La Chaumière - Piatti

Rue De Caron, 73440 Saint-Martin-de-Belleville, France, French Republic

🛍 Patio, Terrasse, Consommation Sur Place, Savoyard, Végétarien Bio

La Chaumière

Telefono: +33890210155,+33890719605

Indirizzo: Rue De Caron, 73440 Saint-Martin-de-Belleville, France, French Republic

Città: Saint-Martin-de-Belleville

Menu Piatti: 35

Recensioni: 0

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Indirizzo

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Categorie

  • Patio Un'esperienza di ristorazione all'aperto rilassata che offre una varietà di piatti perfetti da gustare all'aria aperta. Assapora i tuoi preferiti sotto il cielo aperto, circondato da un'atmosfera accogliente e vivace.
  • Terrasse Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle. Visualizza piatti
  • Consommation Sur Place Cenate con noi e sperimentate l'atmosfera vibrante del nostro ristorante. Gustate piatti sapientemente preparati con ingredienti freschi e di provenienza locale, godendo di un servizio eccellente e un'atmosfera accogliente.
  • Savoyard, Végétarien Bio

Servizi

  • Terrasse

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Place Caron, 73440 Val Thorens, Saint-Martin-de-Belleville, France

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"This restaurant is one of Val Thorens best kept secrets. Inside there is a gorgeous wine shop bursting with French wines at every price point and style imaginable. There are lovely tables for inside dining, but in sunny ski weather, the terrace right on the...snow is the perfect place to lunch apres-ski. The menu is not large, but don’t let that put you off. The dishes we had were extraordinary. And of an unexpectedly high standard. The frois gras for entree was served with steaming hot bread and a toasted brioche bun. Teamed with the rich but light frois gras, it was a taste sensation. We ate it slowly. The wines by the glass were excellent and we enjoyed a champagne with the entree. For main, the fish was an incredible dish. The fish melted in the mouth and was topped with a slightly Asian style sauce and sat on an ultra light bed of what may have been mashed parsnip and a few vegetables. Heaven. One of the best fish dishes I’ve ever eaten in France. That good. My friend had the beef tartare which was also elegantly presented and a taste sensation with just enough spice, egg and texture. Sitting in the sun watching the skiers, it was the kind of meal dreams are made of. We should have had dessert given how amazing the food was but instead settled on the white hot chocolate made with almond milk. Again a culinary delight pushing boundaries. Can’t wait to eat here again next season."