Il Piccolo - Menu

Calle Virgen Del Camino, 16, 36001, Pontevedra, Spain

🛍 Pizza, Pastas, Europeo, Vegetariano

4.3 💬 20386 Recensioni
Il Piccolo

Telefono: +34986859999

Indirizzo: Calle Virgen Del Camino, 16, 36001, Pontevedra, Spain

Città: Pontevedra

Piatti: 9

Recensioni: 20386

Sito Web: https://ristoranteilpiccolo.es/

"the telepizza is very good, the local is fine and if not because you can take the food home (or call and take it, which is more comfortable), the pizzas (and other things) are very good, and it is not especially expensive, in any case, it can save you any food you want, or you don't want to cook or just want a pizza"

Menu - 9 opzioni

Tutti i prezzi sono stime.

User User

excellent restaurant where you can enjoy a fantastic meal

Indirizzo

Mostra Mappa

Recensioni

User
User

is a fantastic place to enjoy Italian food in a very well-conditioned place


User
User

eat wonder, the cook is a crack, the unbeatable staff, you have to book but worth it.


User
User

A few years ago he was declared one of the best Italian restaurants outside italia, and rightly.


User
User

that can only be defined as quality of products quality processing and quality in personal treatment


User
User

in the center of pontevedra there is a corner of italia. Italian homemade food and at an acceptable price is not cheap but highly recommended.


User
User

the place is very nice as well as your service. the food they prepare is fantastic, making special mention to desserts. I totally recommend it.


User
User

traditional Italian food and made with true passion for its result. Super typical Italian dishes and special mention to home desserts, if you come to them.


User
User

very close to this restaurant and kitchen with a lot of mimo. Italian food is your flag and the name does not deceive anyone. pizzas and pastas to repeat, very rich everything


User
User

the telepizza is very good, the local is fine and if not because you can take the food home (or call and take it, which is more comfortable), the pizzas (and other things) are very good, and it is not especially expensive, in any case, it can save you any food you want, or you don't want to cook or just want a pizza

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Pastas Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Europeo Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Sacar
  • Reservas
  • Asientos
  • Cafetería

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"the bad deal with the client. This summer I went with my wife to dine to this restaurant, supposedly prestigious. Dinner was softly. the problem came when the next day I found a charge of 140€ in the account in the name of solla house in part of the more than 250€ I paid for the dinner (with those who were perfectly satisfied). When I call to ask for explanations for this extra charge, they tell me that it is due to a reservation in which I have not presented. Apparently, by mistake I made through the website 2 reservations in consecutive days and at the same time, for 2 people. After apologising for what was clearly a mistake from me, I was hoping that by courtesy and in view of the fact that I had attended the restaurant the day before, the manager I was talking to would tell me that the charge would be withdrawn. far from that, he told me it was very common for people to book two days in a row to go to his restaurant (which has a single closed menu) and that it did not seem strange to them that he had booked two days in a row. in any half-haired restaurant in Madrid, when you have two reservations in the next few days and attend one of them, they ask if you want to keep the other or you want to cancel it. In the case of a restaurant supposedly high level, which attends about 5 tables every night, I think the logical thing would have been that the day I attended I would have warned me that I also had a reservation for the next day, in which of course I would have canceled it. or, at least, I reiterate, by courtesy, that would have been removed from the charge of € 140 in view of the disbursement that I had made the previous night. magnificent way to spoil an experience that would have been good if it had not been for this lack of decorum."