Le 921 Bistrot - Piatti

921 Route D'Albertville, 74320, Sévrier, France

🛍 Cafés, Pizza, Asiatique, Fruits De Mer

3.6 💬 1128 Recensioni
Le 921 Bistrot

Telefono: +33450524036

Indirizzo: 921 Route D'Albertville, 74320, Sévrier, France

Città: Sévrier

Menu Piatti: 5

Recensioni: 1128

Sito Web: https://www.blackbasshotel-annecy.com/

"Beautiful frame. A perfect service. server and waitress available and suitable. delicious meals, delicious. a real gourmet wine and a delicious champagne. that it was good and pleasant."

Menu completo - 5 opzioni

Tutti i prezzi sono stime su Menu.

User User

We celebrated our son's birthday, it was great.

Indirizzo

Mostra Mappa

Recensioni

yann
yann

Nice setting for a drink. Magnificent view of the lake.


Chris
Chris

Great facility and the staff was excellent. (Especially our bartender, Chloe)


Roger
Roger

Everything beautiful, all renovated, and only good experiences. The staff is perfect. Visualizza piatti


xXGuerlainXx
xXGuerlainXx

Magnificent location with a view of the magnificent Lake Annecy. The staff and service are impeccable.


Flore
Flore

A superb hotel with incredible service. The staff is very friendly and helpful I recommend this Hotel, we will come back next year.


Marc
Marc

Precisely the problem is the 5 stars I spent one night a simple little thing the TV channels are in disorder in short it can improve Visualizza piatti


Sylviane
Sylviane

Very nice establishment, the meal is excellent. We were greeted by an extremely friendly woman. And very professional. A real pleasure that makes us want to come back THANKS


User
User

A good restaurant. inputs were very correct; excellent, delicious and creative, but desserts a little disappointing. wine map not bad but a little short. good menus for children.


User
User

Beautiful frame. A perfect service. server and waitress available and suitable. delicious meals, delicious. a real gourmet wine and a delicious champagne. that it was good and pleasant. Visualizza piatti

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta. Visualizza piatti
  • Asiatique
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Sièges
  • Réservations
  • Piatti
  • Sert De L'alcool
  • Menu
  • Végétariens Bienvenus

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."