Hippopotamus - Piatti

Bad serviceNot worth the value Hamburger patty was half the size of the bunHad to ask for water a few times.

Restaurant hippopotamus classique : viande excellente, dessert pas exceptionnel, ambiance limite beauf de France. Très bon accueil.

Great grilling chain that has existed for roughly 45 years, and gets a bad rap for really no reason ! Prices are not that high and main dishes come with Visualizza piatti

On a passer un bon moment entre amis l équipe de Ce restaurant tres pro Et dymanique félicitation au chef plat tres soigner de belle assiette et tres Bon bravo à cette hipo car ça change de certain hipo

Terrible. Family and I waited for 15 minutes at table to even be acknowledged. We were not. It wasn't busy. Only 5 tables with guests. We left. Walked across the street to La Ruche. We highly suggest La Ruche.

Ordered brochettes and the chicken was cold and had a lot of grease on the bottom. The chicken had a strange fluffy texture and I was only given 3 pieces. Then had tarte au fraise for desert and it was a shop bought tough pastry to which they added squirty cream and a few sliced strawberries. I was utterly disappointed at the poor quality of the food. Also note that if you cannot finish your meal and would like to take it home, they will not provide any doggy bags/foil/containers. I would definitely not recommend this restaurant. Visualizza piatti

Nous avons l'habitude de fréquenter des hippopotamus, mais pour la première fois nous avons été déçus. Carpacio italien sans trop d'intérêt. Parmesan de mauvaise qualité. Les légumes n'étaient pas du tout appétissants. En dessert la panacotta au coulis fruit de la passion : j'ai enlevé le coulis car ça ressemblait à de l'eau avec un goût acide. La panacotta avait plutôt le goût d'une creme. En bref pour la première fois nous avons ressenti qu'il s'agissait de produit congelé. Sol et pied de table très collants. Lieu et service très agréable. Personnel très prévenant.

We had a magnificent time here. Although our sever did not speak English our Parisian host guided us through. The atmosphere is fun and reminiscent of a dive bar. The decor is phenomenal. We sat on the upper loft that looks down onto the stairs. We ordered steak, tartar, calamari and of course indulged in French onion soup. As a word of caution get a thicker piece of steak if you enjoy medium, the thinner cut we ordered medium well but it came out well done. The tartar was enormous and tasted just as delightful. The calamari lacked flavor but the French onion soup more than made up for it. They offer bread, naturally, however some of it was either stale or over baked. Over all it was a great...

Until today, my wife and I used to frequently say that there's no such thing as a bad burger. We were wrong. Today, we both had the worst burger of our lives. We are avid burger fanatics, so I guess it was just a matter of time before it happened. But it happened. First I thought it might have been undercooked, but the color seemed right. Then I thought it might be rotten beef, but again the color seemed fine, and the smell wasn't terrible. I figured maybe mine was an aberration for some reason, but my wife's burger was just as bad. I told the waiter that the burger was bad and asked for the check. I'm not sure if he fully understood because we were speaking in English, but no effort was mad... Visualizza piatti