Le Café Vert - Menu

The food is so delicious, yummy, savory, tasty, and wonderful in Paris and there's so many places to go. This place is really nice and has reasonable prices.

Disappointed with the flavors presented tonight. Service was good. I had the lobster bisque with chorizo and bacon. It was ok but served lukewarm. I had the cod in a broth. Lacked flavors. It tried to be clever by adding some Asian flavors on their. Salt would help in this scenario. Underwhelmed given their known reputation.

A good find in a touristy area I was expecting a lot less when I came here. I was thinking from all of the reviews that it was going to be very average food for the lemmings. I was actually pleasantly surprised at the range of options on the menu, including unusual ones that are atypical. What 's to cheer? Very good escargot and bread ! wonderful outdoor seating, not facing a super busy street fast service good menu fair prices What 's to jeer Staff can be a little surly No duck on the menu

Stopped in on a short trip though Paris after reading some great reviews. Despite its popularity, I was able to grab a table inside (outside was completely packed). Started off with the St. Germain cocktail and foie gras de canard with lemon sauce. The cocktail was tasty, but the foie gras was unforgettable. For the main course, I went with the boudin noir special and a glass of Côtes du Rhône. The boudin was another hit, rich in flavor and went well with the vegetable purée. Nice ambiance and a good spot for people watching as well they don't take reservations, so show up early if you want a seat outside when the weather is good.

We made Thanksgiving reservations at this Monmartre treasure because of Anthony Bourdain's review in his world traveler book. It did not disappoint. From the moment we walked in we knew we were in for something special. The chatter, energy and ambience of the space made us feel immediately comfortable and the welcome we received made us feel more like family than customers. From there, everything that happened was a dream. The wine, water, mains, dessert all left us full, happy and wishing we could eat more and more and more. The people around us were close and a part of our shared fellowship with each other and food. Treat yourself and check this out. You'll be so happy you did.

Honestly, it was just ok. I came here for a really late dinner with my friend when visiting Paris. I would definitely give this place a pass and try someplace else if I could go back again. The menu was in French, but Google Translate came in pretty handy! I had the beef stew and honestly, it was OK but nothing amazing. The pickled red onions in the dish really ruined it for me; I had to take them out. I am normally a huge fan of pickled red onions, but something about them was incredibly overpowering and way too acidic. I would personally pass on the dessert and go somewhere else. It was mid and definitely skippable. Overall a little pricy and generally a pretty forgettable meal. It wasn't...

Excellent restaurant for French cuisine. While the menus are in French, you can utilize Google Translate to figure out what's on the menu, or ask the server! Some of them do speak English. Their menu is seasonal, so it will change on a routine basis. While we were there in July 2022, we ordered two appetizers and two entrees. Escargot: can skip. Not the best tasting we've had and can be omitted. Tomato salad: SO GOOD. I have never had tomatoes that tasted so sweet, juicy, and refreshing. The buratta cheese was not overwhelming or overly heavy. The picked onions paired perfectly with the overall dish. Seared blue fin tuna: refreshing. While the fish was dry on the edges, it was plated on a be...

Very good restaurant for French cuisine. Thanks to the reviewers before me leave a good guidance. Definitely accurate and true. I call the restaurant ahead to see if reservations is needed and available table. They told me during the time I call has a lot open table. We got seated as they have said. I started with the local wine. It is good to go with the steak. Our appetizers is the Burgundy Escargot. This appetizer is recommended by many yelpers. The escargot is double size than most escargot. Love the chamber filled with green olive oil sauce. Once you scoop out the meat, you may want to empty the sauce to the plate for bread dipping sauce. I got the veal steak with potatoes. The steak to...

Le Comptoir was recommended to me by a friend. I was absolutely starving, so I quickly asked her for a recommendation on what to get and she told me to get the foie gras and I had no idea what that was. Now, the entire menu was in French and it was time for me to order, I didn't want to bother the waiter asking what each menu item was. Everyone already seemed in a hurry, so I went ahead and ordered the foie gras. It came, and I still didn't make out what it was. I took a bite, and I ended up not liking it at all. I shot a text to my friend asking her what it was, and she said duck liver! Go figure I hate all kinds of liver! As far as liver itself goes, it was really good. It had a rich, butt...