La Locanda Del Macellaio

Top Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Dinner Price per person: €20–30 Recommended dishes: Bancone Della Carne Parking options: Free parking lot

La carne è buona, ma non è chiaro perché si chiami Brotherri. Ci dovrebbe essere della birra normale nel brotherry, ma qui non c'era birra. Cibo: 4 Servizio: 4 Atmosfera: 4 Visualizza piatti

Good food.....you choose it at the moment and they serve it to you immediately afterwards.... Service: Dine in Meal type: Dinner Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Straccetti Piccanti

Fantastic food without considering value for money. Both the environment and the employees are rustic and fundamental. Absolutely worth returning with friends who love great food. Food: 5 Service: 4 Atmosphere: 4

Abbiamo mangiato veramente bene, le bombette, i ragù piccanti e la bistecca, tutto davvero eccellente a un prezzo modesto. Personale e proprietari onesti e gentili. Complimenti! Tipo di pasto: Altro Prezzo per persona: €10–20 Cibo: 5 Visualizza piatti

Very quaint place! You choose the meat on display and then cook it on the grill. I also took grilled vegetables and there were already some raw vegetables and a bruschetta on the table. Very good meat, but also everything else. Friendly and quick service. Fair price. I asked for the invoice and they issued it to me immediately, while I was paying, even though I was not already a registered customer. Really good at everything! Service: Dine in

Ambiente piccolo e accogliente, ingresso con un banco dove puoi scegliere la carne da mangiare e andare subito al tavolo. Prezzi bassi e competitivi; lo scrivo perché non è fornito un menu con i prezzi, ma non avere paura di ordinare, sarai comunque nel tuo budget ipotetico. Staff disponibile e cordiale. Vengono portati al tavolo bruschetta e crudités di verdure offerte gratuitamente, servizio molto veloce e infine un piccolo dolce sempre offerto dalla casa.

Rough and rushed service. We booked for the first session, 8.30pm, but unfortunately we had to wait until the second session, 10.30pm, to be able to eat. In fact, half of our order arrived and the other half was lost, who knows where. Good meat, with 22 variations of bowlers, but perhaps due to the chaos that reigns in the place, I wouldn't go back. Careless waiters who do not pay attention to the customer. Instead, be more careful to serve quickly to change the turn. Let's say that there is no comfortable setting to think about returning. Visualizza piatti