Green Leaf - Piatti

Grosse Bergstrasse 199a, Hamburg, Germany

🛍 Suppe, Kaffee, Deutsch, Frühstück

3.7 💬 119 Recensioni
Green Leaf

Telefono: +4915141874433

Indirizzo: Grosse Bergstrasse 199a, Hamburg, Germany

Città: Hamburg

Menu Piatti: 35

Recensioni: 119

Sito Web: http://www.green-leaf-altona.de

"the bowl did not correspond to the description and was only a sweet salad. the cheerful, the Chia seeds and the tablature were missing. for this much yellower, slightly bitter auberginensalat with a few pieces vegetables and that for €. I'm sorry, that's not possible."

User User

nice ppl, good kumpir, vegan options, recommend the chili coriander sauce

Indirizzo

Mostra Mappa

Recensioni

User
User

Solamente due fette di salmone. Insalata non molto fresca. Tantissima cipolla


User
User

the supplier was friendly, the copper ok, the smooth a bit liquid for my taste


User
User

the bowl was unfortunately only on average this time and nothing special for the price. Visualizza piatti


User
User

the supplier was too late and then again in front of the house in the car he phoned before he crawled. our food was cold if not had to be. Number


User
User

two dishes and suppe ordered, but suppe was forgotten. on triple demand and remember it was suddenly too far to supply the suppe in the restaurant. the dishes were more average. I can't do that.


anni
anni

Das Frühstück ist gut, aber mir ist aufgefallen, dass in der Speisekarte leider noch nicht daneben steht, was vegan ist und was nicht. Man kann es selber herausfinden anhand der Zutaten, aber eine Beschriftung wäre schön. Visualizza piatti


User
User

price performance a sweat! for food supply drinking money I received head salad, paprika, mouths, falafel, avocado, brokkoli; chia in small quantities; cherry pebbles were forgotten; taste very weak, that was a cheaper salad


User
User

kumpir was super but was “vanillequark” with berries and muesli” neither with berries nor was really quark in...you can soon say a teespoon quark on spoons of muesli...with mango and apple instead of berries very overpriced for this small portion


User
User

the bowl did not correspond to the description and was only a sweet salad. the cheerful, the Chia seeds and the tablature were missing. for this much yellower, slightly bitter auberginensalat with a few pieces vegetables and that for €. I'm sorry, that's not possible. Visualizza piatti

Hamburg

Hamburg

Amburgo, una città portuale nel nord della Germania, è conosciuta per il suo patrimonio marittimo, la cultura vivace e piatti locali come Fischbrötchen e Labskaus. È un mix di fascino antico e atmosfera moderna.

Categorie

  • Suppe Zuppe calde e confortanti per nutrire la tua anima. Scegli tra una varietà di brodi saporiti e ingredienti sostanziosi, perfetti come semplice antipasto o pasto soddisfacente in una giornata fredda.
  • Kaffee Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore. Visualizza piatti
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
  • Frühstück Inizia la tua giornata con le nostre deliziose opzioni per la colazione, che spaziano dalle classiche uova e pancake a frullati salutari e yogurt. Perfetto per un pasto sostanzioso o un leggero spuntino mattutino!

Servizi

  • Frühstück

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Haerlin

Haerlin

Neuer Jungfernstieg 9, 20354 HAMBURG, Hamburg, Germany

Piatti • Wein • Europäisch • Vegetarier • Französisch


"There's always a question (in my mind, anyway) as to Michelin's accuracy/usefulness outside of France. In the US, it's not very helpful at all and in Europe ex-France, I've found it hit and miss. Haerlin represented only my second stab at a two-star in Germany and the first meal (Heinz Winkler), while a thoroughly wonderful overall experience, felt like the second star might have been a stretch. Not so at Haerlin, this was a two-star meal that stands fork-to-fork with any I can remember.The food is stylized to within an inch of its life, but close to flawless in both conception and execution. Outside of a large selection of generally unremarkable breads and a luke-warm roasted onion broth added to an amuse at table side that probably should have been hotter, the meal was simply one perfect dish after another. Maybe the sorbet intermezzo was a little old school in such a fashion forward meal, but - hey - it was delicious! Keep it.The room is suitably formal, luxurious in a traditional style, and quite comfortable. The pace of service might be a little leisurely for some (I ate alone and the four-course menu (seven + courses, including amuses, etc) pushed it a bit, stretching just over three hours. However, the friendly and attentive staff kept an eye out the entire time and stopped by if the time between courses presented the opportunity.The somm, in particular, was a great diversion, visiting from time to time to discuss the varied and interesting wines on offer. He provided useful insight into the outstanding selection of trocken Rieslings on the list. He guided me to a 2001 Burklin-Wolf GG that, at Eu 150, was both a great bottle of mature white and a tremendous value for a wine of this quality in this type of restaurant. (Good luck finding a white burgundy of this quality at this price at any multi-star restaurant - or at retail, for that matter.) He also suggested a wonderful German Pinot Noir by the glass that worked perfectly with the meat course and wasn't terribly expensive. The list is extensive, but not the tome you see at some restaurants, but don't be fooled - wine service at Haerlin is both a major plus and represents notable value in the context of multi-star restaurants.I'm not going to argue two-star vs three-star because that distinction often seems to be kind of mysterious (and tangentially related to the food), but I will say that this place certainly deserves two stars. I had just a flat-out great meal. If you can work in a visit, Haerlin should be high on your list."