Telefono: (+33)298875548
Indirizzo: 5 rue Laennec, 29770 Audierne, France
Città: Audierne
Menu Piatti: 9
Recensioni: 8
"For our second night in Audierne we had decided on a local fish restaurant but came across Le Boeuf qui Rit instead. I had La Salade du Moment which was warm camenbert on toasts with honey, apple, beetroot, walnuts and salad with a serving of peppery cress. Delicious. It is nice to have a main course salad with lots of flavours and less lettuce. My husband had entrecote, well cooked and good quality, with a small salade and sauce and a broccoli and tomato gratin. And with the best chips in the WORLD - skin on chips cooked in beef dripping, they were clean tasting, flavoursome, non greasy and crispy, even when cold. We have tried chips in a lot of countries and these were amazing. We finished with a cafè gourmand; mini creme brulée, muffin, sorbet, mousse and lovely fresh fruit salad flavoured with vanilla, plus a calvados. When in Brittany, you have to try calvados. We also had a Bacardi Gold and coke pre dinner drink and a glass of wine each and it came to 80€. The family run restaurant is in a side street, the owners, who cook and serve, were charming. We were seated upstairs, it is an old, nicely renovated building"
Menu completo - 9 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Muffin
Morbidi e soffici muffin disponibili in vari gusti, ottimi per colazione o come delizioso spuntino.
Sorbetto
Sorbetto leggero e rinfrescante dai sapori di frutta, perfetto per rinfrescare il palato dopo un pasto.
Macedonia
Ensalada de frutas fresca con una mezcla vibrante de melón, manzana, y uvas, aderezada con un toque de limón.
Specialità Miste
Kebab
Succulenti e aromatici spiedini di carne alla griglia, serviti con contorni freschi e salsa allo yogurt speziata.
Portate Principali
Controfiletto
Sirloin tertra, meninkmati daging sapi lembut yang dipanggang dengan sempurna dan diberi bumbu lezat.
Insalate
Hamburger
Thea
Good food and nice presentation. I eat a good an tender 'cote du beuf' with four kind of sauce. The place worth a visit. First floor is very nice.
Indirizzo
Recensioni
Thea
After several weeks of Creps and Seafood it was a real pleasure to find a proper Meat Lovers restaurant. Great food / Wine and atmosphere. Will be back..Beef-burger and Beef Kebab - excellent!
Laura
Came with our toddler. Simple menu with enough choice if you like beef. I had cheese burger, husband had entrecôte. Nice quality ingredients, all appeared to be homemade. They were relaxed with our daughter and dog (we sat outside). Would definitely eat there again.
Annika
One rainy day we sought shelter and lunch in this restaurant in the middle of Audierne. It proved to be an excellent choice, and we had a very good lunch there. As it is chiefly a bistro, we chose grilled steaks, which were excellent, done to perfection and served with delicious vegetables. Visualizza piatti
Erica
this was the only restaurant we found open on a monday in May.Beef only. We had a nice vegetable plate as a starter and then steaks. Tasty but not exceptional. The restaurant is very nice upstairs and service was excellent.A young lady was alone serving two floors, always smiling and very attentive.
Carlo
Returning from a visit to the Pointe du Raz, we stopped in this restaurant.The exterior of the restaurant seemed interesting, an old house, the old stones ...The worst was waiting for us after a banal food, we went out completely smoky!Back at our hotel in Quimper, we had to wash all our clothes and even our hair!Address not to be recommended!
Christiane
Whilst staying in Audierne we had three meals at this restaurant which was open even though we went in the off season. It was open in the day and at night when many others weren't.The hospitality was excellent and very prompt. The food was delicious and hearty, just what was needed for a cold day.Prices were good and the food arrived as requested and was delicious.When we go back to Audierne we will be frequenting this restaurant again and again! Visualizza piatti
Makinwa
For our second night in Audierne we had decided on a local fish restaurant but came across Le Boeuf qui Rit instead. I had La Salade du Moment which was warm camenbert on toasts with honey, apple, beetroot, walnuts and salad with a serving of peppery cress. Delicious. It is nice to have a main course salad with lots of flavours and less lettuce. My husband had entrecote, well cooked and good quality, with a small salade and sauce and a broccoli and tomato gratin. And with the best chips in the WORLD - skin on chips cooked in beef dripping, they were clean tasting, flavoursome, non greasy and crispy, even when cold. We have tried chips in a lot of countries and these were amazing. We finished...
Categorie
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Enfants
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Réservations
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Familles Avec Enfants
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