive to visit Robert and his Guller and convince ourselves of his great BBQ, which we previously only knew from his YouTube videos. And what can I say, it was so worth it. We will 1000% come back. The plate for 2 is easily enough for 2 people. Even had to use the looser foil
Anil
I had the pleasure of experiencing the Super Bowl at the Guller iRestaurant in Lahr and it was an absolute highlight! The authentic American BBQ cuisine was a culinary delight. The atmosphere was exciting, the broadcast of the game on large screens left nothing to be desired, and the staff were always friendly and attentive despite the hustle and bustle. For all football fans and lovers of American cuisine, the Guller Restaurant is the perfect place.
Anil
I had the pleasure of experiencing the Super Bowl at the Guller iRestaurant in Lahr and it was an absolute highlight! The authentic American BBQ cuisine was a culinary delight. The atmosphere was exciting, the broadcast of the game on large screens left nothing to be desired, and the staff were always friendly and attentive despite the hustle and bustle. For all football fans and lovers of American cuisine, the Guller Restaurant is the perfect place.Die besten Restaurants in meiner Nähe Visualizza piatti
Jogi
Super friendly service, boss comes to the table every now and then. The food is amazing. This is BBQ as I know it. Had the plate for one person, see picture. The taste and portions were more than sufficient and very good. The sausage with jalapenos and cheese is a poem. The spiciness comes slowly but not too violently. Only the toast, instead of raw, briefly roasted on the grill would be the star for the 100 points. We'll definitely be back. Update: Everything has gotten a little bigger and so has the selection of food. The staff is super friendly, including the new employees. The food has gotten even better. It remains my favorite BBQ restaurant. Class.
Nedi
Good afternoon, after a long reservation, this long-awaited day finally came. We came with a group of 8 people who were very hungry and were looking forward to the food, which is a big hype. Since we were told that only plates would be made when there were 5 people, we had to order plates where one plate cost 160 euros. Picture was uploaded. What you can see on the plate was really a total failure and very, very dry and not good, except for the sausages that were gone. The meat seemed to us as if it had been there for a long time, and as I said, if you like to eat then you know about food, but that has nothing to do with food anymore!!! But what I can say is that the service is very, very ni...
Timbo
Since we are directly from the region and have a hobby of grilling/BBQ ourselves, we went to the Guller to understand the internet hype. (Basically, we are not people who would travel hundreds of kilometers across the world for food . Robert is someone who knows how meat works, for us the question was whether he (his team could deliver it to the masses at the same level. Visually/atmospherically, the restaurant has been in hibernation for a very long time. We were placed in the winter garden and it was uncomfortably cold, even when the door wasn 't open there was a draft. This definitely needs to be improved. The four of us had a plate and we were all full. The meat is of good quality. The s... Visualizza piatti
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