Kapuzinergarten - Menu

we have not stayed, but only visited the restaurant. menu selection, weinberatung, service, food preparation and taste were excellent.

for a long time again kapuzinergarten, it was all really good to eat really good, apart from the great occasion to see good known from new york again!

despite a event on the same evening we were served excellently and did not have to wait too long. fish is highly recommended, the desserts (especially the sorbet) are highly recommended.

Although we had preordered a menu, then we had eaten à la carte and participated only 10 by 14 registered persons, everything was most accepted. it is really worthwhile to return because of the beautiful restaurant, the fantastic view over the imperial chair and above all because of the excellent eating there.

we chose the kapuzinergarten for the change of the year and were not disappointed. the menu was very tasty, each floor was a palate and visually also very appealing. the conclusion, a very large selection of fine, freshly prepared desserts and the great selection of finest cheeses were the famous peppermint flakes.compliment to the kitchen, but also to the service, for this successful evening!Gerne again!

I had called if I had to go with my disabled father, the 85. It was a birthday to come by for a coffee. My father had liked to visit the restaurant in young years. It should be a memory visit for him. We were dismissed only for house guests, coffee and ice would have gone out. That was very sad and shameful, as it became clear that we did not want to have. Especially since my father had left the car on the floor, which is not quite easy for him. A sad and involuntary experience!

we have been in breisach several times, stayed in other hotels and decided this time for the kapuzinergarten. it is not really easy to reach as it is located in the upper city, but there are convenient parking for hotel guests. when they arrive, they wonder if the hotel is there at all, because they only see the reception desk and a first floor. the hotel is designed vice versa, that is, it goes down... each stage is marked with a color that corresponds to the key to its room. in principle, the rooms are situated on the slope and have a beautiful view of the black forest and the imperial chair. excellent kitchen. herr hau, unique character, white as guests are treated!

the restaurant is located in the old town on the mountain, on a quiet place away from tourist. from the hall and veranda you have an excellent view of the local wine region. the eye will enjoy both during the day and evening, although the sunset itself is not visible here.The restaurant itself is not very bad, but there is not enough private sphere - there are many seats in the community room. the furniture as well as the room itself are quite old and do not bring any color. (there are places where this is the most important chip, but here it is not about this location). the kitchen is located on the level. balanced menu. a very good selection of wines, both simple and more demanding visitor...

the environment is spacious and welcoming. from the restaurant you enjoy an excellent view outside, quiet and relaxing. The lookout is excellent when they eat in free.We have eaten at 8 consecutive evenings, always the cheapest menu, but complete with appetizer, main dish and dessert. the wee is good, but expensive for us italian, so we have often decided for beer (ganter) and still water. the suggested menus have always been different, delicious and well presented, with the quality of the quantity of ingredients being preferred. three dishes were selected and two main dishes (mostly meat or fish). some games: 1) terrine with Tuscan brot with sauce, huh in white wine with fatty succinne or g...