La Table De Magali - Piatti

Very warm welcome from Mr. Beautiful table, very good, and very good suggestion of local wines! We had a blast! Service: 5 Location: 5

a seasoned cuisine, tasty and generous. from the entrance to the dessert, everything was perfect. and the service is impeccable, friendly and attentive. To discover absolutely!

Food drinks: I recommend this restaurant. The dishes are prepared with taste. A tasteful and visual pleasure. The impeccable service and the patron of a very great sympathy. I highly recommend. Service: 5 Location: 4 Visualizza piatti

we chose the menu cheese and dessert at 29€ on the terrace. Correct realization of a family kitchen, especially the simmered beef tail. desserts a little less successful but the value for money is there. casual and nice reception.

(catering only). Restaurant with very refined cuisine, a relaxing atmosphere and a warm welcome with attention to detail. Good knowledge of wines. The exterior before entering the premises has a very neat and wooded garden. Rooms: 5 Service: 5 Location: 5

we went to the magali table and we were enchanted and the frame, and the kitchen! The welcome was not left either. red card, on the other hand, for our two children who made a mess of every devil. A thousand apologies! to be done again, when the children are bigger. Visualizza piatti

We were disappointed by the dishes. The plates are well-stocked, but that doesn't make it all.For the main dish, the trout was much too cooked and I counted 10 kinds of vegetables accompanimented on my plate.For dessert, a plum draught. Good idea. but at the bottom a red fruit coulis that had no place. in the end an average result.

A perfect evening! What a pleasure to be received by so nice people, with fresh and quality products, creative dishes, and all for a menu at 29€!!!!! when you see the restaurants in the surroundings with some dishes and exorbitant prices, the table of magali is all the opposite!We will come back again and again!Thank you very much for your welcome, everything was perfect.

The boss? Who knows us all night, a waitress who squeezes us out of the air. but above all a cuisine that is not one: enters with a kid and a slice of salmon???? crepinette at the same time fat????? and dessert pears caramel sale brief products of which land perigord, bretagne or other????????? really damage in a region or we find very good seasonal products. not counting the bad qualiteon bread feels to have business with people who are not the same but who have invested a lot and who must be given a lot of pain to succeed. Then our remarks for amelioration and good courage! Visualizza piatti