L'Oustalet - Piatti

Les Florets

➤ 1243 Route Des Florets, Gigondas I-84190, France

Piatti • Cafés • Mexicain • Européen • Asiatique

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"My family and I spent 2 weeks in France in the Provence region. In our first week in France we went to Les Florets. Yeah, it was a little hard to reach, but it was good. At first the atmosphere was very relaxing. Next to us there was a well that the waiters and waiters filled the buckets that kept the wine. It was covered in Moos and looked beautiful. We were also covered with trees, so it was shady. When we sat, they served us olives and bread. For the Mise En Bouche (which means happy mouth in French) everyone got a kind of salmon soup that was really good. For my first course I have tomatoes 3 ways. It was different when I thought it was a soup instead of a dish, but it was still fabulous. My main course was duck with some vegetables. My brother asked for a bite for a bite (what my family does), but I said no, because of how tender and tasty the duck was. Last but not least was Dessert. We all have this really good desert. I don't know what it was, but it was the best dessert I had on this earth in my 12 years. It had a chocolate in it and some kind of coffee pudding. Even my father, whose favorite coffee is on earth, loved it. I would definitely recommend this place to everyone who is in close proximity. It was amazing!"

La Table De Magali

➤ 82 Route De Vaison, 84110 Sablet, France, French Republic

Piatti • Kebab • Pizza • Cafés • Européen

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"The boss? Who knows us all night, a waitress who squeezes us out of the air. but above all a cuisine that is not one: enters with a kid and a slice of salmon???? crepinette at the same time fat????? and dessert pears caramel sale brief products of which land perigord, bretagne or other????????? really damage in a region or we find very good seasonal products. not counting the bad qualiteon bread feels to have business with people who are not the same but who have invested a lot and who must be given a lot of pain to succeed. Then our remarks for amelioration and good courage!"

Le Café Du Cours

➤ 140 Cours Stassart, 84190 Vacqueyras, France, French Republic

Piatti • Cafés • Kebab • Mexicain • Européen

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"France can be tricky if you want to eat on a Monday evening, especially in the country. Lots of restaurants are closed because they were open all week-end. A friend suggested we try this local bistro and truly we did not expect much because at that point its redeeming feature was that it was open. I am delighted to say we were treated to not only a delicious meal but a memorable night under plane trees on a warm Rhône Valley evening.Their specialty is barbecued meat on a skewer, but they have other dishes as well and they are served with sides of vegetable and potato. My wife had the boeuf daube Provencal and it was delicious (I know because I stole a bite!) and I had the beef kebab. Plus, the Café is in Vacqueyras so you KNOW they will have good wine. Modest prices, good food, great wine and ambiance galore – now that’s a winning combination."

Côté Vignes

➤ 1515 Route De Lafare, 84190, Beaumes-de-Venise, France

Piatti • Vin • Café • Pizza • Européen

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"We went there with my partner about two weeks ago. We arrived a little late thinking that it would derange them, not at all!! They were great. The dishes are excellent, the wine also, the nice setting, and an extra point for the waitress who was great with us, an exemplary professionalism. I'm looking at this place. Thank you again for this welcome."

Cafe des Poternes

➤ Rue des Poternes Place du Midi, 84110 Seguret, France, Séguret

Piatti • Cafés • Pizza • Kebab • Sushi

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"we have sung during our trip to several good restaurant cafés, but the only one we visited more than once was cote terrace in the fascinating city seguret. you can book a table for lunch or dinner or take a coffee or a glass of wine or beer while relaxing in the charming courtyard or terrace bar (the next street up, with a magnificent sunset view of the valley). the dishes we tasted were all delicious and beautifully presented, with generous portions as well. service was fast and friendly, the atmosphere quiet and unhurried; a lot of a neighborhood bistro feeling with local food beside us. but the reason we were returning was the warm and welcoming service that we received from all our employees, but above all from magali, who met us on the first afternoon coffee and made us feel at home from beginning to end. two days later, we asked for a table for the same night and, although they were fully booked, the maitre d’hotel quickly arranged for an overflow table to be set up for us. it is hard to put in a cake how much these hospitable gestures can mean when they are a while on the go and have a bit of familiarity and amusement. And we felt that from the front of the house to the young man who filled our water bottle with a smile. we appreciate it so much and will like to make another trip next to seguret just to enjoy another meal in cote terrace!"