Telefono: +33231374673,+33246880271
Indirizzo: 14, Place Du 6 Juin, 14470, Courseulles-sur-Mer, France
Città: Courseulles-sur-Mer
Menu Piatti: 35
Recensioni: 828
Sito Web: http://www.la-cremaillere.com/
"How people can eat there? Food wanted to be creative but it was disgusting. Quasi fish millefeuille: bean pods with langoustine and smoked salmon, and on top foie gras? why??? Main. Thymus with morels (there), ratatouille. We ate half of it. Fish of the day, but say the rubber of the day. The worst fish I remember, St. James mussels horrible, overcooked carrots. The best part was half a potato. Dessert: I don't know what it was supposed to be, but they brought the usually baked camembert with some disgusting sprinkles."
Menu completo - 35 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Portata Principale
Antipasti
Nos Fruits De Mer
Nos Moules
Riso
Risotto
Risotto cremosa e ricca, abbinata a funghi saporiti, parmigiano e un tocco di vino bianco per un gusto raffinato.
Plats Principaux - Specialitées
User
Very nice discovery! excellent cuisine, very pro service.
Indirizzo
Recensioni
User
Nice discovery. Nice frame. Top cuisine. Very nice waitress.
User
Beautiful setting and excellent and refined and hearty cuisine
Michel
Very nice restaurant, nice reception and quality of products served.... Visualizza piatti
User
Very nice restaurant, nice reception and quality of products served....
User
Superb... Meals, atmosphere, reception and service... A great dinner Thanks???????
Christophe
Superb... Meals, atmosphere, reception and service.... A great dinner Thank you?????????????? Visualizza piatti
User
Quick service, the mouth remains the same for 3 evenings. There's a lot of choice on the map. oysters and fish are delicious
User
Although the food was good I did not find the flavors to be special. The staff was fabulous. Lovely place but for the tastes it was overpriced.
User
How people can eat there? Food wanted to be creative but it was disgusting. Quasi fish millefeuille: bean pods with langoustine and smoked salmon, and on top foie gras? why??? Main. Thymus with morels (there), ratatouille. We ate half of it. Fish of the day, but say the rubber of the day. The worst fish I remember, St. James mussels horrible, overcooked carrots. The best part was half a potato. Dessert: I don't know what it was supposed to be, but they brought the usually baked camembert with some disgusting sprinkles. Visualizza piatti
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
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Asiatique
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Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
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