Hostellerie de la Poste

La Vieille Rome

➤ 3 Place Du 19 Aout, 58500, Clamecy, France

Pizza • Mexicain • Européen • Asiatique

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"We are a passing couple, we were looking for a restaurant for the evening and we loved it! We can park close to the restaurant because there is parking is convenient, The restaurant is in front of the great collegial, we have a superb view on it and in addition to the evening it lights. Very pretty. We didn't book a table but we were still able to eat, idem for another duo that arrived soon after us. A tip: book to make sure you can have a seat because then it was full, we were lucky! The restaurant room is clean, the toilet area too, it's reassuring for the rest! The waitress is really nice, professional, not invasive, helpful, she really smiles, she seems happy and fulfilling in her work it is fun! It is also good advice to choose the menu, On the menu there is a choice: burger, pizza, omelette and pasta with different accompaniment. As a vegetarian I really had the choice and everything in good air it was even difficult to choose, We had some apéro cakes it is one to relax before starting the meal, some restaurants do not do it anymore but this one does, There is true bread with a croute, as a Burgundy it is the base and it is a true with a good salad. The very good, very pretty salads and we could even exchange an ingredient is the waitress herself who offered us, it's really nice! The fries are homemade, there too it is a real plus and a real effort in the kitchen, it is necessary to know that few restaurants do it As regards quantity, the plates are well-stocked, we are reputed without doing too much gachis, so it is well-stocked, nothing to say I was a little afraid for the waiting time in view of some comments but for us, the waiting time was perfect nothing to say, it looked idem on the other tables, so bravo to the cooking team because it was super good and perfect timing, bravo Last bonus : there is a guitarist (Chris Lemaitre) who came a few minutes playing the guitar and singing a few soft songs ! We were really excited about our evening, we're really good to come here!"

Angélus

➤ 11 pl. St-Jean, 58500 Clamecy, France

Sushis • Européen • Asiatique • Fruit De Mer

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"I come from Clamecy where "L'Angelus" (The Angelus) is but discovered it only two or three years ago through a friend's invitation. I will highly recommend it, and not because it is in my hometown and I am partial, but because food there is truly tasty. If it was serving bad food, I would just not review it. Their menus start at €19 for lunch and include a 3 course meal or €26 if you choose the Burgundian dishes menu. You will have 3 or 4 options per course, which is really nice. The owner/chef has an excellent "Oeufs en meurette" (poached eggs in a red wine sauce: don't even think of driving through Burgundy and not taste that very Burgundian tasty dish!), excellent beef (our Nièvre department is renowned for its excellent Charolais beef), very good fish in a light sauce ("Filet de sandre": pike perch) and even some scrumptious rabbit in a wine sauce (come on, give it a try!). The chef loves quality ingredients, it is an absolute certainty. His desserts are all good, he does his ice creams himself. You could try a very Burgundian dessert: the "Pain d'Epices" (French ginger bread, a specialty of Burgundy, especially from Dijon). The service is made by his charming wife and another young waiter. It is not super duper fast but alright. The restaurant is situated at the side of the big Catholic church at the top of the hill. (called "La Collégiale"). Incidentally, there is a very nice antique shop right behind the restaurant so while you all wait for your appetiser, a few could discreetly slip over to the Antique shop and come back in time for the food! I was about to forget: we also had some very nice little appetisers with our drinks, before the meal.I will not comment on the wines as I do not drink alcohol... Bon appétit ! CB"

La Grenouillere

➤ 6 rue Jean Jaures, 58500 Clamecy, France

Kebab • Pizza • Européen • Mexicain

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"I make them come especially until the marsh, that is to say!They are fresh, huge, mellow, well cooked and the portions are huge! garlic and parsley or tomato sauce a little top water! and if you don't know clamecy, a little ballad in the old town to digest is indispensable"